Elegant Strawberry Delight
Indulge in the decadent flavors of our Elegant Strawberry Delight, a sophisticated take on the classic strawberry shortcake. This dessert features luscious layers of creamy cheesecake and fresh strawberries, all nestled between slices of buttery poundcake. Your taste buds will sing with joy as you savor each bite of this delightful treat. Perfect for special occasions or a sweet end to any dinner, this dish promises to impress guests and family alike. Trust me, once you try this, you'll be hooked!
N/A
Servings
N/A
Calories
7
Ingredients
Ingredients
Sliced strawberries
2 cups (sliced)
Lemon
1/2 (juiced (or 1 1/2 tablespoons of bottled lemon juice))
Cream cheese
8 ounces (softened)
Sugar
1 cup (granulated)
Vanilla extract
1 teaspoon (pure)
Whipped topping
1 pint (thawed)
Poundcake
10.75 ounces (sliced (frozen variety such as Sara Lee))
Instructions
1
Begin by removing the top, bottom, and ends of the poundcake and slice it into thin pieces.
2
In a blender or food processor, puree 1 cup of sliced strawberries with the juice of 1/2 lemon and set this vibrant mixture aside.
3
In a large mixing bowl, beat together the softened cream cheese, granulated sugar, and vanilla extract until the mixture is smooth and creamy.
4
Gently fold the thawed whipped topping and the strawberry puree into the cream cheese mixture until everything is well combined and fluffy.
5
Prepare a 9-inch springform pan by lining the bottom and sides with the poundcake slices, arranging them neatly.
6
Spread half of the cream cheese and strawberry mixture over the layer of poundcake.
7
Evenly distribute half of the remaining sliced strawberries over the cream cheese layer.
8
Repeat the layering process, topping with the remaining cream cheese/strawberry mixture and finishing with the rest of the sliced strawberries.
9
Cover the springform pan with plastic wrap and refrigerate overnight or for at least 4 hours to allow the flavors to meld and the dessert to set.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Elegant Strawberry Delight?
Elegant Strawberry Delight is a sophisticated no-bake dessert that features layers of creamy cheesecake, fresh strawberries, and buttery poundcake.
What kind of cake is used in this recipe?
The recipe calls for a 10.75-ounce frozen variety poundcake, such as Sara Lee, sliced into thin pieces.
How many strawberries do I need?
You will need a total of 2 cups of sliced strawberries for the puree and the layers.
How do I prepare the poundcake for the pan?
Remove the top, bottom, and ends of the poundcake and slice it into thin pieces to line the bottom and sides of the pan.
What size pan is recommended?
A 9-inch springform pan is recommended for assembling this dessert.
Is this a no-bake recipe?
Yes, this is a no-bake dessert that sets in the refrigerator rather than being cooked in the oven.
How do I make the strawberry puree?
Puree 1 cup of sliced strawberries with the juice of 1/2 a lemon in a blender or food processor.
Can I use bottled lemon juice instead of fresh lemon?
Yes, you can substitute 1 1/2 tablespoons of bottled lemon juice for the juice of 1/2 a lemon.
What ingredients are in the cream cheese mixture?
The mixture contains softened cream cheese, granulated sugar, pure vanilla extract, thawed whipped topping, and strawberry puree.
How long should the dessert be refrigerated?
It should be refrigerated for at least 4 hours, though letting it sit overnight allows the flavors to meld best.
Does the cream cheese need to be softened?
Yes, the cream cheese should be softened to ensure the mixture beats into a smooth and creamy consistency.
How do I incorporate the whipped topping?
Gently fold the thawed whipped topping and the strawberry puree into the beaten cream cheese mixture until fluffy.
How many layers of strawberries are inside the cake?
There are two layers of sliced strawberries distributed between layers of the cream cheese mixture.
Do I need to line the sides of the pan with cake?
Yes, the poundcake slices should be arranged to line both the bottom and the sides of the springform pan.
What type of vanilla extract is suggested?
The recipe specifies using 1 teaspoon of pure vanilla extract.
What kind of sugar should I use?
Use 1 cup of granulated sugar for the cream cheese mixture.
For what occasions is this dessert suitable?
It is perfect for special occasions, summer parties, or as a sweet ending to a family dinner.
How many main ingredients are required?
There are 7 main ingredients: strawberries, lemon, cream cheese, sugar, vanilla, whipped topping, and poundcake.
What is the first step in assembly?
The first step of assembly is lining the bottom and sides of a 9-inch springform pan with thin poundcake slices.
What is the final texture of the filling?
The filling is designed to be smooth, creamy, and fluffy once the whipped topping and puree are folded in.
Does the recipe provide nutritional information?
The specific nutritional data for calories, fat, and carbohydrates are not provided in this recipe record.
Should I use fresh or frozen strawberries?
The recipe calls for sliced strawberries, and fresh fruit is recommended for the best flavor and texture.
How much whipped topping is required?
The recipe requires 1 pint of whipped topping.
Does the whipped topping need to be thawed?
Yes, the whipped topping must be thawed before you fold it into the mixture.
What is the specific brand of poundcake mentioned as an example?
Sara Lee is mentioned as an example of the frozen poundcake variety to use.
How do I finish the top of the dessert?
The dessert is finished by topping the final layer of cream cheese mixture with the rest of the sliced strawberries.
Should the pan be covered while in the refrigerator?
Yes, cover the springform pan with plastic wrap before placing it in the refrigerator to set.
Is this a seasonal dish?
While it can be made year-round, it is tagged as a summer dish due to the use of fresh strawberries.
Can I prepare this a day in advance?
Yes, refrigerating it overnight is actually recommended to allow the dessert to set properly.
What is the overall flavor profile?
It is a sweet and decadent treat that offers a sophisticated twist on traditional strawberry shortcake.