Delightful Strawberry Cream Cheese Bruschetta
Indulge in this scrumptious Strawberry Cream Cheese Bruschetta, perfect for any gathering or a cozy afternoon treat. The combination of crispy baguette slices topped with a luscious cream cheese and honey mixture, complemented by fresh, juicy strawberries, makes for a delightful flavor experience. Instead of relying on commercial jelly, you can enhance the dish further with homemade, sugar-free strawberry freezer jam for a healthier twist. This recipe is not only quick to prepare but also brings a burst of freshness to your tea party or ladies' brunch, making it an ideal choice for delightful conversations.
24
Servings
N/A
Calories
5
Ingredients
Ingredients
Baguette-style French bread
1 (cut into 24 slices, about 1/4-inch thick)
Cream cheese
8 ounces (softened)
Honey
1 tablespoon (for mixing with cream cheese)
Strawberries
2 cups (sliced)
Strawberry jelly
1/4 cup (for brushing over strawberries (or use homemade sugar-free jam))
Instructions
1
Preheat the oven to 375°F (190°C).
2
Slice the baguette into 24 pieces, approximately 1/4-inch thick. Lay the slices in a single layer on a non-greased cookie sheet.
3
Bake the bread for about 10 minutes or until it is lightly browned, flipping the slices halfway through for even toasting.
4
In a mixing bowl, blend the softened cream cheese with honey until smooth and well incorporated.
5
Spread a generous layer of the cream cheese and honey mixture onto one side of each toasted baguette slice.
6
Top each slice with sliced strawberries, arranging them artfully over the cream cheese.
7
In a small custard cup, heat the strawberry jelly in a microwave on high for 30 seconds. Stir until melted and smooth. If using a saucepan, heat gently on the stove until melted.
8
Brush the melted jelly over the strawberries on each bruschetta.
9
For an eye-catching presentation, garnish the serving tray with a few whole strawberries.
10
Serve immediately and enjoy the delightful combination of flavors!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Strawberry Cream Cheese Bruschetta?
It is a scrumptious snack featuring crispy baguette slices topped with a honey and cream cheese mixture and fresh strawberries.
How many servings does this recipe make?
This recipe makes 24 servings.
What temperature should I preheat the oven to?
Preheat your oven to 375°F (190°C).
How thick should the baguette slices be cut?
The baguette should be sliced into pieces approximately 1/4-inch thick.
How long do I bake the baguette slices?
Bake the slices for about 10 minutes until they are lightly browned.
Do I need to grease the cookie sheet for the bread?
No, place the bread slices on a non-greased cookie sheet in a single layer.
Should I flip the bread slices while toasting?
Yes, flip the slices halfway through the baking time to ensure even toasting.
How do I make the cream cheese topping?
Blend softened cream cheese with one tablespoon of honey until the mixture is smooth.
How many strawberries are needed for this recipe?
You will need 2 cups of sliced strawberries.
How should the strawberries be prepared?
The strawberries should be sliced and arranged artfully over the cream cheese layer.
How do I melt the strawberry jelly for the glaze?
Heat the jelly in a microwave on high for 30 seconds or gently in a saucepan until smooth.
What is the role of the jelly in this recipe?
The melted jelly is brushed over the strawberries to act as a sweet glaze.
Can I make this recipe healthier?
Yes, you can use homemade, sugar-free strawberry freezer jam instead of commercial jelly.
What occasions are best for serving this bruschetta?
It is perfect for tea parties, ladies' brunches, or any gathering where delightful conversation is expected.
How can I garnish the serving tray?
For an eye-catching presentation, you can garnish the tray with a few whole strawberries.
Should this dish be served immediately?
Yes, serve the bruschetta immediately to enjoy the fresh flavors and crispy texture.
What type of bread is recommended?
The recipe specifies using Baguette-style French bread.
How many ingredients are required for this dish?
This recipe requires 5 main ingredients: baguette, cream cheese, honey, strawberries, and strawberry jelly.
Is this recipe easy for beginners?
Yes, it is an easy recipe that is quick to prepare.
Can I use a saucepan to melt the jelly?
Yes, if you prefer not to use a microwave, you can heat the jelly gently in a saucepan on the stove.
What is the texture of the finished bread?
The bread slices should be crispy and lightly browned.
Is this dish considered an appetizer?
Yes, it is tagged as both an appetizer and finger food.
What category of food does this fall under?
The recipe is categorized as Lunch/Snacks.
Does the cream cheese need to be softened?
Yes, softening the cream cheese makes it easier to blend with the honey.
How many baguette slices are produced from one loaf?
One baguette-style loaf should be cut into approximately 24 slices.
Can I use strawberry jam instead of jelly?
Yes, the recipe suggests you can use strawberry jelly or homemade strawberry jam.
Is the baguette toasted on a cookie sheet?
Yes, the baguette slices are baked on a cookie sheet.
What is the flavor profile of this bruschetta?
It combines the creamy sweetness of honeyed cream cheese with juicy strawberries and a crispy bread base.
How long is the jelly microwaved for melting?
It should be microwaved on high for 30 seconds.
Is this suitable for a quick afternoon treat?
Yes, it is described as perfect for a cozy afternoon treat.