Delightful Microwave Cabbage Soup
This delicious Microwave Cabbage Soup is an easy and wholesome dish inspired by a fantastic meal I had at a delightful restaurant. After much experimentation, I discovered a recipe in one of my beloved old cookbooks, which I adapted to capture the perfect balance of flavors reminiscent of that unforgettable dining experience. The combination of tender cabbage, sweet onions, and vibrant carrots creates a delightful symphony of tastes, while the addition of broth and warm milk provides a light, soothing broth that's perfect for any occasion. Customize the heat with fresh garlic, ginger, or jalapeño for an extra kick, making it a family-friendly dish that can be tailored to your preferences. It’s quick, nutritious, and requires minimal cleanup, making it ideal for busy weeknights.
N/A
Servings
N/A
Calories
10
Ingredients
Ingredients
green cabbage
4 cups (chopped or shredded finely)
unsalted butter or margarine
3 tablespoons (melted)
onions
2 (chopped (Vidalia sweet onions are recommended))
scallion
1 bunch (chopped (green & white parts, reserve some green for garnish))
salt
1 teaspoon (to taste)
black pepper
1/2 teaspoon (to taste)
granulated sugar
1/2 teaspoon (for balancing flavors)
chicken or vegetable broth
2 (16 ounce) cans (any variety can be used)
skim milk
1 cup (warmed)
shredded carrot
1 cup (approximately 2 carrots, shredded)
Instructions
1
Start by gathering a deep, heavy microwave-safe dish, like a round Corningware casserole without a lid.
2
Add the butter to the dish and microwave on HIGH for about 40 seconds, or until fully melted.
3
Carefully mix in the chopped cabbage, onions, scallions (reserve some green parts for garnish), salt, pepper, and sugar until everything is well combined.
4
Cover the dish loosely (if possible) and microwave on HIGH for 4-6 minutes, stirring halfway through to ensure even cooking.
5
Once the vegetables have softened, pour in the broth and microwave again on HIGH for an additional 15 minutes, stirring halfway.
6
While it’s cooking, warm the milk in a separate container in the microwave for about 1 minute, just until hot but not boiling.
7
After the broth cooking time, carefully remove the dish from the microwave and stir in the warm milk, followed by the shredded carrots.
8
Return the dish to the microwave and heat on HIGH for another 3-4 minutes, or until the carrots are tender and heated through.
9
Check the soup for seasoning and adjust with additional salt, pepper, or sugar according to your taste preferences.
10
If the cabbage isn’t tender enough after this time, continue to microwave in 3-4 minute intervals on HIGH, stirring each time until all vegetables are cooked to your liking.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Delightful Microwave Cabbage Soup?
It is a wholesome and easy-to-make dish that combines tender cabbage, sweet onions, and carrots in a light, soothing broth made with milk and stock.
What was the inspiration for this recipe?
The recipe was inspired by a meal at a delightful restaurant and adapted from a recipe found in a beloved old cookbook.
Is this cabbage soup recipe easy to clean up?
Yes, it is designed for minimal cleanup, making it ideal for busy weeknights.
What type of microwave-safe dish should I use?
A deep, heavy microwave-safe dish is recommended, such as a round Corningware casserole dish.
Should I use a lid while microwaving the soup?
The recipe suggests using the dish without a lid, though you can cover it loosely during the initial vegetable cooking phase.
How do I melt the butter for this recipe?
Place the butter in the dish and microwave on HIGH for approximately 40 seconds until it is fully melted.
Which type of onions are recommended for the best flavor?
Vidalia sweet onions are recommended for their ability to add a sweet depth to the soup.
How should the cabbage be prepared?
The cabbage should be chopped or shredded finely to ensure it becomes tender during the microwave process.
How long do the vegetables need to cook initially?
Microwave the cabbage, onions, and scallions on HIGH for 4 to 6 minutes.
Do I need to stir the vegetables while they are cooking?
Yes, you should stir the vegetables halfway through the cooking time to ensure they cook evenly.
What type of broth is best for this soup?
You can use any variety of chicken or vegetable broth depending on your preference.
How long do I microwave the soup after adding the broth?
Once the broth is added, microwave the mixture on HIGH for an additional 15 minutes.
When should I add the milk to the soup?
Stir in the warm milk after the 15-minute broth cooking cycle is complete.
Should the milk be cold when added to the broth?
No, the milk should be warmed in a separate container for about 1 minute until hot but not boiling before adding it to the soup.
What kind of milk is used in this recipe?
The recipe specifically calls for 1 cup of warmed skim milk.
How many carrots are needed for the shredded carrot component?
Approximately 2 carrots are needed to yield the 1 cup of shredded carrots required.
When do I add the shredded carrots?
Add the carrots at the same time you stir in the warmed milk, after the broth has finished its long cooking cycle.
How much longer do I cook the soup after adding the carrots and milk?
Microwave the soup on HIGH for another 3 to 4 minutes until the carrots are tender.
What should I do if the cabbage is not tender enough after the suggested time?
Continue to microwave in 3 to 4 minute intervals on HIGH, stirring each time until the vegetables reach your desired level of tenderness.
Can I make this soup spicy?
Yes, you can customize the heat by adding fresh garlic, ginger, or jalapeño for an extra kick.
Why is sugar included in the ingredients?
A small amount of granulated sugar is added to help balance the savory flavors of the vegetables and broth.
What should I do with the scallions?
Use both the green and white parts in the soup, but reserve some of the green parts to use as a garnish.
Is this soup suitable for meal prep?
Yes, it is tagged as a meal prep friendly recipe that is quick to assemble.
Can I use margarine instead of butter?
Yes, the recipe allows for either unsalted butter or margarine.
Is this recipe family-friendly?
Yes, it is a mild and nutritious dish that can be tailored to suit the taste preferences of your entire family.
How much cabbage is required?
The recipe calls for 4 cups of finely chopped or shredded green cabbage.
What seasonings are used in the soup?
The soup is seasoned with salt, black pepper, and a bit of granulated sugar.
Can I use a different type of onion?
While Vidalia sweet onions are recommended, you can use standard yellow or white onions if preferred.
How many servings does this recipe provide?
The recipe uses 2 cans of broth and 4 cups of cabbage, typically serving a small family or providing several individual portions.
Does this soup contain fiber?
Yes, the cabbage and carrots provide a good source of dietary fiber, making it a nutritious choice.