Deliciously Moist Banana Chocolate Chip Muffins
Indulge in the delightful combination of ripe bananas and rich chocolate chips with these Homemade Banana Chocolate Chip Muffins. Perfect for breakfast, a snack, or dessert, these muffins are incredibly moist and bursting with flavor. Using simple, wholesome ingredients, this recipe is easy to follow and sure to become a family favorite. Whether you enjoy them fresh out of the oven or at room temperature, these muffins make for a great treat to share with friends and loved ones. Bake a batch today and savor the irresistible aroma that fills your kitchen!
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
all-purpose flour
1 3/4 cups (measured)
sugar
1/2 cup (measured)
baking powder
1 tablespoon (measured)
salt
1/2 teaspoon (measured)
semi-sweet chocolate chips
1/2 cup (measured)
egg
1 (beaten)
cooking oil
1/4 cup (measured)
milk
1/4 cup (measured)
bananas
3 medium (mashed)
Instructions
1
Preheat your oven to 400°F (200°C) and prepare a muffin tin by greasing it or lining it with muffin liners.
2
In a large mixing bowl, whisk together the all-purpose flour, sugar, baking powder, and salt until well combined. Create a well in the center of the dry ingredients.
3
In a separate bowl, beat the egg until frothy. Add in the cooking oil, milk, and mashed bananas. Mix until just combined.
4
Pour the wet mixture into the well of the dry ingredients. Stir gently until everything is moistened; do not overmix, as the batter will be lumpy.
5
Fold in the semi-sweet chocolate chips carefully.
6
Spoon the batter into the prepared muffin tins, filling each cup about 3/4 full.
7
Bake in the preheated oven for 20-25 minutes or until a toothpick inserted into the center of a muffin comes out clean.
8
Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is for Deliciously Moist Banana Chocolate Chip Muffins.
What are the primary flavors in these muffins?
The primary flavors are ripe bananas and rich semi-sweet chocolate chips.
How many bananas are required for this recipe?
You will need 3 medium bananas, which should be mashed before adding.
At what temperature should the oven be preheated?
The oven should be preheated to 400°F (200°C).
What type of flour is used in this muffin recipe?
The recipe calls for 1 3/4 cups of all-purpose flour.
How much sugar is included in the ingredients?
The recipe uses 1/2 cup of sugar.
Does this recipe use baking powder or baking soda?
This recipe uses 1 tablespoon of baking powder.
How much salt is needed?
You will need 1/2 teaspoon of salt.
What kind of chocolate chips should I use?
The recipe recommends 1/2 cup of semi-sweet chocolate chips.
How many eggs are used and how should they be prepared?
One egg is used, and it should be beaten until frothy.
How much oil is required?
The recipe requires 1/4 cup of cooking oil.
Is milk included in the wet ingredients?
Yes, 1/4 cup of milk is used in the wet mixture.
How should I prepare the muffin tin?
You should grease the muffin tin or line it with muffin liners.
How are the dry ingredients combined?
Whisk together the flour, sugar, baking powder, and salt until well combined.
What is the correct way to combine wet and dry ingredients?
Create a well in the dry ingredients and pour in the wet mixture, stirring gently until just moistened.
Should the muffin batter be smooth?
No, do not overmix the batter; it should remain lumpy.
When do I add the chocolate chips?
Carefully fold in the semi-sweet chocolate chips after the wet and dry ingredients are just combined.
How full should the muffin cups be filled?
Each muffin cup should be filled about 3/4 full with batter.
What is the suggested baking time?
Bake the muffins for 20-25 minutes.
How do I test if the muffins are fully baked?
The muffins are done when a toothpick inserted into the center comes out clean.
What is the cooling process for the muffins?
Allow them to cool in the tin for a few minutes before moving them to a wire rack to cool completely.
Are these muffins described as moist?
Yes, they are described as being incredibly moist.
When is the best time to serve these muffins?
They can be served for breakfast, as a snack, or as a dessert.
Is this recipe suitable for sharing?
Yes, these muffins make a great treat to share with friends and loved ones.
Is this an easy recipe to follow?
Yes, the recipe uses simple, wholesome ingredients and is easy to follow.
How many total ingredients are in this recipe?
There are 9 ingredients in total.
Can I eat these muffins at room temperature?
Yes, they can be enjoyed fresh out of the oven or at room temperature.
Is this recipe considered a quick bread?
Yes, it is tagged as a quick bread recipe.
How would you describe the aroma of these muffins?
The muffins produce an irresistible aroma that fills your kitchen while baking.
Is this a family-friendly recipe?
Yes, it is described as a family-friendly recipe that is sure to become a favorite.