Elegant Radish Tea Sandwiches
These delightful Elegant Radish Tea Sandwiches are a perfect addition to any gathering, be it an upscale tea party, a casual ladies' luncheon, or even just a charming afternoon snack. The combination of creamy, herbed filling with the crisp, peppery flavor of radishes creates a refreshing bite that is both light and satisfying. Served on soft pumpernickel bread and topped with additional radish slices, these sandwiches not only taste amazing but also present beautifully, making them an impressive choice for guests. Try serving them with a pot of steaming tea for the ultimate British experience!
N/A
Servings
25
Calories
10
Ingredients
Ingredients
radishes
8 (trimmed and finely chopped)
cream cheese
6 ounces (softened)
unsalted butter
2 tablespoons (softened)
parsley
1 tablespoon (chopped, without stems)
chives
1 teaspoon (snipped)
fresh lemon juice
to taste (squeezed from a lemon)
salt
to taste (for seasoning)
ground black pepper
to taste (for seasoning)
pumpernickel bread
6-8 slices (crusts removed and cut into shapes)
coarse salt
to taste (for garnishing)
Instructions
1
Start by finely chopping the radishes using a food processor or hand grater. Place the chopped radishes in a large sieve or colander and press down with paper towels to remove excess liquid. This step is crucial to prevent the filling from becoming too watery.
2
In a clean bowl, combine the cream cheese and unsalted butter. Using an electric mixer or a food processor, blend them together until light and fluffy.
3
Once fluffy, gently fold in the drained, chopped radishes along with the parsley, chives, a splash of fresh lemon juice, and season with salt and ground black pepper to taste. Mix until well combined.
4
Prepare the pumpernickel bread by cutting off the crusts and slicing it into small squares or rounds, depending on your preference.
5
Spread a generous layer of the radish filling onto one side of each bread piece. For a lovely presentation, garnish each sandwich with thin slices or whole radishes lightly dusted with coarse salt.
6
Place the sandwiches on a serving platter and cover with plastic wrap. Chill in the refrigerator for at least one hour before serving for the flavors to meld and to ensure a refreshing taste.
Nutrition Information
1.8g
Fat
1.7g
Carbs
0.4g
Protein
0.25g
Fiber
0.08g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Elegant Radish Tea Sandwiches?
They are light, refreshing sandwiches made with a creamy herbed radish filling served on soft pumpernickel bread, perfect for gatherings.
What occasions are best for serving these sandwiches?
These sandwiches are ideal for upscale tea parties, casual ladies' luncheons, or as a charming afternoon snack.
What type of bread is used for this recipe?
The recipe calls for pumpernickel bread, which provides a beautiful dark color and distinct flavor.
How should I prepare the radishes for the filling?
Radishes should be trimmed and finely chopped using a food processor or a hand grater before being drained.
Why is it important to press the chopped radishes with paper towels?
This step removes excess liquid, which is crucial to prevent the herbed cream cheese filling from becoming too watery.
Can I use salted butter instead of unsalted?
The recipe specifies unsalted butter to better control the seasoning, but salted butter can be used if you reduce the added salt.
What herbs are included in the filling?
The filling features chopped fresh parsley and snipped chives for a savory, aromatic flavor.
How long should the sandwiches be chilled before serving?
They should be chilled in the refrigerator for at least one hour to allow the flavors to meld properly.
Are these radish tea sandwiches suitable for vegetarians?
Yes, these sandwiches are vegetarian-friendly as they contain no meat products.
How do I prevent the sandwiches from drying out in the fridge?
Place the sandwiches on a serving platter and cover them tightly with plastic wrap before refrigerating.
What is the calorie count for one of these sandwiches?
Each sandwich contains approximately 25 calories.
How do I achieve a fluffy consistency for the filling?
Use an electric mixer or food processor to blend the softened cream cheese and butter until they are light and fluffy.
Do I need to remove the crusts from the bread?
Yes, removing the crusts and cutting the bread into small squares or rounds is recommended for an elegant presentation.
What garnish is recommended for these sandwiches?
Garnish each sandwich with thin radish slices or whole radishes lightly dusted with coarse salt.
How much fat is in one serving?
One serving contains approximately 1.8 grams of fat.
Can I use a different type of bread if I don't have pumpernickel?
While pumpernickel is traditional for this recipe, you can substitute it with white or whole wheat bread if needed.
Is the lemon juice necessary for the recipe?
Yes, a splash of fresh lemon juice adds brightness and helps balance the richness of the cream cheese.
How many ingredients are required to make these sandwiches?
There are 10 main ingredients including the bread, radishes, dairy, herbs, and seasonings.
What is the protein content of these sandwiches?
Each sandwich provides about 0.4 grams of protein.
Can I make the filling in advance?
Yes, you can prepare the radish and cream cheese filling ahead of time and store it in the refrigerator until you are ready to assemble the sandwiches.
How many carbohydrates are in a single sandwich?
There are approximately 1.7 grams of carbohydrates per sandwich.
What culture is this recipe inspired by?
The recipe is inspired by British cuisine, particularly the tradition of afternoon tea.
What does the radish add to the sandwich?
Radishes provide a crisp texture and a slightly peppery flavor that contrasts well with the creamy filling.
How much fiber is in each serving?
Each serving contains approximately 0.25 grams of fiber.
Can I use dried herbs instead of fresh?
Fresh herbs are recommended for the best flavor and color, but dried herbs can be used in smaller quantities if necessary.
What is the best way to serve these for a party?
Arrange them neatly on a serving platter and serve alongside a pot of steaming tea for an authentic experience.
Are these sandwiches spicy?
They have a very mild peppery kick from the fresh radishes, but they are generally considered refreshing rather than spicy.
How many slices of pumpernickel bread do I need?
The recipe suggests using between 6 to 8 slices of bread.
Is there a lot of sugar in this recipe?
No, the sugar content is very low, at approximately 0.08 grams per sandwich.
What should the texture of the cream cheese and butter be before mixing?
Both the cream cheese and the butter should be softened to room temperature to ensure they blend smoothly.