Easy Microwave-Steamed Shrimp Delight
Discover the simple joy of cooking shrimp with this easy microwave-steamed recipe. Perfect for those bustling days when every burner is occupied, this method guarantees perfectly cooked, tender shrimp without the fuss. Whether it's a last-minute dish for guests or a quick family meal, you can rely on your microwave to save the day. This dish embodies culinary creativity and convenience, proving that modern solutions can sometimes be unexpectedly rewarding. Try this flavorful and efficient shrimp recipe, and add a new technique to your culinary repertoire.
4
Servings
N/A
Calories
9
Ingredients
Ingredients
large shrimp
1 lb (can be shelled, or not shelled, preferred not)
butter or margarine
2 to 3 tablespoons
water or chicken broth
2 tablespoons
Old Bay Seasoning
1 tablespoon (or any seafood seasoning)
small onion
1 (sliced very thinly, optional)
garlic clove
1 (minced fine, optional)
coarse ground pepper
to taste (optional)
seafood cocktail sauce
as needed (for dipping)
toothpicks
as needed (for serving)
Instructions
1
In a microwave-safe dish or casserole, combine the butter (or margarine) and water (or chicken broth). Optionally, blend in the thinly sliced onions, minced garlic, Old Bay Seasoning, and coarse ground pepper to the dish.
2
Microwave the mixture on high for 30 to 60 seconds until the butter is melted and the ingredients are well-mixed. Carefully remove the dish from the microwave.
3
Evenly lay the shrimp in a single layer across the seasoned butter mixture.
4
Cover the dish with plastic wrap, ensuring one side is vented to allow steam to escape.
5
Microwave the shrimp on high for 3 minutes. Check the shrimp to see if they are opaque and thoroughly cooked; microwave in 30-second intervals if more cooking is needed.
6
Carefully remove the dish from the microwave once cooked through, allowing it to cool slightly.
7
Transfer the shrimp onto a serving platter, optionally on a bed of crackers, and garnish with additional seasonings if desired.
8
Serve the shrimp warm with seafood cocktail sauce for dipping, and toothpicks for easy serving.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Easy Microwave-Steamed Shrimp Delight?
It is a quick and efficient culinary method for preparing tender, perfectly cooked shrimp using the microwave.
How many people does this recipe serve?
This recipe is designed to serve 4 people.
What is the primary ingredient for this dish?
The main ingredient is 1 lb of large shrimp, which can be prepared with or without shells.
How much butter or margarine is required?
The recipe calls for 2 to 3 tablespoons of butter or margarine.
What liquid is used to help steam the shrimp?
You can use 2 tablespoons of either water or chicken broth to create the necessary steam.
What type of seasoning is recommended for the shrimp?
One tablespoon of Old Bay Seasoning or any preferred seafood seasoning is recommended.
Is onion a required ingredient?
No, one small thinly sliced onion is an optional ingredient for added flavor.
How much garlic should I add?
You can optionally add 1 garlic clove that has been minced fine.
Can I add pepper to this recipe?
Yes, coarse ground pepper can be added to taste as an optional seasoning.
What is the first step in the cooking process?
Combine the butter and water in a microwave-safe dish and microwave for 30 to 60 seconds until melted.
How should the shrimp be arranged in the dish?
Lay the shrimp in a single layer across the seasoned butter mixture for even cooking.
Do I need to cover the dish while microwaving?
Yes, cover the dish with plastic wrap, ensuring one side is vented to allow steam to escape.
How long do the shrimp need to cook in the microwave?
Microwave the shrimp on high for an initial period of 3 minutes.
How can I tell if the shrimp are fully cooked?
The shrimp are done when they appear opaque and are thoroughly cooked through.
What if the shrimp are not done after 3 minutes?
If more cooking is needed, microwave the shrimp in additional 30-second intervals.
Should I let the dish cool after cooking?
Yes, carefully remove the dish and allow it to cool slightly before serving.
What is a recommended way to present the shrimp?
You can transfer the shrimp to a serving platter, optionally placing them on a bed of crackers.
What sauce is best for dipping?
Serve the warm shrimp with seafood cocktail sauce for dipping.
What can I use to make serving easier for guests?
Toothpicks are recommended for easy serving and picking up the shrimp.
Is it better to cook shrimp with or without shells?
While they can be cooked either way, this recipe notes a preference for leaving the shells on.
Why is this recipe good for busy days?
It is ideal for times when every stove burner is occupied, utilizing the microwave for convenience.
Can I use chicken broth instead of water?
Yes, chicken broth can be substituted for water to add extra depth of flavor.
Is this recipe suitable as an appetizer?
Yes, the recipe is categorized as a shrimp appetizer and is great for last-minute guests.
What tags are associated with this recipe?
Tags include microwave shrimp, easy shrimp recipe, quick seafood, and low carb seafood.
How many total ingredients are in this recipe?
There are 9 ingredients listed, including optional items and serving suggestions.
What kind of dish should I use?
Use any microwave-safe dish or a casserole dish.
Can I garnish the shrimp after cooking?
Yes, you can garnish with additional seasonings once the shrimp are on the serving platter.
Is this a low-carb dish?
Yes, this steamed shrimp preparation is considered a low-carb seafood option.
What is the texture of shrimp cooked this way?
The microwave-steaming method guarantees perfectly cooked, tender shrimp.
What is the purpose of venting the plastic wrap?
Venting allows a small amount of steam to escape so the pressure doesn't build up too much while cooking.