Elegant Shrimp Canapes with Caviar
Delight your guests with these luxurious Elegant Shrimp Canapes, featuring succulent jumbo shrimp marinated in tangy French dressing and served atop crispy toast rounds. Topped with a creamy lemon mayonnaise and exquisite caviar, these delightful bites are as visually stunning as they are delicious. Perfect for cocktail parties, special occasions, or just an elegant treat, these canapes offer a burst of flavor in every single bite. Serve them fresh and watch as they disappear from the platter!
8
Servings
40
Calories
6
Ingredients
Ingredients
jumbo shrimp
8 (cooked & split from head to tail)
French dressing
1/2 cup (for marinating shrimp)
toast rounds
16 (store-bought or homemade)
lemon mayonnaise
4 tablespoons (for spreading on toast)
caviar
1.5 ounces (for filling shrimp)
parsley
to taste (for garnish)
Instructions
1
Start by thawing and preparing the jumbo shrimp if frozen; ensure they are fully cooked and cooled before proceeding.
2
In a bowl, marinate the shrimp in the French dressing for at least one hour. This step will enhance the flavor and juiciness of the shrimp.
3
While the shrimp is marinating, prepare your toast rounds. Toast them lightly until they are crisp but not overly browned.
4
Once the shrimp is marinated, take the toast rounds and spread about a tablespoon of lemon mayonnaise evenly on each round.
5
Place each shrimp on top of the toast rounds with the flat side down to ensure they stay balanced. The curve of the shrimp should be facing up.
6
Carefully fill the curve of each shrimp with a generous dollop of caviar.
7
Lastly, garnish each canape with a small sprig of parsley placed at the 'head' of the shrimp for a touch of color and freshness.
8
Serve immediately and enjoy the delightful reactions from your guests!
Nutrition Information
2.5g
Fat
2g
Carbs
2.75g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Elegant Shrimp Canapes with Caviar?
They are luxurious appetizers featuring succulent jumbo shrimp marinated in French dressing, served on toast rounds with lemon mayonnaise and caviar.
How many servings does this recipe make?
This recipe is designed to yield 8 servings.
What is the calorie count for one serving?
Each serving contains approximately 40 calories.
How many toast rounds are needed for this recipe?
You will need 16 toast rounds, which can be store-bought or homemade.
How should the jumbo shrimp be prepared?
The shrimp should be cooked and split from head to tail before you begin the assembly.
How long should the shrimp marinate?
Shrimp should be marinated in French dressing for at least one hour to enhance flavor and juiciness.
What dressing is used for the marinade?
The recipe calls for 1/2 cup of French dressing to marinate the shrimp.
What type of mayonnaise is used in this recipe?
The recipe uses 4 tablespoons of lemon mayonnaise to spread on the toast rounds.
How much caviar is required for the canapes?
You will need 1.5 ounces of caviar to fill the curve of the shrimp.
What garnish is recommended for these canapes?
A small sprig of fresh parsley placed at the head of each shrimp is recommended for garnish.
Is this a quick recipe to prepare?
Yes, it is categorized as a quick recipe taking less than 60 minutes of active time, excluding marination.
What is the protein content per serving?
Each serving provides 2.75g of protein.
How much fat is in each serving?
There is 2.5g of fat per serving.
What is the carbohydrate count for these canapes?
Each serving contains 2g of carbohydrates.
How should the toast rounds be prepared?
Toast them lightly until they are crisp but not overly browned.
How do I position the shrimp on the toast?
Place each shrimp on the toast with the flat side down and the curve facing up to hold the caviar.
Can I use frozen shrimp for this recipe?
Yes, but ensure they are fully thawed, cooked, and cooled before you start the marination process.
Is this recipe suitable for a cocktail party?
Absolutely, these are described as perfect for cocktail parties, special occasions, or as an elegant treat.
What is the total ingredient count?
There are 6 total ingredients used in this recipe.
Should these canapes be served cold?
The instructions recommend serving them fresh and immediately after assembly.
What tags are associated with this recipe?
Tags include appetizer, seafood, shrimp, party food, finger food, caviar, and luxurious.
How much lemon mayonnaise goes on each round?
The instructions suggest spreading about a tablespoon of lemon mayonnaise evenly on each toast round.
Where do I place the caviar?
Carefully fill the curve of each shrimp with a generous dollop of caviar.
What is the purpose of marinating the shrimp?
Marinating in French dressing enhances the flavor and ensures the shrimp remains succulent.
Are these canapes considered finger food?
Yes, they are specifically tagged and designed as finger food appetizers.
How many shrimp are used in total?
The recipe calls for 8 jumbo shrimp, which are then split to accommodate 16 toast rounds.
What category does this recipe belong to?
It belongs to the < 60 Mins category.
Is there any sugar or fiber in this recipe?
Based on the nutritional data provided, the sugar and fiber content is negligible or null.
What is the visual appeal of this dish?
It is described as visually stunning with a touch of color from the parsley and an exquisite look from the caviar.
Can I make the toast rounds myself?
Yes, the recipe allows for either store-bought or homemade toast rounds.