Delightful Mini Chocolate Cake Mix for Easy Bake Oven
Create sweet memories with our Delightful Mini Chocolate Cake Mix designed specifically for the Easy Bake Oven! This easy-to-make mix combines sugar, cocoa powder, and all-purpose flour for a rich, chocolatey treat. Perfect for kids and families, each package makes just the right amount of cake to share with a friend or sibling. With minimal prep time and a delicious outcome, this mix ensures that every baking session is filled with joy and delicious flavors. Ideal for birthday celebrations, playdates, or a fun family activity, this cake mix will bring a smile to any child's face. Bake, decorate, and enjoy!
N/A
Servings
N/A
Calories
6
Ingredients
Ingredients
sugar
1 cup (granulated)
unsweetened cocoa powder
3 tablespoons (sifted)
all-purpose flour
1 1/2 cups (sifted)
baking soda
1 teaspoon (none)
salt
1/2 teaspoon (none)
vegetable shortening
1/3 cup (softened)
Instructions
1
In a medium-sized bowl, combine 1 cup of sugar, 3 tablespoons of cocoa powder, 1 1/2 cups of all-purpose flour, 1 teaspoon of baking soda, and 1/2 teaspoon of salt. Use a wire whisk to stir until the ingredients are well blended.
2
Next, use a pastry blender to cut in 1/3 cup of softened vegetable shortening until the mixture resembles coarse cornmeal and the shortening is evenly distributed.
3
Divide the mixture into 11 small containers or resealable ziplock bags, spooning about 1/3 cup into each. Seal the containers tightly to keep the mix fresh.
4
Label each container with the date and contents, and store in a cool, dry place. This mix is best used within 12 weeks.
5
To bake a cake, preheat your Easy Bake Oven for 15 minutes.
6
In a bowl, combine 1 packet of the chocolate cake mix with 4 teaspoons of water. Stir using a fork or spoon until completely blended and smooth.
7
Pour the batter into a greased and floured 4-inch round miniature baking pan.
8
Bake in the Easy Bake Oven for 8-10 minutes or until a toothpick inserted into the center comes out clean.
9
Once baked, remove the pan from the oven and allow it to cool on a wire rack for 5 minutes. Invert the cake onto a small plate and carefully remove the pan.
10
If desired, frost the cooled cake with Children's Chocolate Frosting before serving. Enjoy with your little ones!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Delightful Mini Chocolate Cake Mix?
It is a homemade dry mix designed specifically for use in an Easy Bake Oven to create small chocolate cakes.
What dry ingredients are needed for the bulk mix?
The mix requires 1 cup of sugar, 3 tablespoons of cocoa powder, 1 1/2 cups of all-purpose flour, 1 teaspoon of baking soda, and 1/2 teaspoon of salt.
What type of fat is used in the mix preparation?
The recipe uses 1/3 cup of softened vegetable shortening.
How do you combine the shortening with the dry ingredients?
Use a pastry blender to cut the softened shortening into the flour mixture until it resembles coarse cornmeal.
How many individual cake packets does this recipe produce?
This bulk recipe yields 11 small containers or bags of cake mix.
How much mix should be placed in each storage container?
Each container should hold approximately 1/3 cup of the prepared chocolate cake mix.
What is the shelf life of this homemade cake mix?
The mix is best used within 12 weeks when stored properly.
How should the cake mix be stored?
It should be kept in tightly sealed containers or resealable ziplock bags in a cool, dry place.
How long should I preheat the Easy Bake Oven?
The oven should be preheated for 15 minutes before baking.
How much water is needed to bake one mini cake?
Mix one packet (1/3 cup) of the dry mix with 4 teaspoons of water.
What is the recommended tool for stirring the batter?
You can use a fork or a spoon to stir the mix and water until the batter is smooth.
What size baking pan is required?
The recipe specifies a 4-inch round miniature baking pan.
How do I prepare the pan for baking?
The pan should be greased and floured to prevent the cake from sticking.
How long does the cake take to bake?
Bake the cake in the Easy Bake Oven for 8 to 10 minutes.
How can I tell if the mini cake is finished baking?
The cake is done when a toothpick inserted into the center comes out clean.
How long should the cake cool before removing it from the pan?
Allow the cake to cool on a wire rack for 5 minutes before inverting it onto a plate.
Is there a recommended frosting for this cake?
Yes, you can frost the cooled cake with Children's Chocolate Frosting.
Does the cocoa powder need special preparation?
The recipe suggests using sifted unsweetened cocoa powder for the best results.
Is this recipe good for family activities?
Yes, it is designed for kids and families to enjoy together during playdates or celebrations.
What flavor is this mini cake mix?
It is a rich, chocolatey flavored cake.
How much salt is included in the entire batch?
The bulk mix contains 1/2 teaspoon of salt.
What type of sugar is best for this recipe?
Granulated white sugar is used in this mix.
Can I use this mix for a birthday party?
Absolutely, these mini cakes are ideal for birthday treats and small celebrations.
Should the flour be sifted?
Yes, the recipe recommends using 1 1/2 cups of sifted all-purpose flour.
What should I do after dividing the mix into bags?
Label each container with the contents and the date to track its freshness.
Does the recipe use baking powder or baking soda?
This recipe uses 1 teaspoon of baking soda as the leavening agent.
How many total ingredients are in the dry mix?
There are 6 total ingredients: sugar, cocoa, flour, baking soda, salt, and shortening.
What is the primary benefit of making this mix at home?
It provides an easy, cost-effective way to have 11 ready-to-use cake portions for children's baking sessions.
Should the cake be frosted while hot?
No, you should frost the cake only after it has cooled.
What is the first step in making the bulk mix?
The first step is to whisk together the sugar, cocoa, flour, baking soda, and salt in a medium-sized bowl.