Deliciously Chewy Oatmeal Raisin Bars

General Added: 10/6/2024
Deliciously Chewy Oatmeal Raisin Bars
Indulge in the wholesome goodness of these Deliciously Chewy Oatmeal Raisin Bars, perfect for a quick snack or packed lunch. Bursting with the rich flavors of brown sugar and cinnamon, these bars combine the hearty texture of oats with sweet, plump raisins for a delightful treat. Quick to prepare and easy to share, this recipe is a wholesome option the entire family will love. Plus, these bars are a great way to incorporate some healthy ingredients into your dessert routine!
N/A
Servings
127.5
Calories
13
Ingredients
Deliciously Chewy Oatmeal Raisin Bars instructions

Ingredients

brown sugar 1/4 cup (packed)
granulated sugar 1/4 cup
vanilla yogurt 4 ounces (or plain yogurt)
large egg white 1 (beaten)
vegetable oil 1 tablespoon
milk 1 tablespoon
vanilla extract 1 teaspoon
all-purpose flour 3/4 cup
baking soda 1/2 teaspoon
cinnamon 1/2 teaspoon
salt 1/2 teaspoon
rolled oats 1 1/2 cups
raisins 1/2 cup

Instructions

1
Preheat your oven to 350°F (175°C) and prepare a 9x13-inch baking pan by leaving it ungreased.
2
In a large mixing bowl, combine the brown sugar, granulated sugar, yogurt, beaten egg white, vegetable oil, milk, and vanilla extract. Stir the mixture until all the ingredients are well blended.
3
In a separate bowl, sift together the flour, baking soda, cinnamon, and salt. Gradually add the dry ingredients to the wet mixture until combined.
4
Fold in the rolled oats and raisins, ensuring they are evenly distributed throughout the batter.
5
Spread the mixture evenly into the prepared baking pan, smoothing the top with a spatula.
6
Bake in the preheated oven for 25-30 minutes, or until the bars are lightly browned around the edges. A toothpick inserted in the center should come out clean.
7
Allow the bars to cool in the pan before cutting them into 16 equal squares for serving.

Nutrition Information

2.9g
Fat
21.4g
Carbs
1.8g
Protein
1.6g
Fiber
4.3g
Sugar

Frequently Asked Questions

Frequently Asked Questions

What are Deliciously Chewy Oatmeal Raisin Bars?
They are a wholesome snack or dessert bar featuring rolled oats, raisins, brown sugar, and cinnamon for a hearty and sweet treat.
How many calories are in one serving of these bars?
Each bar contains approximately 127.5 calories.
How many squares does this recipe yield?
This recipe is designed to be cut into 16 equal squares.
What type of oats should I use for this recipe?
The recipe calls for 1 1/2 cups of rolled oats to achieve a hearty texture.
Can I use plain yogurt instead of vanilla yogurt?
Yes, you can use either 4 ounces of vanilla yogurt or plain yogurt as a substitute.
Does this recipe use a whole egg?
No, this recipe specifically uses one large beaten egg white.
What size baking pan is needed for these oatmeal bars?
A 9x13-inch baking pan is required for this recipe.
How long do the bars need to bake?
The bars should bake for 25 to 30 minutes in a preheated oven.
What is the correct oven temperature for baking?
Preheat your oven to 350°F (175°C) before baking.
Do I need to grease the baking pan?
No, the instructions specify leaving the 9x13-inch baking pan ungreased.
How much fat is in each oatmeal raisin bar?
Each serving contains approximately 2.9g of fat.
What is the protein content of these bars?
Each bar provides about 1.8g of protein.
How much fiber is in a single serving?
Each bar contains approximately 1.6g of fiber.
What are the primary flavors in this recipe?
The bars are bursting with the rich flavors of brown sugar, cinnamon, and vanilla.
How many ingredients are required for this recipe?
There are 13 ingredients in total, including staples like flour, sugar, oats, and raisins.
What kind of flour is used?
The recipe uses 3/4 cup of all-purpose flour.
How much sugar is in each bar?
There are 4.3g of sugar per serving.
How many carbohydrates are in a single bar?
Each bar contains approximately 21.4g of carbohydrates.
How do I know when the bars are done baking?
The bars are done when they are lightly browned around the edges and a toothpick inserted in the center comes out clean.
Should I cut the bars immediately after taking them out of the oven?
No, you should allow the bars to cool completely in the pan before cutting them into squares.
Are these bars suitable for a lunchbox snack?
Yes, they are described as a wholesome option perfect for packed lunches or a quick snack.
What oils are used in this recipe?
The recipe uses 1 tablespoon of vegetable oil.
How much cinnamon is added to the mixture?
The recipe calls for 1/2 teaspoon of cinnamon.
Does this recipe include salt?
Yes, it includes 1/2 teaspoon of salt to balance the sweetness.
What is the first step in the preparation process?
The first step is to preheat your oven to 350°F (175°C) and prepare a 9x13-inch baking pan.
How do I combine the dry ingredients?
You should sift together the flour, baking soda, cinnamon, and salt in a separate bowl before adding them to the wet ingredients.
What is the recommended amount of raisins?
The recipe specifies using 1/2 cup of raisins.
How much vanilla extract should I use?
The recipe requires 1 teaspoon of vanilla extract.
Is brown sugar used in this recipe?
Yes, it uses 1/4 cup of packed brown sugar along with 1/4 cup of granulated sugar.
How should the batter be placed in the pan?
Spread the mixture evenly into the pan and smooth the top with a spatula before baking.
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