Frequently Asked Questions
What is the name of this cookie recipe?
The recipe is for Deliciously Simple Gluten-Free Peanut Butter Bliss Cookies.
Is this recipe gluten-free?
Yes, these peanut butter cookies are gluten-free.
How many ingredients are needed for this recipe?
This recipe requires only 3 pantry staple ingredients.
What ingredients do I need to make these cookies?
You will need 1 large egg (beaten), 1 cup of peanut butter, and 1 cup of granulated sugar.
How many servings does this recipe provide?
This recipe makes 30 servings.
How many calories are in one Peanut Butter Bliss Cookie?
Each cookie contains 80 calories.
What is the fat content per serving?
There are 4g of fat in each cookie.
How many carbohydrates are in each cookie?
Each cookie contains 8g of carbohydrates.
What is the protein content of these cookies?
Each cookie provides 2g of protein.
At what temperature should I set my oven?
Preheat your oven to 350°F (175°C).
Should I use parchment paper on the baking sheet?
Yes, it is recommended to line your baking sheet with parchment paper.
Can I use chunky peanut butter?
Yes, you can use either smooth or chunky peanut butter based on your preference.
What is the best way to mix the cookie dough?
You can use a hand mixer or a fork to combine the ingredients until the dough is smooth and cohesive.
How should I place the dough on the baking sheet?
Use a spoon or cookie scoop to drop small portions of dough onto the prepared sheet.
How much space should be between the cookies on the tray?
Space the dough portions about 2 inches apart.
What is the recommended cookie arrangement per row?
It is recommended to place no more than 4 cookies in each row on the baking sheet.
How long do these cookies take to bake?
The cookies should bake for 15-20 minutes.
How do I know when the cookies are finished baking?
The cookies are done when the tops are firm to the touch and the bottoms are a delightful golden brown.
How long should the cookies cool on the baking sheet?
Allow the cookies to cool on the baking sheet for approximately 10 minutes.
Should I use a wire rack for cooling?
Yes, transfer the cookies to a wire rack after the initial 10-minute cooling period to let them cool completely.
What is the category of this recipe?
This recipe is categorized as a Dessert.
Is there any fiber in these cookies?
Fiber information is not provided for this specific recipe.
What type of sugar is used in this recipe?
The recipe calls for 1 cup of granulated sugar.
How should the egg be prepared?
The recipe requires one large egg that has been beaten.
Is this recipe suitable for beginners?
Yes, this is an effortless recipe that uses simple pantry staples.
Are these cookies good for parties?
Yes, they are perfect for hosting gatherings or sharing with loved ones.
What is the sodium content of these cookies?
Sodium information is not available for this recipe.
Is there any cholesterol in these cookies?
Cholesterol information is not specified.
Can I serve these cookies immediately after baking?
It is best to let them cool completely on a wire rack before serving on a plate.
What tags help describe this recipe?
Tags include peanut butter cookies, gluten free, easy cookies, 3 ingredients, dessert, baking, and homemade cookies.