Delicious Bacon Crunch Coleslaw
This Delicious Bacon Crunch Coleslaw is my go-to dish for family engagements and sunny picnics. The combination of crispy cabbage, vibrant carrots, and savory bacon creates a delightful symphony of flavors and textures that are sure to impress. The tangy cider vinegar dressing adds a refreshing zing, while the sweetness of sugar balances the dish perfectly. This coleslaw is not only easy to whip up but also travels exceptionally well, making it an ideal choice for gatherings. Prepare to enjoy a bowl of crunchy goodness that will have everyone coming back for more!
12
Servings
N/A
Calories
8
Ingredients
Ingredients
shredded cabbage
6 cups (shredded)
shredded carrots
2 cups (shredded)
cooked bacon
8 slices (crumbled)
green onions
6 (thinly sliced with tops)
cider vinegar
1/2 cup (none)
vegetable oil
1/3 cup (none)
sugar
1/3 cup (none)
salt
1 teaspoon (none)
Instructions
1
In a large mixing bowl, combine the shredded cabbage, carrots, crumbled bacon, and sliced green onions. Toss gently to mix the ingredients evenly.
2
In a separate jar with a tight-fitting lid, combine the cider vinegar, vegetable oil, sugar, and salt. Secure the lid tightly and shake vigorously until the sugar and salt have dissolved completely.
3
Pour the dressing over the cabbage mixture just before serving. Toss the salad gently to ensure all the ingredients are well-coated with the dressing.
4
Serve immediately for the freshest taste, or refrigerate for up to an hour to let the flavors meld together.
5
For convenience, you can use pre-packaged coleslaw mix and measure out 8 cups if you're short on time.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Delicious Bacon Crunch Coleslaw?
It is a side dish featuring crispy cabbage, vibrant carrots, and savory bacon in a tangy cider vinegar dressing.
How many people does this recipe serve?
This recipe makes approximately 12 servings.
What are the main vegetables used?
The main vegetables are shredded cabbage, shredded carrots, and green onions.
How much shredded cabbage is required?
You will need 6 cups of shredded cabbage.
Can I use store-bought coleslaw mix?
Yes, you can use 8 cups of pre-packaged coleslaw mix for convenience if you are short on time.
What type of bacon is used?
The recipe calls for 8 slices of cooked and crumbled bacon.
How do I prepare the dressing?
Combine cider vinegar, vegetable oil, sugar, and salt in a jar and shake vigorously until the sugar and salt have dissolved.
When is the best time to add the dressing?
Pour the dressing over the cabbage mixture just before serving to maintain the freshest taste and crunchiness.
How long should I refrigerate it before serving?
You can refrigerate it for up to an hour to let the flavors meld together.
Is this recipe good for picnics?
Yes, it travels exceptionally well and is an ideal choice for sunny picnics and gatherings.
What kind of vinegar should I use?
The recipe specifically calls for 1/2 cup of cider vinegar.
How much sugar is in the dressing?
The dressing contains 1/3 cup of sugar to balance the tangy vinegar.
How do I prepare the green onions?
You should thinly slice 6 green onions, including the tops.
What oil is recommended for the dressing?
The recipe uses 1/3 cup of vegetable oil.
Is this dish crunchy?
Yes, the combination of fresh cabbage, carrots, and bacon creates a delightful symphony of textures.
Can I serve this immediately?
Yes, it can be served immediately for the freshest taste.
How much salt is needed?
You need 1 teaspoon of salt for the dressing.
How much shredded carrot is needed?
The recipe requires 2 cups of shredded carrots.
What is the flavor profile of this coleslaw?
It features a balance of savory bacon, sweet sugar, and a refreshing zing from cider vinegar.
Is this suitable for large family gatherings?
Yes, it is designed for family engagements and yields 12 servings.
How should I mix the salad?
Toss the shredded cabbage, carrots, bacon, and onions gently in a large mixing bowl to mix them evenly.
Why should I use a jar for the dressing?
Using a jar with a tight-fitting lid allows you to shake the ingredients vigorously to ensure they are fully combined.
Is this a side dish?
Yes, it is categorized as a side dish and a salad.
Can I prepare the components in advance?
Yes, you can prepare the ingredients, but keep the dressing separate until just before serving.
Does the bacon need to be cooked beforehand?
Yes, the bacon should be cooked and crumbled before being added to the mixing bowl.
What makes the dressing tangy?
The inclusion of 1/2 cup of cider vinegar provides the signature tangy zing.
Is this considered an easy recipe?
Yes, it is an easy-to-whip-up recipe that uses simple ingredients.
What is the serving size for this recipe?
The recipe yields 12 servings, though the specific measurement per serving is not defined.
Does this recipe contain any greens?
Yes, it includes green onions and green cabbage.
What category does this recipe fall under?
It is tagged under coleslaw, salad, sides, and easy recipes.