Emerald Isle Whiskey Sour Jell-O Delights
Experience a whimsical twist on a classic cocktail with these Emerald Isle Whiskey Sour Jell-O Delights. This vibrant dessert combines the zesty flavors of lemon and lime with a splash of Irish whiskey to create a stunning green treat that’s perfect for gatherings or festive occasions. Easy to prepare and fun to serve, each wobbly slice is a celebration of flavor that will leave your guests delighted. Add a garnish of fresh lime slices or green maraschino cherries for a touch of elegance!
6-8
Servings
60
Calories
6
Ingredients
Ingredients
lemon gelatin
1 package
lime gelatin
1 package
boiling water
2 cups (boiled)
cold water
1 1/2 cups
Irish whiskey
1/2 cup
lime slices or green maraschino cherries
to garnish
Instructions
1
In a mixing bowl, combine the lemon and lime gelatin powders together.
2
Pour in 2 cups of boiling water, stirring until the gelatin is fully dissolved.
3
Add 1 1/2 cups of cold water and 1/2 cup of Irish whiskey to the mixture, stirring well to combine.
4
Pour the mixture into a mold or serving dish of your choice.
5
Refrigerate for at least 4 hours, or until set completely.
6
Once set, gently unmold the Jell-O or cut into squares in the dish. Garnish with fresh lime slices or green maraschino cherries before serving.
Nutrition Information
0g
Fat
15g
Carbs
0.5g
Protein
12.5g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Emerald Isle Whiskey Sour Jell-O Delights?
They are a whimsical twist on a classic whiskey sour cocktail made into a vibrant green gelatin dessert.
How many servings does this recipe make?
This recipe yields approximately 6 to 8 servings.
What are the primary flavors in these Jell-O delights?
The main flavors are lemon, lime, and Irish whiskey.
How many calories are in one serving?
Each serving contains approximately 60 calories.
How long does the Jell-O take to set?
The mixture needs to be refrigerated for at least 4 hours to set completely.
What type of alcohol is used in this recipe?
The recipe calls for 1/2 cup of Irish whiskey.
What kind of gelatin is required?
You will need one package of lemon gelatin and one package of lime gelatin.
How much boiling water is needed?
The recipe requires 2 cups of boiling water to dissolve the gelatin.
How much cold water is added?
You should add 1 1/2 cups of cold water to the mixture.
Is there any fat in this dessert?
No, this recipe contains 0g of fat.
How many carbohydrates are in each serving?
There are 15g of carbohydrates per serving.
What is the sugar content per serving?
Each serving contains 12.5g of sugar.
Is there any protein in this treat?
Yes, there is a small amount of protein, specifically 0.5g per serving.
What can I use to garnish the Emerald Isle Whiskey Sour Jell-O Delights?
You can garnish them with fresh lime slices or green maraschino cherries.
How many ingredients are in this recipe?
There are a total of 6 ingredients.
Is this recipe suitable for St. Patrick's Day?
Yes, its vibrant green color and Irish whiskey make it perfect for St. Patrick's Day celebrations.
Does the recipe contain fiber?
No, the fiber content for this recipe is listed as null.
Is there sodium in the nutrition facts?
The sodium content is not specified for this recipe.
Is there any cholesterol in these Jell-O treats?
No, the cholesterol content is listed as null.
When do I add the whiskey to the mixture?
Add the whiskey after the gelatin has been dissolved in boiling water, at the same time you add the cold water.
Can I cut these into squares?
Yes, once the Jell-O is fully set, you can cut it into squares directly in the dish.
Do I need to stir the gelatin while adding water?
Yes, you should stir until the gelatin is fully dissolved in the boiling water.
Can this recipe be prepared in a mold?
Yes, the mixture can be poured into a mold of your choice.
Is the whiskey boiled?
No, the whiskey is added with cold water to maintain its flavor and alcohol content.
What is the first step of the instructions?
The first step is to combine the lemon and lime gelatin powders in a mixing bowl.
What is the color of the final dessert?
The final dessert is a vibrant green.
Are green maraschino cherries mandatory?
No, they are an optional garnish for a touch of elegance.
How do I serve the Jell-O?
Serve it chilled, either unmolded from a dish or cut into squares and garnished.
Can I use only lime gelatin?
The recipe calls for a mix of lemon and lime to achieve the whiskey sour flavor profile, but using only lime would change the flavor.
Is this a difficult recipe to make?
No, it is described as easy to prepare and fun to serve.