Deluxe Egg & Spinach Club Sandwich
Indulge in the delightful layers of our Deluxe Egg & Spinach Club Sandwich, a refreshing take on a classic favorite! Packed with rich flavors from creamy mayonnaise, crunchy celery, crispy bacon, and vibrant green onions, this sandwich is perfect for a hearty lunch or snack. Whether you choose the traditional egg salad option or switch it up with a zesty shrimp salad, each bite is a perfect balance of textures and tastes. Toasted bread adds a satisfying crunch, while fresh spinach or lettuce enhances the overall freshness. Share this sandwich with friends or enjoy it all to yourself!
4
Servings
N/A
Calories
10
Ingredients
Ingredients
mayonnaise
2/3 cup (divided)
large hard-cooked eggs
4 (chopped)
celery rib
1 (diced (can sub with 1/8 teaspoon celery seed))
bacon slices
4 (cooked and crumbled)
fresh green onion
1/4 cup (sliced thin)
sweet onion
1 tablespoon (minced)
seasoning salt
1/4 teaspoon
fresh ground pepper
1/2 teaspoon
sandwich bread
12 slices (lightly toasted (white or wheat thin-type preferred))
fresh spinach or lettuce
1 cup (firmly packed)
Instructions
1
In a mixing bowl, combine 1/3 cup of mayonnaise with the chopped hard-cooked eggs, diced celery, crumbled bacon, sliced green onion, minced sweet onion, seasoning salt, and freshly ground pepper. Mix gently until all ingredients are well incorporated.
2
Spread the remaining 1/3 cup of mayonnaise evenly over one side of each slice of toasted bread.
3
Take 4 slices of bread, mayonnaise side up, and evenly spread half of the egg salad mixture on top.
4
Layer fresh spinach or lettuce over the egg salad, followed by another 4 slices of bread, mayonnaise side down, to create the first sandwich layer.
5
Repeat the process using the remaining egg salad, spinach or lettuce, and the rest of the bread slices.
6
Cut each sandwich into quarters for easy serving.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is a Deluxe Egg & Spinach Club Sandwich?
It is a multi-layered sandwich featuring a homemade egg salad with bacon, onions, and celery, served on toasted bread with fresh spinach.
How many servings does this recipe make?
This recipe is designed to produce 4 servings.
What are the primary ingredients for the egg salad filling?
The filling consists of hard-cooked eggs, mayonnaise, diced celery, crumbled bacon, green onions, sweet onion, seasoning salt, and pepper.
How many eggs are required for this recipe?
You will need 4 large hard-cooked eggs, chopped.
Can I substitute fresh celery with something else?
Yes, you can substitute 1 diced celery rib with 1/8 teaspoon of celery seed.
How much mayonnaise is needed in total?
The recipe calls for 2/3 cup of mayonnaise, which is used in divided amounts.
How should the bacon be prepared?
The 4 slices of bacon should be cooked and crumbled before being added to the egg salad.
What type of bread is recommended for this club sandwich?
White or wheat thin-type sandwich bread is preferred, and it should be lightly toasted.
Should the bread be toasted for this recipe?
Yes, all 12 slices of bread should be lightly toasted to provide a satisfying crunch.
How many slices of bread are used for each sandwich?
A total of 12 slices are used for 4 sandwiches, meaning each club sandwich uses 3 slices of bread.
Can I use lettuce instead of spinach?
Yes, you can use 1 cup of firmly packed fresh spinach or lettuce.
How is the egg salad mixture prepared?
Combine 1/3 cup of mayonnaise with eggs, celery, bacon, onions, and seasonings in a bowl and mix gently.
How should the mayonnaise be applied to the bread?
Spread the remaining 1/3 cup of mayonnaise evenly over one side of each of the 12 toasted bread slices.
What is the layering process for the sandwich?
Layer egg salad and spinach on one slice, add a second slice, repeat the layers, and top with a third slice of bread.
How should the sandwiches be cut for serving?
Each finished sandwich should be cut into quarters.
What seasonings are used in the egg salad?
The recipe uses 1/4 teaspoon of seasoning salt and 1/2 teaspoon of fresh ground pepper.
Is there a recommended alternative filling?
The recipe description suggests you can switch the egg salad for a zesty shrimp salad.
What kinds of onions are included in the recipe?
The recipe uses both 1/4 cup of sliced fresh green onions and 1 tablespoon of minced sweet onion.
How much fresh ground pepper should I add?
The recipe calls for 1/2 teaspoon of fresh ground pepper.
How much spinach is needed for the 4 sandwiches?
You need 1 cup of firmly packed fresh spinach or lettuce.
Is this recipe suitable for lunch?
Yes, it is specifically categorized under Lunch and Snacks.
Is this considered a comfort food recipe?
Yes, one of the tags for this recipe is comfort food.
How should the green onions be prepared?
The green onions should be sliced thin.
What is the preparation for the sweet onion?
The sweet onion should be minced.
What is the first step in the instructions?
The first step is combining the mayonnaise, eggs, celery, bacon, onions, and seasonings in a mixing bowl.
How is the bread oriented during assembly?
The first layer uses bread mayonnaise side up, and the middle layers follow a specific mayonnaise side down or up orientation to hold ingredients.
How much seasoning salt is required?
You should use 1/4 teaspoon of seasoning salt.
How many celery ribs do I need?
You need 1 celery rib, diced.
What is the texture of the sandwich?
It offers a balance of creamy egg salad, crunchy celery, crispy bacon, and toasted bread.
Is this a traditional club sandwich style?
Yes, it uses the traditional triple-layered bread structure of a club sandwich.