Elegant Caviar Delight Dip
Indulge in this luxurious yet affordable Caviar Delight Dip, perfect for your next gathering or as an elegant appetizer for any occasion. This crowd-pleaser combines creamy textures with the rich umami flavor of black caviar, all while being crafted from simple ingredients that capture the essence of culinary delight. The layered presentation adds a touch of sophistication, while the use of inexpensive black caviar ensures you won't break the bank. Serve it chilled alongside crisp crackers, thinly sliced baguette, or refreshing endive cups for a truly memorable experience. Remember, to preserve the delicate flavors of the caviar, always use a non-metallic spoon when serving.
N/A
Servings
N/A
Calories
7
Ingredients
Ingredients
Mayonnaise
3 tablespoons (none)
Hard-cooked eggs
6 (chopped)
Red onions
1 1/2 cups (chopped fine)
Cream cheese
8 ounces (room temperature)
Sour cream
2/3 cup (none)
Black caviar
4 ounces (none)
Crackers, thinly sliced baguette or endive cups
as needed (for serving)
Instructions
1
In a medium-sized bowl, mix together the mayonnaise and chopped hard-cooked eggs until well combined. Set aside.
2
Using a non-metallic dish or serving platter, spread the egg mixture evenly over the bottom to create the first layer.
3
Sprinkle the finely chopped red onions on top of the egg mixture, ensuring an even layer.
4
In another bowl, blend the room temperature cream cheese and sour cream until smooth and creamy. Spread this mixture evenly over the onions, creating a third layer.
5
Carefully open the jar of black caviar and gently spread it over the top of the cream cheese layer, ensuring even coverage.
6
Cover the dip with plastic wrap and refrigerate for at least one hour to let the flavors meld. This dip can be made a day in advance—just be sure to cover it well.
7
Serve chilled with an assortment of crackers, thinly sliced baguette, or endive cups for a beautiful presentation.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Elegant Caviar Delight Dip?
The Elegant Caviar Delight Dip is a luxurious yet affordable appetizer that combines creamy textures with the rich umami flavor of black caviar in a layered presentation.
Is this caviar dip recipe expensive to make?
No, this recipe is designed to be affordable by using inexpensive black caviar while still maintaining a sophisticated and high-end feel.
How many ingredients are required for this recipe?
There are 7 main ingredients: mayonnaise, hard-cooked eggs, red onions, cream cheese, sour cream, black caviar, and items for serving like crackers or baguette.
What type of caviar should I use for this dip?
The recipe specifically calls for 4 ounces of black caviar, noting that inexpensive varieties work well for this particular dip.
How do I prepare the eggs for the dip?
You should use 6 hard-cooked eggs that have been finely chopped.
What is the first layer of the dip?
The first layer is a mixture of mayonnaise and the chopped hard-cooked eggs spread evenly across the bottom of a dish.
What is the second layer made of?
The second layer consists of 1 1/2 cups of finely chopped red onions sprinkled over the egg mixture.
How should the red onions be prepared?
The red onions should be chopped fine to ensure they distribute evenly and provide a consistent texture in the layer.
What ingredients are in the third layer?
The third layer is a smooth blend of 8 ounces of cream cheese and 2/3 cup of sour cream.
Why should the cream cheese be at room temperature?
Room temperature cream cheese blends more easily with the sour cream to create a smooth, creamy mixture that is easy to spread.
How is the caviar added to the dip?
The jar of black caviar is carefully opened and the contents are gently spread over the top of the cream cheese layer for even coverage.
Why should I use a non-metallic spoon for serving?
A non-metallic spoon is recommended to preserve the delicate flavors of the caviar, as metal can sometimes alter its taste.
How long should the dip be refrigerated before serving?
The dip should be refrigerated for at least one hour to allow the flavors to meld together properly.
Can this caviar dip be made in advance?
Yes, it can be made a day in advance as long as it is covered well with plastic wrap and kept refrigerated.
What are the best items to serve with this dip?
It is best served with an assortment of crisp crackers, thinly sliced baguette, or refreshing endive cups.
Should the dip be served warm or cold?
The Elegant Caviar Delight Dip should be served chilled.
What kind of flavor profile does this dip have?
The dip offers a rich umami flavor from the caviar combined with creamy, savory notes from the eggs, onions, and cheese layers.
How should I store leftovers?
Leftovers should be covered tightly with plastic wrap and stored in the refrigerator to keep the ingredients fresh.
How much mayonnaise is needed for the recipe?
The recipe requires 3 tablespoons of mayonnaise.
How much sour cream is required?
You will need 2/3 cup of sour cream.
What is the total amount of caviar used?
The recipe uses 4 ounces of black caviar.
Is this dip suitable for large gatherings?
Yes, it is described as a crowd-pleaser and is perfect for parties or as an elegant appetizer for any occasion.
What type of dish should I use for assembly?
You should use a non-metallic dish or a serving platter to build the layers.
Are there any specific preparation tips for the egg layer?
Mix the chopped hard-cooked eggs with the mayonnaise in a medium-sized bowl before spreading it as the first layer.
What provides the crunch in this dip?
The finely chopped red onions provide a slight crunch and sharp flavor contrast to the creamy layers.
Is this dip easy to make?
Yes, it is considered an easy appetizer because it involves simple mixing and layering of ingredients.
Can I use light cream cheese?
The recipe calls for 8 ounces of cream cheese; while not specified, standard cream cheese is usually preferred for the best texture and flavor.
How do I ensure the layers look good?
Carefully spread each mixture evenly over the previous layer and use a clear dish if you want the layers to be visible from the side.
What makes the dip sophisticated?
The combination of the layered presentation and the use of black caviar gives it a touch of sophistication.
What is the texture of the third layer?
The blend of cream cheese and sour cream should be smooth and creamy before being spread over the onions.