Deluxe Bagels with Creamy Dill Smoked Salmon
Indulge in a delightful breakfast with these Deluxe Bagels featuring a rich cream cheese spread, fresh scallions, and aromatic dill. Layered with juicy plum tomatoes and premium smoked salmon, these bagels not only satisfy your taste buds but also pack a nutritious punch. Perfect for a leisurely brunch or an elegant breakfast gathering, this recipe elevates your morning routine while keeping it healthy and delicious. Each bite brings together the creamy, savory, and tangy elements, making it a true delight for any smoked salmon lover.
N/A
Servings
121
Calories
9
Ingredients
Ingredients
scallions
2 tablespoons (minced)
fresh dill
3/4 teaspoon (minced)
skim milk
1 teaspoon (none)
bagels
4 ounces (split)
plum tomatoes
2 (thinly sliced)
smoked salmon (lox)
4 1/2 ounces (sliced)
red onions
2 teaspoons (finely diced)
capers
2 teaspoons (rinsed and drained)
cream cheese
8 ounces (softened)
Instructions
1
In a small bowl, combine the cream cheese, minced scallions, fresh dill, and skim milk. Mix well until the ingredients are fully incorporated and the mixture is smooth and creamy.
2
Slice the bagels in half and spread one-fourth of the cream cheese mixture on the bottom half of each bagel, ensuring an even layer.
3
Arrange the thin slices of plum tomatoes evenly over the cream cheese spread on each bagel.
4
Drape one slice of smoked salmon over the tomatoes on each bagel, allowing the rich flavor of the salmon to shine through.
5
Top each salmon-topped bagel with 1/2 teaspoon of finely diced red onions and 1/2 teaspoon of rinsed capers for an added burst of flavor.
6
Place the top half of the bagel over the assembled toppings, gently pressing down to secure.
7
Serve immediately and enjoy your Deluxe Bagels with Creamy Dill Smoked Salmon!
Nutrition Information
9 g
Protein
386 mg
Sodium
6 mg
Cholesterol
Frequently Asked Questions
Frequently Asked Questions
What are Deluxe Bagels with Creamy Dill Smoked Salmon?
They are a nutritious and flavorful breakfast or brunch dish featuring bagels topped with a custom cream cheese mixture, smoked salmon, plum tomatoes, red onions, and capers.
What ingredients are needed for the cream cheese spread?
The spread is made by combining 8 ounces of softened cream cheese with minced scallions, fresh dill, and a teaspoon of skim milk.
How much smoked salmon is required for this recipe?
The recipe calls for 4 1/2 ounces of sliced smoked salmon (lox).
What type of tomatoes should I use?
The recipe recommends using two thinly sliced plum tomatoes.
How many calories are in a serving of these bagels?
Each serving contains approximately 121 calories.
What is the protein content of this dish?
This recipe provides 9 grams of protein per serving.
How much sodium is in the Deluxe Bagels?
There are 386 mg of sodium per serving.
Does this recipe contain cholesterol?
Yes, it contains 6 mg of cholesterol per serving.
How should the scallions be prepared?
The scallions should be minced before being mixed into the cream cheese.
Should I use fresh or dried dill?
The recipe specifically calls for 3/4 teaspoon of minced fresh dill.
Why is skim milk included in the ingredients?
A teaspoon of skim milk is added to the cream cheese mixture to help make it smooth and creamy.
What quantity of bagels is needed?
The recipe uses 4 ounces of split bagels.
How should the red onions be prepared?
The red onions should be finely diced, totaling 2 teaspoons.
What preparation do the capers require?
You should use 2 teaspoons of capers that have been rinsed and drained.
What is the first step in the instructions?
In a small bowl, combine the cream cheese, minced scallions, fresh dill, and skim milk until smooth.
How are the tomatoes layered on the bagel?
Arrange the thin slices of plum tomatoes evenly over the cream cheese spread on the bottom half of each bagel.
Where is the smoked salmon placed during assembly?
One slice of smoked salmon is draped over the tomatoes on each bagel.
How much cream cheese mixture goes on each bagel?
One-fourth of the cream cheese mixture should be spread on the bottom half of each bagel.
When are the capers and onions added?
Top each salmon-covered bagel with 1/2 teaspoon of finely diced red onions and 1/2 teaspoon of rinsed capers.
Is this a quick recipe to prepare?
Yes, it is tagged as a quick meal and an easy recipe suitable for busy mornings.
Is this bagel recipe considered healthy?
Yes, it is described as a healthy and nutritious option for a breakfast or brunch.
Is this dish appropriate for a brunch gathering?
Absolutely, it is noted as being perfect for a leisurely brunch or an elegant breakfast gathering.
Is this recipe categorized as seafood?
Yes, because it features smoked salmon, it is tagged as a seafood dish.
How do you finish the assembly of the bagel?
Place the top half of the bagel over the toppings and gently press down to secure the sandwich.
Should these bagels be served immediately?
Yes, the instructions recommend serving them immediately for the best flavor and texture.
How many total ingredients are used in this recipe?
There are 9 distinct ingredients required to make this recipe.
Is this recipe low in calories?
Yes, it is specifically tagged as a low calorie recipe.
What is the state of the cream cheese before mixing?
The cream cheese should be softened to ensure it incorporates well with the other ingredients.
What flavors can I expect from this dish?
This dish combines creamy, savory, and tangy elements with the aromatic flavors of fresh dill and scallions.
What are the main tags associated with this recipe?
The tags include bagels, smoked salmon, breakfast, quick meal, healthy, brunch, easy recipe, seafood, and low calorie.