Diner-Style Crispy Grilled Cheese
Experience the nostalgic taste of a diner classic right at home with this Diner-Style Crispy Grilled Cheese sandwich. The secret to achieving that perfectly crunchy crust lies in the use of mayonnaise instead of traditional butter. This technique allows for an even toast while infusing the bread with a unique flavor and satisfying crispiness that reminds you of sunny afternoons spent at the counter of your favorite café. This sandwich is oozing with gooey American cheese, making it the ultimate comfort food that’s perfect for lunch or a snack. Just remember to avoid low-fat mayonnaise or substitutes like Miracle Whip for the best results, as they won't yield the same delicious outcome.
1
Servings
300
Calories
3
Ingredients
Ingredients
Bread
2 (slices)
American Cheese
1 (slice)
Mayonnaise
1 (tablespoon)
Instructions
1
Preheat a small skillet over medium heat to ensure an even cooking temperature.
2
Spread half of the mayonnaise on one side of a slice of bread using a butter knife; place this slice mayo-side down in the heated skillet.
3
Layer the American cheese on top of the bread in the skillet until it covers the slice evenly.
4
Spread the remaining mayonnaise on one side of the second slice of bread. Carefully place this slice mayo-side up on top of the cheese, creating a sandwich.
5
Cook for about 3 minutes until the bottom slice of bread is a toasty golden brown; gently flip the sandwich using a spatula and cook for an additional 2-3 minutes on the other side, until perfectly crisp and the cheese is melted.
6
Remove from skillet, allow to cool slightly, then slice diagonally and serve warm.
Nutrition Information
18g
Fat
27g
Carbs
12g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the secret to getting a crispy crust on this grilled cheese?
The secret to achieving a perfectly crunchy crust is using mayonnaise instead of traditional butter, which allows for an even toast and unique flavor.
Can I use Miracle Whip for this recipe?
No, you should avoid Miracle Whip as it won't yield the same delicious results as real mayonnaise.
What type of cheese is used in this Diner-Style recipe?
This recipe uses gooey American cheese for a classic, nostalgic flavor.
What heat setting should I use for the skillet?
You should preheat a small skillet over medium heat to ensure an even cooking temperature.
How many servings does this recipe provide?
This recipe is designed for one single serving.
How much mayonnaise is required?
You will need exactly one tablespoon of mayonnaise for this sandwich.
Where do I spread the mayonnaise?
Spread the mayonnaise on the outside of each slice of bread so it comes into direct contact with the skillet.
How long should I cook the first side of the sandwich?
Cook the first side for about 3 minutes until the bottom slice of bread is a toasty golden brown.
How long should I cook the second side?
After flipping, cook for an additional 2-3 minutes until the sandwich is perfectly crisp and the cheese is melted.
How many calories are in one sandwich?
One sandwich contains approximately 300 calories.
What is the fat content of this grilled cheese?
The sandwich contains 18g of fat.
How much protein is in this recipe?
There are 12g of protein in this Diner-Style Crispy Grilled Cheese.
What are the total carbohydrates per serving?
The recipe contains 27g of carbohydrates.
How should I slice the sandwich?
It is recommended to slice the sandwich diagonally for a classic presentation.
Is this recipe considered a quick meal?
Yes, it is tagged as both a quick meal and an easy recipe.
Why use mayonnaise instead of butter for grilling?
Mayonnaise infuses the bread with a satisfying crispiness that reminds you of a favorite cafe counter.
Can I use low-fat mayonnaise for this recipe?
No, it is advised to avoid low-fat mayonnaise as it will not yield the same delicious and crispy outcome.
What categories does this dish fall under?
This dish is categorized under Lunch and Snacks.
How many slices of bread are required?
You will need 2 slices of bread for this recipe.
Does the recipe contain sugar info?
The nutritional data for sugar is not provided (listed as null) for this recipe.
Is the cheese melted thoroughly?
Yes, following the cooking times ensures the American cheese is oozing and gooey.
When do I put the second slice of bread in the skillet?
After layering cheese on the first slice, place the second slice mayo-side up on top of the cheese.
How do I flip the sandwich without it falling apart?
Gently flip the sandwich using a spatula once the bottom slice is golden brown.
Is this sandwich considered comfort food?
Yes, it is described as the ultimate comfort food.
Should I let the sandwich cool before eating?
Yes, allow it to cool slightly after removing it from the skillet before slicing and serving warm.
How many ingredients are in this recipe?
This simple recipe only requires 3 ingredients: bread, American cheese, and mayonnaise.
Does the recipe provide fiber information?
No, the fiber content is listed as null.
What is the preparation for the bread?
The bread is used in slices, specifically 2 slices are required.
Can I serve this as a snack?
Yes, it is perfect for either a lunch meal or a satisfying snack.
What makes it 'Diner-Style'?
The technique of using mayo for a super-crispy crust is what gives it that professional diner-counter quality.