Festive Berry Fizz Punch
Brighten up your holiday celebrations with this refreshing Festive Berry Fizz Punch! Combining the delicate flavors of strawberry and mango tea with a medley of fresh and frozen berries, this punch is a delightful treat for your taste buds. The addition of sparkling apple cider and wine adds a celebratory fizzy touch, making it the perfect beverage for Christmas gatherings, New Year’s Eve, or any festive occasion. Share it with friends and family for a memorable, berry-filled toast to the season!
N/A
Servings
N/A
Calories
8
Ingredients
Ingredients
Boiling Water
1 cup (Boiled)
Strawberry-Flavored Tea Bags
2 bags (Steeped in boiling water)
Mango-Flavored Tea Bag
1 bag (Steeped in boiling water)
Fresh Mint Leaves
1/3 cup (Fresh, roughly chopped)
Fresh Strawberries
250 g (Quartered lengthwise)
Frozen Mixed Berries
200 g (Frozen, no preparation needed)
Sparkling Apple Cider
750 ml (Chilled)
Sparkling Wine
750 ml (Chilled)
Instructions
1
Start by boiling one cup of water and pour it into a heatproof jug.
2
Add the strawberry-flavored tea bags and the mango-flavored tea bag to the boiling water. Allow the tea to steep for about 5 minutes.
3
After steeping, drain and discard the tea bags. Let the tea cool to room temperature.
4
In a large punch bowl or two large jugs, combine the cooled tea, fresh mint leaves, quartered fresh strawberries, and the frozen mixed berries.
5
Gently stir in the chilled sparkling apple cider, and just before serving, slowly pour in the chilled sparkling wine to maintain its fizz.
6
Serve immediately in festive glasses, garnishing with additional mint leaves or berries if desired.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Festive Berry Fizz Punch?
Festive Berry Fizz Punch is a refreshing holiday beverage that combines strawberry and mango flavored teas with fresh and frozen berries, sparkling apple cider, and sparkling wine.
What tea flavors are used in this recipe?
The recipe uses two strawberry-flavored tea bags and one mango-flavored tea bag.
How long should the tea bags steep?
The tea bags should be allowed to steep in boiling water for approximately 5 minutes.
Can I serve this punch immediately?
Yes, once all ingredients are combined, the punch should be served immediately to maintain the fizz of the cider and wine.
Should the tea be hot when added to the punch?
No, the tea should be allowed to cool to room temperature after steeping and before being mixed with the other ingredients.
How are the fresh strawberries prepared?
The fresh strawberries should be quartered lengthwise before being added to the punch.
Do I need to thaw the frozen mixed berries?
No, the frozen mixed berries can be added directly to the punch while still frozen.
What type of cider is required for this recipe?
The recipe calls for 750 ml of chilled sparkling apple cider.
When should the sparkling wine be added?
The chilled sparkling wine should be added slowly just before serving to ensure the punch remains fizzy.
What is the purpose of the fresh mint leaves?
Fresh mint leaves are added to the punch bowl for flavor and can also be used as a garnish for individual glasses.
How much boiling water is needed?
One cup of boiling water is needed to steep the tea bags.
What kind of festive occasions is this drink suitable for?
It is perfect for Christmas gatherings, New Year’s Eve parties, or any festive seasonal celebration.
How much sparkling wine is used?
The recipe requires one 750 ml bottle of chilled sparkling wine.
Can I use a different fruit instead of strawberries?
While the recipe specifies strawberries, you could experiment with other fresh berries, though it may change the signature festive flavor.
How do I prevent the punch from losing its bubbles?
To keep the punch fizzy, stir in the cider gently and add the sparkling wine at the very last moment before serving.
Is there a specific way to chop the mint?
The mint leaves should be roughly chopped before being added to the punch bowl.
How many total tea bags are used?
A total of three tea bags are used: two strawberry and one mango.
What amount of fresh strawberries is needed?
The recipe calls for 250 grams of fresh strawberries.
What amount of frozen berries is needed?
You will need 200 grams of frozen mixed berries.
Can I make this in a jug instead of a punch bowl?
Yes, the ingredients can be combined in a large punch bowl or split between two large jugs.
What should I do with the tea bags after steeping?
After the 5-minute steeping period, you should drain and discard the tea bags.
Should the cider be chilled?
Yes, both the sparkling apple cider and the sparkling wine should be thoroughly chilled before mixing.
Is this a non-alcoholic recipe?
As written, the recipe contains sparkling wine. To make it non-alcoholic, you could substitute the wine with extra sparkling cider or sparkling grape juice.
How much mint is used in the recipe?
The recipe calls for 1/3 cup of fresh mint leaves.
What is the description of the punch’s flavor?
It is described as having delicate tea flavors combined with a medley of berries and a celebratory fizzy touch.
How many grams of strawberries are used?
250 grams of fresh strawberries are required.
What is the first step in making this punch?
The first step is to boil one cup of water and pour it into a heatproof jug for the tea bags.
Can I garnish the glasses?
Yes, you can garnish individual festive glasses with additional mint leaves or extra berries.
Is this punch suitable for large groups?
Yes, it is designed as a party punch for sharing with friends and family during holiday events.
What is the preparation for the mango tea bag?
The mango tea bag is steeped in boiling water along with the strawberry tea bags for 5 minutes.