Elva's Authentic German Potato Salad Delight
Discover the rich flavors of Elva’s Authentic German Potato Salad Delight, a traditional dish that's perfect for gatherings, picnics, or as a hearty side with your favorite grilled meats. This salad features tender red potatoes tossed with crunchy celery and onions, mixed with a creamy mayonnaise dressing, and accentuated by the wholesome goodness of hard-boiled eggs. It's a delightful balance of creamy and crunchy textures paired with a hint of paprika for an extra flavor burst. Enjoy this dish warm or chilled, and watch as it becomes a favorite at your dining table!
8
Servings
250
Calories
9
Ingredients
Ingredients
red potatoes
3 lbs (scrubbed, cooked, and cubed)
hard-boiled eggs
4 (chopped)
mayonnaise
1 1/2 cups (to taste)
celery
2 ribs (chopped)
onion
1 (chopped)
salt
1/2 teaspoon ( )
black pepper
1/2 teaspoon ( )
hard-boiled egg
1 (sliced for garnish)
paprika
to taste (for garnish)
Instructions
1
Begin by boiling the red potatoes until fork-tender, then drain and let them cool before cubing them.
2
In a large mixing bowl, combine the cubed potatoes, chopped hard-boiled eggs, chopped celery, chopped onion, mayonnaise, salt, and black pepper. Gently mix everything together until well combined.
3
Transfer the potato salad into a decorative serving bowl, carefully arranging the sliced hard-boiled egg on top for an elegant presentation.
4
Finish by generously sprinkling paprika over the salad to add a pop of color and flavor. Chill in the refrigerator for at least 30 minutes before serving, or serve warm for a comforting dish.
Nutrition Information
15g
Fat
22.5g
Carbs
3.75g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Elva's Authentic German Potato Salad Delight?
It is a traditional dish featuring tender red potatoes, crunchy celery, and onions mixed with a creamy mayonnaise dressing and hard-boiled eggs.
What kind of potatoes are used in this recipe?
The recipe calls for 3 lbs of red potatoes that are scrubbed, cooked, and cubed.
How many servings does this potato salad make?
This recipe yields approximately 8 servings.
What is the calorie count per serving?
Each serving contains 250 calories.
How much fat is in one serving of this salad?
There are 15g of fat per serving.
What is the carbohydrate content per serving?
Each serving contains 22.5g of carbohydrates.
How much protein does this salad provide?
One serving provides 3.75g of protein.
How many hard-boiled eggs are needed for the salad mixture?
Four chopped hard-boiled eggs are mixed directly into the salad.
Is there a specific garnish used for the top?
Yes, the salad is garnished with one sliced hard-boiled egg and a generous sprinkle of paprika.
What is the base of the dressing?
The dressing is made using 1 1/2 cups of mayonnaise.
How much celery is required for the crunch?
The recipe uses 2 chopped ribs of celery.
Should the potato salad be served warm or cold?
It can be served warm for a comforting dish or chilled in the refrigerator for at least 30 minutes before serving.
How much salt is included in the seasoning?
The recipe calls for 1/2 teaspoon of salt.
How much black pepper is used for seasoning?
The recipe includes 1/2 teaspoon of black pepper.
What kind of texture does the salad have?
It features a delightful balance of creamy and crunchy textures.
Is this recipe suitable for picnics?
Yes, it is described as a traditional dish perfect for gatherings, picnics, and as a side for grilled meats.
How many onions are needed?
One chopped onion is used in this recipe.
What is the first step in the instructions?
Begin by boiling the red potatoes until fork-tender, then drain and let them cool before cubing.
How many ingredients are in this recipe in total?
There are 9 distinct ingredients listed for this potato salad.
What category does this dish fall under?
This recipe is categorized as a Potato dish.
Does this recipe contain fiber or sugar data?
The current nutritional data for fiber and sugar is not specified (null).
What gives the salad an extra flavor burst?
The hint of paprika added as a garnish provides an extra flavor burst.
Can this be prepared as a side dish?
Yes, it is a hearty side that pairs well with favorite grilled meats.
How should the eggs be prepared?
The eggs should be hard-boiled; four are chopped for the mix and one is sliced for the topping.
What color is added to the salad for presentation?
A pop of color is added by generously sprinkling paprika over the top.
How do you ensure the potatoes are ready?
The potatoes should be boiled until they are fork-tender.
Is this considered an authentic recipe?
Yes, the recipe title identifies it as Elva's Authentic German Potato Salad Delight.
What tags are associated with this dish?
Tags include german potato salad, creamy salad, picnic food, and comfort food.
What container is recommended for presentation?
The instructions suggest transferring the salad into a decorative serving bowl for an elegant presentation.
When was this recipe added to the collection?
The recipe was inserted into the system on October 6, 2024.