Deliciously Simple Chiles Rellenos Bake
This Deliciously Simple Chiles Rellenos Bake brings the vibrant flavors of traditional chiles rellenos to your breakfast table with minimal effort. Packed with creamy Monterey Jack cheese and a touch of sour cream, this dish is not only hearty but also incredibly satisfying. Perfect for family gatherings or a cozy weekend brunch, this recipe is an exciting way to enjoy the classic Mexican flavors of roasted green chilies. Serve it warm with your favorite salsa for a delightful twist that everyone will love.
4
Servings
170
Calories
7
Ingredients
Ingredients
Green chilies
1 (4 ounce can, rinsed, drained, and cut into strips)
Monterey Jack cheese
6 (ounces, shredded)
Sour cream
1 (cup (low fat is acceptable))
Eggs
3 (large)
Salt
to taste
Pepper
to taste
Salsa
for serving
Instructions
1
Preheat the oven to 350 degrees F (175 degrees C).
2
Grease a 9x9 inch baking dish generously with cooking spray or butter.
3
Spread the prepared strips of green chilies evenly across the bottom of the baking dish.
4
Sprinkle the shredded Monterey Jack cheese over the chilies, distributing it evenly.
5
In a separate small bowl, beat together the sour cream and eggs until well blended. Season this mixture with salt and pepper to taste.
6
Carefully pour the sour cream and egg mixture over the layered chilies and cheese, ensuring it covers the entire surface.
7
Bake in the preheated oven for 25 minutes, or until the custard is set and slightly golden around the edges.
8
Allow to cool for a few minutes before slicing. Serve warm with salsa on top or on the side.
Nutrition Information
11.25g
Fat
5.75g
Carbs
10g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Deliciously Simple Chiles Rellenos Bake?
It is a breakfast dish that brings the vibrant flavors of traditional chiles rellenos to your table with minimal effort, featuring roasted green chilies and Monterey Jack cheese.
How many servings does this recipe make?
This recipe makes 4 servings.
What temperature should the oven be set to?
The oven should be preheated to 350 degrees F (175 degrees C).
What size baking dish is required?
The recipe calls for a 9x9 inch baking dish.
How should I prepare the baking dish?
Grease the baking dish generously with cooking spray or butter.
What type of chilies are used in this bake?
Use one 4-ounce can of green chilies, rinsed, drained, and cut into strips.
What kind of cheese is needed?
The recipe uses 6 ounces of shredded Monterey Jack cheese.
How do I prepare the custard mixture?
In a separate small bowl, beat together the sour cream and eggs until well blended.
Can I use low-fat sour cream?
Yes, the recipe states that low-fat sour cream is acceptable.
How many eggs are used in the recipe?
The recipe requires 3 large eggs.
What seasonings should be added?
Season the egg and sour cream mixture with salt and pepper to taste.
What is the layering process for the dish?
Spread the chili strips on the bottom, sprinkle cheese over them, and then pour the egg mixture over the top.
How long does the dish take to bake?
Bake the dish in the preheated oven for 25 minutes.
How do I know when the bake is ready?
The dish is done when the custard is set and slightly golden around the edges.
Should I let the dish cool before serving?
Yes, allow it to cool for a few minutes before slicing.
What is suggested for serving with the bake?
Serve the bake warm with salsa on top or on the side.
How many calories are in one serving?
Each serving contains 170 calories.
What is the fat content per serving?
The fat content is 11.25g per serving.
How many carbohydrates are in this dish?
Each serving has 5.75g of carbohydrates.
How much protein is provided per serving?
This dish provides 10g of protein per serving.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe that requires minimal effort.
What cuisine does this recipe represent?
This recipe features classic Mexican flavors.
Is this dish suitable for brunch?
Yes, it is perfect for family gatherings or a cozy weekend brunch.
How many ingredients are in this recipe?
There are a total of 7 ingredients.
Is there any sugar in this recipe?
The recipe details indicate that there is no sugar content listed.
What is the serving size?
The specific serving size in weight is not specified, but it serves 4 people.
Can I add more spices?
The recipe allows for salt and pepper to taste, and you can serve it with your favorite salsa for extra flavor.
What category does this recipe fall under?
This recipe is categorized as a Breakfast dish.
Is this a comfort food?
Yes, it is explicitly tagged as comfort food.
Are the chilies used whole or in strips?
The green chilies should be cut into strips before being spread in the baking dish.