Delicious White Chocolate M&M Cookies
Indulge in the decadent delight of these oversized White Chocolate M&M Cookies! Perfectly soft and chewy, these cookies are bursting with sweet, creamy white chocolate and colorful M&M's, making them a fun treat for any occasion. Whether it's a bake sale, family gathering, or festive holiday celebration, these cookies will surely impress both kids and adults alike. With a wonderfully rich flavor and a beautiful presentation, they mimic the signature bakery cookies you adore, measuring a generous 4 inches in diameter. This recipe yields 18 cookies, but feel free to double or triple it to satisfy any crowd. Just make sure to grab your stand mixer for effortless mixing!
N/A
Servings
200
Calories
10
Ingredients
Ingredients
Butter or Margarine
2/3 cup (softened)
Sugar
2/3 cup
Egg
1
White Chocolate Chips
1 cup (melted)
All-Purpose Flour
2 1/2 cups
Baking Soda
1 teaspoon
Cream of Tartar
1 teaspoon
M&M's Plain Chocolate Candy
1 1/3 cups
White Chocolate Chips
1 cup
White Chocolate Chips
1/2 cup (melted (optional))
Instructions
1
Preheat your oven to 325°F (160°C).
2
In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.
3
Beat in the egg, mixing until well combined.
4
Gently fold in 1 cup of melted white chocolate chips, ensuring a creamy consistency.
5
In a separate bowl, whisk together the flour, baking soda, and cream of tartar until evenly blended.
6
Gradually add the dry ingredients to the wet mixture, stirring until just combined.
7
Fold in the M&M's and the remaining 1 cup of white chocolate chips, ensuring they are evenly distributed throughout the dough.
8
Shape the dough into 2-inch balls and place them on an ungreased cookie sheet, spacing them about 2 inches apart.
9
Gently flatten each dough ball with your hand to create a disc shape.
10
Bake for 15-18 minutes, or until the edges are lightly golden; they may not appear very brown, so avoid over-baking.
11
Once baked, remove the cookies from the oven and let them cool on the cookie sheet for a few minutes before transferring them to a wire rack to cool completely.
12
For an extra touch of elegance, drizzle with the optional 1/2 cup of melted white chocolate chips before serving. This finishing touch enhances both flavor and appearance!
Nutrition Information
10
Fat
26.7
Carbs
2
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this cookie recipe?
The recipe is for Delicious White Chocolate M&M Cookies.
How many cookies does this recipe yield?
This recipe yields 18 generous cookies.
What is the size of each finished cookie?
Each cookie measures approximately 4 inches in diameter.
What is the recommended oven temperature?
Preheat your oven to 325°F (160°C).
How much butter is required for the dough?
You need 2/3 cup of softened butter or margarine.
What amount of sugar is used in this recipe?
The recipe calls for 2/3 cup of sugar.
How many eggs do I need?
You will need 1 egg.
Are white chocolate chips melted into the dough?
Yes, 1 cup of melted white chocolate chips is folded into the creamed mixture.
How much flour is required?
The recipe uses 2 1/2 cups of all-purpose flour.
What leavening agents are used?
The recipe uses 1 teaspoon of baking soda and 1 teaspoon of cream of tartar.
How many M&Ms should I add?
Add 1 1/3 cups of plain chocolate M&M's.
Is there more white chocolate added besides the melted portion?
Yes, an additional 1 cup of whole white chocolate chips is folded into the dough.
What equipment is recommended for mixing?
A stand mixer is recommended for effortless mixing.
How large should I shape the dough balls?
Shape the dough into 2-inch balls.
Should I grease the cookie sheet?
No, place the dough on an ungreased cookie sheet.
Do I need to flatten the dough balls?
Yes, gently flatten each dough ball with your hand to create a disc shape.
What is the spacing for the cookies on the sheet?
Space the dough discs about 2 inches apart.
How long do the cookies need to bake?
Bake for 15-18 minutes.
How can I tell when the cookies are finished baking?
The edges should be lightly golden; note they may not appear very brown.
Should the cookies cool on the baking sheet?
Yes, let them cool on the sheet for a few minutes before transferring to a wire rack.
Is there an optional topping for these cookies?
Yes, you can drizzle them with 1/2 cup of melted white chocolate chips for extra elegance.
How many calories are in one cookie?
Each cookie contains 200 calories.
What is the fat content per cookie?
Each cookie contains 10 grams of fat.
How many carbohydrates are in a single cookie?
There are 26.7 grams of carbohydrates per cookie.
What is the protein content per cookie?
Each cookie provides 2 grams of protein.
Can this recipe be doubled?
Yes, you can easily double or triple the recipe to satisfy a crowd.
What is the texture of these cookies?
These cookies are described as perfectly soft and chewy.
What occasions are these cookies best for?
They are great for bake sales, family gatherings, or festive holiday celebrations.
What kind of M&Ms are specified?
The recipe specifies M&M's Plain Chocolate Candy.
What is the preparation for the butter?
The butter should be softened before mixing.