Delicious Bauernfrühstück Skillet Delight
Dive into a comforting and scrumptious Bauernfrühstück Skillet Delight, an easy take on the classic German Farmer's Breakfast. This savory skillet brims with perfectly crispy, pre-cut frozen O'Brien potatoes, sautéed onions, vibrant bell peppers, and your choice of pre-cooked sausage, ham, or crispy bacon, all harmonizing to create an explosion of flavors. Whisked eggs bring everything together, creating a satisfying meal that’s perfect for breakfast, lunch, or supper. Top it off with melted cheddar cheese and fresh chives for an authentic touch. Enjoy warm or cold, and don’t forget the option to wrap leftovers in a tortilla for a delightful breakfast on-the-go! Serve it alongside fresh fruit and your favorite morning beverage for an indulgent start to your day.
N/A
Servings
N/A
Calories
12
Ingredients
Ingredients
Olive Oil
6 tablespoons (N/A)
Frozen O'Brien Potatoes
1 (24 ounce) bag (N/A)
Chopped Onions
4-6 tablespoons (fresh or frozen)
Green Bell Pepper
1 medium (roughly chopped (fresh or frozen))
Butter
2 tablespoons (N/A)
Pre-cooked Sausage (or Ham or Bacon)
4 patties (roughly chopped)
Chopped Fresh Tomatoes
4-6 tablespoons (optional)
Eggs
6 (N/A)
Milk
2 tablespoons (or water)
Salt and Pepper
to taste (N/A)
Shredded Cheddar Cheese
1 1/2 cups (N/A)
Snipped Chives
to taste (optional)
Instructions
1
Begin by heating a large skillet over medium heat and adding in the olive oil.
2
Once the oil is shimmering, add the frozen O'Brien potatoes in a single, even layer. Cook undisturbed for about 6 minutes, then flip and cook for another 6 minutes or until lightly golden and crisp.
3
Reduce the heat to medium-low. Stir in the chopped onions and bell peppers along with the butter. Sauté for 8-10 minutes, stirring frequently, until the onions are softened and the peppers are tender.
4
Lower the heat further to low, then add in the chopped sausage (or ham or bacon) and the optional tomatoes. Stir to combine and heat through.
5
In a separate bowl, whisk together the eggs, milk, salt, and pepper until well combined. If you’re using chives, mix those in as well.
6
Pour the egg mixture over the potato and sausage mixture, stirring gently to combine. Cook for another 3-5 minutes, stirring occasionally, until the eggs are fully set and cooked through.
7
Once everything is cooked, sprinkle the shredded cheddar cheese over the top and allow it to melt, about 2 minutes.
8
Serve immediately, garnished with additional snipped chives if desired, and enjoy with fresh fruit and your favorite beverage!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Bauernfrühstück?
Bauernfrühstück is a traditional German dish known as a Farmers Breakfast, typically consisting of potatoes, eggs, onions, and meat cooked together in a skillet.
What are O'Brien potatoes?
O'Brien potatoes are a dish of pan-fried potatoes along with green and red bell peppers and onions. Using a frozen bag of these saves significant preparation time.
Can I use fresh potatoes instead of frozen O'Brien potatoes?
Yes, you can use fresh diced potatoes, but you will need to increase the cooking time and ensure they are softened before adding the other ingredients.
What meat options work best in this skillet?
You can use pre-cooked sausage, diced ham, or crispy bacon pieces depending on your preference.
Is this recipe suitable for lunch or dinner?
Absolutely! While it is a traditional breakfast dish, its hearty nature makes it perfect for any meal of the day.
How do I get the potatoes crispy?
Heat the olive oil until shimmering and cook the potatoes undisturbed in a single layer for about 6 minutes per side.
Can I substitute the milk in the egg mixture?
Yes, you can use water instead of milk if you prefer a different texture or have dietary restrictions.
What type of cheese is recommended?
The recipe calls for shredded cheddar cheese, but you could also use Swiss, Gouda, or Monterey Jack.
Can I use frozen onions and peppers?
Yes, the recipe specifically mentions that both fresh or frozen onions and peppers work perfectly.
Are tomatoes mandatory in this recipe?
No, the chopped fresh tomatoes are an optional addition for extra flavor and moisture.
How many eggs do I need?
This recipe requires 6 large eggs.
Can I make this dish vegetarian?
Yes, simply omit the meat and perhaps add extra vegetables like mushrooms or spinach.
What is the best way to serve Bauernfrühstück?
It is best served immediately while warm, garnished with fresh chives and accompanied by fresh fruit.
Can leftovers be eaten cold?
Yes, this dish can be enjoyed both warm and cold.
How can I turn this into an on-the-go meal?
You can wrap the leftovers in a tortilla to create a convenient breakfast burrito.
What heat setting should I use for the eggs?
Lower the heat to low before adding the eggs to ensure they cook gently and stay tender.
How long does it take to cook the onions and peppers?
Sauté them for 8-10 minutes until the onions are softened and the peppers are tender.
Should the meat be raw when added to the skillet?
No, the meat should be pre-cooked before being added to the potato and vegetable mixture.
What is the purpose of adding butter mid-way through?
The butter adds richness and helps sauté the vegetables after the potatoes have been crisped in olive oil.
Can I use a different type of bell pepper?
While green bell pepper is traditional, you can use red, yellow, or orange peppers for a sweeter flavor.
How do I know when the eggs are done?
The eggs are done when they are fully set and no longer liquid, which usually takes 3-5 minutes of gentle stirring.
Can I add more cheese?
Certainly! You can adjust the amount of cheese to your personal preference.
What can I use instead of chives?
If you don't have chives, green onions or fresh parsley make great substitutes for garnish.
Is this recipe gluten-free?
As long as your pre-cooked meat and potatoes are certified gluten-free, the base ingredients of this recipe are gluten-free.
Can I prepare the ingredients in advance?
Yes, you can chop the vegetables and whisk the egg mixture ahead of time to speed up the morning process.
How many servings does this recipe provide?
Based on the ingredient quantities, this recipe typically serves 4 to 6 people.
What kind of skillet is best?
A large non-stick or well-seasoned cast iron skillet is ideal for preventing the potatoes and eggs from sticking.
Can I make this spicy?
Yes, you can add red pepper flakes, diced jalapeños, or serve it with hot sauce for an extra kick.
How should I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
What does 'undisturbed' mean when cooking potatoes?
It means to leave them alone without stirring, which allows a golden-brown crust to form on the bottom.