Deluxe Twice Baked Microwave Potatoes
These Deluxe Twice Baked Microwave Potatoes are a scrumptious twist on a classic comfort food that you'll love to make and eat! Perfect for those hot summer days when turning on the oven is just not an option. The creamy filling, with the richness of sour cream and the unique touch of cream cheese, creates a velvety texture that complements the soft potato. Customize your potatoes with optional toppings like crispy bacon bits or fresh chives for a burst of flavor. They make an effortless meal paired with a light salad and are sublime as leftovers—simply wrap and reheat for a delightful snack anytime!
4-8
Servings
125
Calories
8
Ingredients
Ingredients
Baking Potatoes
4 (medium, pierced with a fork)
Sour Cream
1/2 cup
Cream Cheese
3 ounces (softened)
Butter or Margarine
2 tablespoons
Salt
to taste
Pepper
to taste
Bacon Bits
optional
Chives
optional (chopped)
Instructions
1
Begin by thoroughly washing the potatoes and then pierce the skins multiple times with a fork to allow steam to escape.
2
Place the prepared potatoes in the microwave and cook on high for 9 to 12 minutes, turning them halfway through cooking for even doneness. The potatoes are ready when they are tender to the touch.
3
Once cooked, let the potatoes cool slightly, then carefully cut each potato in half lengthwise. Scoop out the fluffy insides into a mixing bowl, leaving a small border of potato in the skins to maintain their shape.
4
To the bowl of potato insides, add the sour cream, softened cream cheese, butter or margarine, and season with salt and pepper to taste. Use a hand mixer or a fork to beat the mixture until it is smooth and well combined.
5
Evenly spoon the creamy potato mixture back into the potato skins, packing it in gently.
6
Return the filled potatoes to the microwave and heat for an additional 2 to 3 minutes, or until heated thoroughly.
7
Top with your choice of bacon bits for a savory crunch or chives for a fresh pop of flavor. Serve warm and enjoy!
Nutrition Information
4.75g
Fat
15g
Carbs
2.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Deluxe Twice Baked Microwave Potatoes?
They are a quick and creamy version of the classic comfort food made entirely in the microwave using sour cream, cream cheese, and butter.
How many potatoes does this recipe require?
The recipe calls for 4 medium baking potatoes.
Why must the potatoes be pierced with a fork?
Piercing the skins multiple times allows steam to escape during the microwave process to prevent them from bursting.
How long do the potatoes need to cook initially?
The potatoes should cook on high for 9 to 12 minutes.
Should I turn the potatoes while they are microwaving?
Yes, turning them halfway through the cooking time ensures even doneness.
How can I tell when the potatoes are finished cooking?
The potatoes are ready when they feel tender to the touch.
What is the first step after the potatoes are cooked?
Let them cool slightly, then carefully cut each potato in half lengthwise.
How do I prepare the potato skins for the filling?
Scoop out the fluffy insides into a mixing bowl, leaving a small border of potato in the skins to maintain their shape.
What dairy ingredients are used in the filling?
The filling uses 1/2 cup of sour cream and 3 ounces of softened cream cheese.
Can I use margarine instead of butter?
Yes, the recipe allows for 2 tablespoons of either butter or margarine.
How should the filling be mixed?
Use a hand mixer or a fork to beat the mixture until it is smooth and well combined.
What seasonings are recommended?
Salt and pepper are added to taste.
How do I finish the potatoes after filling them?
Return the filled potatoes to the microwave and heat for an additional 2 to 3 minutes until heated thoroughly.
What are some suggested toppings for these potatoes?
Optional toppings include bacon bits for a savory crunch or chopped chives for a fresh flavor.
How many servings does this recipe provide?
This recipe makes between 4 and 8 servings.
What is the calorie count for a serving?
There are approximately 125 calories per serving.
How much fat is in one serving?
Each serving contains 4.75g of fat.
What is the carbohydrate content per serving?
There are 15g of carbohydrates per serving.
How much protein is in this dish?
Each serving provides 2.5g of protein.
Can these potatoes be saved as leftovers?
Yes, they are described as sublime leftovers; simply wrap and reheat them for a snack later.
Is this recipe suitable for hot weather?
Yes, it is ideal for hot summer days when you want to avoid turning on the oven.
Is this recipe considered vegetarian?
Yes, the recipe is tagged as vegetarian, though you should skip the optional bacon bits to keep it so.
How many ingredients are needed in total?
The recipe uses 8 total ingredients, including optional toppings.
What kind of texture does the filling have?
The filling has a creamy and velvety texture thanks to the addition of cream cheese and sour cream.
What can I serve with these potatoes for a full meal?
They pair well with a light salad for an effortless meal.
Do I need a specific type of potato?
The recipe recommends using standard baking potatoes.
Should the cream cheese be at room temperature?
Yes, the recipe specifies using softened cream cheese for better mixing.
Is this a quick meal option?
Yes, it is tagged as a quick meal and an easy dinner option.
How do I prepare the chives?
The chives should be chopped before being used as a topping.
Can I customize the toppings?
Absolutely; the recipe encourages customizing with various optional toppings to suit your taste.