Delicious Grilled Blackberry Cream Cheese Delight
Elevate your lunch or snack game with this Grilled Blackberry Cream Cheese Delight, a whimsical take on the classic grilled cheese sandwich! This recipe combines the richness of cream cheese with the sweet-tart flavor of blackberry jam, all enveloped in perfectly toasted bread smeared with mayonnaise for a crisp finish. Surprisingly versatile, it can be enjoyed at home or cooked on a griddle while camping. Feel free to experiment with different jams or even swap in peanut butter for a kid-friendly adaptation. Perfect for a special breakfast, brunch, or an indulgent afternoon treat, this delightful sandwich brings smiles to both young and old alike!
N/A
Servings
410
Calories
7
Ingredients
Ingredients
Blackberry jam
1 tablespoon (none)
Blackberry jam
1 teaspoon (none)
Cream cheese
1 tablespoon (softened)
Cream cheese
1 teaspoon (softened)
Mayonnaise
1 tablespoon (none)
Mayonnaise
1 teaspoon (none)
Homemade bread
2 slices (thinly sliced)
Instructions
1
Heat a fry pan or griddle over medium heat.
2
Spread mayonnaise on one side of each slice of bread, then stack the slices with the mayo sides facing each other.
3
On the top slice of bread, spread softened cream cheese evenly, followed by a generous layer of blackberry jam.
4
Carefully separate the slices and place one slice, mayo side down, in the preheated pan.
5
Top with the second slice of bread, ensuring the jam and cream cheese layer are facing inside.
6
Grill the sandwich on medium heat, flipping carefully until both sides are golden brown and crispy, about 3-4 minutes per side.
7
Remove from the pan, cut in half, and serve warm for the best flavor and texture.
Nutrition Information
24g
Fat
40g
Carbs
8g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is a Grilled Blackberry Cream Cheese Delight?
It is a whimsical and sweet-tart take on the classic grilled cheese sandwich using cream cheese and blackberry jam.
What are the main ingredients for this sandwich?
The ingredients include blackberry jam, softened cream cheese, mayonnaise, and thinly sliced homemade bread.
Why is mayonnaise used on the bread?
Mayonnaise is spread on the outside of the bread slices to ensure a perfectly toasted and crispy finish when grilled.
Can I cook this recipe while camping?
Yes, this sandwich is versatile and can easily be cooked on a griddle over a campfire or portable stove.
How many calories are in one serving?
Each sandwich contains approximately 410 calories.
What is the fat content of this recipe?
This recipe contains 24g of fat per serving.
How many carbohydrates does it have?
There are 40g of carbohydrates in one serving of this sandwich.
How much protein is provided per serving?
This sandwich provides 8g of protein.
Is there a kid-friendly version of this sandwich?
Yes, you can adapt the recipe for children by swapping the blackberry jam for peanut butter.
How long does it take to grill the sandwich?
It takes about 3 to 4 minutes per side over medium heat until the bread is golden brown and crispy.
What temperature should I use for the pan?
The pan or griddle should be heated over medium heat.
Can I use different types of jam?
Absolutely! Feel free to experiment with different fruit jams to vary the flavor profile.
How do I prepare the cream cheese?
The cream cheese should be softened before spreading to ensure it goes on smoothly without tearing the bread.
When is the best time to eat this?
This delightful sandwich is perfect for breakfast, brunch, lunch, or as an indulgent afternoon snack.
How should I stack the bread before cooking?
Spread mayonnaise on one side of each slice and stack them with the mayo sides facing each other before adding the fillings.
What type of bread is recommended?
The recipe specifically calls for two slices of thinly sliced homemade bread.
Is this recipe suitable for vegetarians?
Yes, based on the ingredients listed, this recipe is suitable for a vegetarian diet.
How much blackberry jam is needed?
The recipe uses a combination of 1 tablespoon and 1 teaspoon of blackberry jam.
How much cream cheese should I use?
The recipe calls for 1 tablespoon and 1 teaspoon of softened cream cheese.
How much mayonnaise is required?
You will need 1 tablespoon and 1 teaspoon of mayonnaise for the exterior of the bread.
How do I serve the sandwich for the best results?
For the best flavor and texture, remove it from the pan, cut it in half, and serve it immediately while warm.
Can I use a regular fry pan?
Yes, a standard fry pan or a flat griddle works perfectly for this recipe.
What makes this different from a standard grilled cheese?
It replaces traditional sliced cheese with a combination of cream cheese and jam for a sweeter, dessert-like experience.
Does this recipe contain fiber information?
Fiber information is not provided for this specific recipe.
Is there any sodium information?
No, the sodium content is not specified in the nutritional facts for this recipe.
Can I use store-bought bread?
While the recipe suggests homemade bread, you can substitute with any sliced bread of your choice.
How do I ensure both sides are crispy?
Ensure the mayonnaise-covered side is facing the pan and flip carefully halfway through the cooking process.
Is this recipe considered a quick meal?
Yes, it is tagged as a quick meal, taking only a few minutes to prepare and cook.
What is the total ingredient count?
The recipe lists 7 ingredient entries in its measurements.
What is the overall flavor profile?
It is a rich and indulgent sandwich with a balance of creamy texture and sweet-tart fruitiness.