Elegant Vanilla Bean Greek Yogurt Mousse with Fresh Fruit Medley
Indulge in this delightful Vanilla Bean Greek Yogurt Mousse, a light and airy dessert that adds a touch of sophistication to any meal. This recipe, inspired by Mia's Domain, combines the creamy richness of vanilla-flavored Greek yogurt with the lusciousness of whipped cream, enhanced by the aromatic essence of vanilla bean. Perfect for entertaining or simply enjoying a treat at home, this mousse pairs beautifully with a vibrant assortment of fresh fruits, making it not only elegant but also refreshing and guilt-free. An ideal dessert for warm evenings or special occasions, it’s sure to impress your family and friends!
6
Servings
220
Calories
4
Ingredients
Ingredients
Fresh cream
2 cups (Chilled)
Vanilla flavored Greek yogurt
2 cups (Plain)
Vanilla bean
1 teaspoon (Scraped from the pod)
Powdered sugar
1 tablespoon (Sifted)
Instructions
1
In a large mixing bowl, combine the chilled fresh cream, vanilla flavored Greek yogurt, scraped vanilla bean, and sifted powdered sugar.
2
Using a hand or stand mixer, whisk the mixture on medium speed until soft peaks form. Be careful not to over-whip.
3
Once the mousse has reached the desired texture, cover the bowl with plastic wrap and refrigerate for at least 1 hour to chill and firm up slightly.
4
When ready to serve, spoon the mousse into individual dessert cups or bowls.
5
Top generously with a medley of fresh fruits of your choice, such as berries, sliced peaches, or kiwi for a burst of color and flavor.
6
Garnish with additional vanilla bean specks or a mint leaf for a finishing touch, if desired.
Nutrition Information
14.7g
Fat
13.7g
Carbs
5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Elegant Vanilla Bean Greek Yogurt Mousse?
It is a light and airy no-bake dessert that combines vanilla-flavored Greek yogurt with whipped cream and fresh vanilla bean for a sophisticated treat.
How many servings does this recipe yield?
This recipe is designed to serve 6 people.
What are the main ingredients required?
The recipe requires 2 cups of chilled fresh cream, 2 cups of vanilla flavored Greek yogurt, 1 teaspoon of scraped vanilla bean, and 1 tablespoon of sifted powdered sugar.
How many calories are in one serving of the mousse?
Each serving contains approximately 220 calories.
Is this a no-bake dessert?
Yes, this is a no-bake dessert that primarily involves whisking and chilling.
How long does the mousse need to chill before serving?
The mousse should be refrigerated for at least 1 hour to allow it to chill and firm up properly.
What fruits are recommended for the fruit medley topping?
Berries, sliced peaches, and kiwi are excellent choices for a vibrant and flavorful topping.
What is the fat content per serving?
Each serving has about 14.7g of fat.
How much protein is in this Greek yogurt mousse?
There are 5g of protein per serving.
Can I use a hand mixer for this recipe?
Yes, you can use either a hand mixer or a stand mixer to whisk the ingredients.
What speed should I use when whisking the cream and yogurt?
It is recommended to whisk the mixture on medium speed until soft peaks form.
Why is it important not to over-whip the mixture?
Over-whipping can cause the cream to break down or become too stiff, losing its light and airy texture.
How should I prepare the vanilla bean?
The vanilla bean should be scraped from the pod to extract the aromatic seeds for the mousse.
What is the carbohydrate count for this dessert?
There are 13.7g of carbohydrates per serving.
Does the powdered sugar need to be sifted?
Yes, sifting the powdered sugar ensures there are no lumps in the smooth mousse texture.
What should the consistency of the mousse be when finished whisking?
You should whisk until the mixture reaches a soft peak consistency.
How should I serve the mousse for an elegant presentation?
Spoon the mousse into individual dessert cups or bowls and top with fresh fruit and a mint leaf garnish.
Can I use plain Greek yogurt instead of vanilla flavored?
While the recipe calls for vanilla-flavored yogurt, you could use plain Greek yogurt and potentially increase the vanilla bean or sugar content to compensate.
Is this recipe suitable for warm evenings?
Yes, it is described as a refreshing and light dessert ideal for warm weather.
How should I cover the mousse while it chills?
Cover the bowl tightly with plastic wrap before placing it in the refrigerator.
What is the total number of ingredients?
There are 4 main ingredients in this recipe.
Can I add a garnish to the finished dish?
Yes, you can garnish with additional vanilla bean specks or a fresh mint leaf.
Is the fresh cream supposed to be chilled?
Yes, using chilled fresh cream is essential for achieving the correct whipped volume and texture.
Is this dessert considered refreshing?
Yes, the combination of Greek yogurt and fresh fruit makes it a very refreshing choice.
What category does this recipe fall into?
This recipe is categorized as a Dessert.
Can I use frozen fruit for the medley?
While fresh fruit is recommended for the best texture and 'medley' feel, thawed frozen fruit can be used in a pinch.
How do I ensure the mousse is guilt-free?
The recipe uses Greek yogurt to add protein and provides a lighter alternative to traditional heavy puddings or cakes.
Who inspired this recipe?
This recipe was inspired by Mia's Domain.
How much powdered sugar is used?
The recipe uses 1 tablespoon of sifted powdered sugar.
Is this a difficult recipe to make?
No, it is tagged as an 'easy recipe' and is suitable for cooks of all skill levels.