Elegant Shrimp Canapés with Swiss and Dill
These delightful shrimp canapés are an elegant addition to any gathering, especially during the holiday season. Simple yet sophisticated, they feature a buttery, thyme-infused base topped with a creamy mixture of shrimp, Swiss cheese, and fresh breadcrumbs. Broiling gives them a beautiful golden finish, while a sprinkle of dill adds a touch of freshness. Impress your guests with these visually stunning and delicious appetizers that are sure to disappear from the platter in no time.
10
Servings
80
Calories
9
Ingredients
Ingredients
white bread
10 slices (Cut into 2-inch circles)
butter
2 tablespoons (Melted)
thyme leaves
1/2 teaspoon (Fresh or dried)
cooked shrimp
6 ounces (Cleaned and chopped)
Swiss cheese
1/2 cup (Shredded)
mayonnaise
1/3 cup (Regular mayonnaise, not Miracle Whip)
fresh breadcrumbs
1/2 cup (Made from fresh bread)
salt
1/4 teaspoon (Or to taste)
dill weed
1 pinch
Instructions
1
Preheat your oven to 400°F (200°C).
2
Using a 2-inch pastry cutter or a drinking glass, cut out 2 circles from each slice of bread.
3
In a small saucepan, melt the butter over low heat, and then add the thyme leaves. Brush each bread circle with the melted thyme butter, ensuring they are well coated.
4
Arrange the buttered bread circles on a cookie sheet and bake for about 10 minutes, or until they are golden brown and crisp.
5
While the bread is baking, prepare the shrimp topping by combining the cooked and chopped shrimp with the shredded Swiss cheese, mayonnaise, fresh breadcrumbs, and salt in a medium bowl. Mix until the ingredients are well combined.
6
Once the bread circles are cool enough to handle, place a rounded tablespoon of the shrimp mixture on top of each one.
7
Sprinkle a pinch of dill weed over each assembled canapé.
8
Place the canapés under the broiler for approximately 3 minutes, or until the tops are bubbly and lightly browned.
9
Remove from the oven and allow to cool slightly before serving.
10
Enjoy these beautiful appetizers at your next gathering!
Nutrition Information
4.5g
Fat
5g
Carbs
4g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Elegant Shrimp Canapés with Swiss and Dill?
These are sophisticated appetizers featuring a thyme-buttered bread base topped with a creamy mixture of shrimp, Swiss cheese, and breadcrumbs, finished with fresh dill.
How many servings does this recipe yield?
The recipe is designed to provide 10 servings.
What type of bread should I use for the base?
The recipe calls for 10 slices of white bread.
How do I shape the bread for the canapés?
Use a 2-inch pastry cutter or a drinking glass to cut out 2 circles from each slice of bread.
What is the initial oven temperature for baking the bread?
Preheat your oven to 400°F (200°C).
How do I prepare the butter coating for the bread?
Melt 2 tablespoons of butter over low heat and add 1/2 teaspoon of thyme leaves.
How long should the bread circles bake?
Bake them for about 10 minutes or until they are golden brown and crisp.
Can I use dried thyme for this recipe?
Yes, you can use either fresh or dried thyme leaves.
What goes into the shrimp topping mixture?
The topping consists of cooked chopped shrimp, shredded Swiss cheese, mayonnaise, fresh breadcrumbs, and salt.
Is Miracle Whip a suitable substitute for mayonnaise in this recipe?
No, the recipe specifically recommends using regular mayonnaise rather than Miracle Whip.
What kind of cheese is used in these canapés?
The recipe uses 1/2 cup of shredded Swiss cheese.
How much shrimp is required?
You will need 6 ounces of cooked, cleaned, and chopped shrimp.
How do I prepare the breadcrumbs for the topping?
The recipe calls for 1/2 cup of breadcrumbs made from fresh bread.
What herb is used for the garnish?
A pinch of dill weed is sprinkled over each assembled canapé.
How do I finish the canapés after adding the topping?
Place them under the broiler for approximately 3 minutes until the tops are bubbly and lightly browned.
How many calories are in each serving?
There are 80 calories per serving.
What is the fat content per serving?
Each serving contains 4.5g of fat.
How many carbohydrates are in one serving?
There are 5g of carbohydrates per serving.
What is the protein content of the canapés?
Each serving provides 4g of protein.
Is this recipe considered quick to make?
Yes, it is categorized in the '< 60 Mins' group.
What are the primary tags for this recipe?
Tags include appetizers, shrimp, canapés, holiday recipes, and finger food.
Do I need to clean the shrimp?
Yes, the shrimp should be cleaned and chopped before being added to the mixture.
How much salt should I add?
Use 1/4 teaspoon of salt, or adjust to your personal taste.
Can I serve these immediately after broiling?
It is recommended to allow them to cool slightly before serving.
What equipment is needed to cut the bread?
A 2-inch pastry cutter is ideal, but a drinking glass works as well.
How many ingredients are in this recipe?
There are 9 total ingredients required.
Is this dish suitable for a holiday gathering?
Yes, it is described as an elegant addition to holiday gatherings and parties.
What is the texture of the finished bread base?
The bread base should be golden brown and crisp.
How much mayonnaise is needed?
The recipe uses 1/3 cup of regular mayonnaise.
Is there any fiber or sugar in this recipe?
The nutritional data provided lists fiber and sugar as null or not present.