Deliciously Spiced Apple Pie Muffins
Indulge in these Deliciously Spiced Apple Pie Muffins, a delightful fusion of classic apple pie flavors and moist muffin texture. Perfect for brunch, dessert, or a cozy snack, these muffins are packed with tender apple chunks and topped with a sweet cinnamon crumble. Easy to prepare and utterly satisfying, they will surely become a family favorite. Share them with friends or enjoy them warm from the oven for a delicious treat any time of year.
N/A
Servings
200
Calories
13
Ingredients
Ingredients
all-purpose flour
2 1/4 cups (Measured)
baking soda
1 teaspoon (Measured)
buttermilk
1 cup (Homemade with milk and vinegar)
salt
1/2 teaspoon (Measured)
brown sugar
1 1/2 cups (Packed and measured)
vanilla extract
1 teaspoon (Measured)
egg
1 (Beaten)
butter
1/2 cup (Melted)
apples
2-3 (Peeled, cored, and cut into chunks)
brown sugar for topping
1/2 cup (Packed and measured)
all-purpose flour for topping
1/3 cup (Measured)
cinnamon for topping
1 1/2 teaspoons (Measured)
butter for topping
2 tablespoons (Melted)
Instructions
1
Preheat your oven to 375°F (190°C). Grease a muffin tin or line it with paper muffin cups.
2
In a large mixing bowl, whisk together 2 1/4 cups of all-purpose flour, 1 teaspoon of baking soda, 1/2 teaspoon of salt, and 1 teaspoon of cinnamon.
3
In another bowl, combine 1 egg, 1 cup of buttermilk (you can make this by mixing 1 cup of milk with 1 teaspoon of vinegar), 1/2 cup of melted butter, 1 teaspoon of vanilla extract, and 1 1/2 cups of brown sugar. Mix well until fully combined.
4
Pour the wet mixture into the dry ingredients and gently fold in the peeled, cored, and diced apples until just blended. Be careful not to overmix.
5
Spoon the batter into the prepared muffin tins, filling each cup to the top.
6
In a small bowl, mix together 1/2 cup of brown sugar, 1/3 cup of all-purpose flour, and 1 1/2 teaspoons of cinnamon. Stir in 2 tablespoons of melted butter until crumbly, then sprinkle this mixture evenly over the tops of the muffins.
7
Bake in the preheated oven for approximately 30 minutes, or until the tops are golden brown and a toothpick inserted into the center comes out clean.
8
Allow to cool slightly before serving. Enjoy these apple pie muffins warm or at room temperature, perfect for any occasion.
Nutrition Information
9
Fat
30
Carbs
2
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Deliciously Spiced Apple Pie Muffins?
They are a delightful fusion of classic apple pie flavors and moist muffin texture, featuring tender apple chunks and a sweet cinnamon crumble topping.
What temperature should the oven be set to?
The oven should be preheated to 375°F (190°C).
How long do these muffins need to bake?
Bake them for approximately 30 minutes until the tops are golden brown.
How many apples are required?
The recipe calls for 2 to 3 apples.
How should the apples be prepared?
The apples should be peeled, cored, and cut into chunks or diced.
What is the calorie count for a muffin?
Each muffin contains 200 calories.
How much fat is in one muffin?
There are 9 grams of fat per muffin.
What is the carbohydrate content?
Each muffin has 30 grams of carbohydrates.
How much protein is in these muffins?
There are 2 grams of protein per muffin.
How many ingredients are in this recipe?
There are 13 ingredients in total.
How do I make a buttermilk substitute?
Mix 1 cup of milk with 1 teaspoon of vinegar.
What dry ingredients are needed for the batter?
You will need all-purpose flour, baking soda, salt, and cinnamon.
What wet ingredients are mixed together?
Combine an egg, buttermilk, melted butter, vanilla extract, and brown sugar.
How much brown sugar goes into the batter?
The batter requires 1 1/2 cups of brown sugar.
How much flour is used in the batter?
The batter uses 2 1/4 cups of all-purpose flour.
Is salt included in the recipe?
Yes, use 1/2 teaspoon of salt.
How much baking soda is needed?
The recipe requires 1 teaspoon of baking soda.
How much vanilla extract is used?
Use 1 teaspoon of vanilla extract.
How many eggs are used?
This recipe requires 1 egg, beaten.
How much butter is used in the batter?
The batter uses 1/2 cup of melted butter.
What is in the cinnamon crumble topping?
The topping contains brown sugar, all-purpose flour, cinnamon, and melted butter.
How much brown sugar is in the topping?
The topping uses 1/2 cup of brown sugar.
How much flour is in the topping?
The topping requires 1/3 cup of all-purpose flour.
How much cinnamon is in the topping?
Use 1 1/2 teaspoons of cinnamon for the topping.
How much butter is in the topping?
The topping uses 2 tablespoons of melted butter.
How full should I fill the muffin cups?
Fill each muffin cup to the very top with batter.
How do I test if the muffins are done?
Insert a toothpick into the center; if it comes out clean, they are done.
Should I let the muffins cool?
Yes, allow them to cool slightly before serving.
What are some tags for this recipe?
Tags include apple muffins, dessert, baking, easy recipes, breakfast, and fall recipes.
Is there cinnamon in the batter itself?
Yes, 1 teaspoon of cinnamon is mixed into the dry ingredients for the batter.