Delicious Almond Bliss Bites
Indulge in the delightful flavors of these Almond Bliss Bites, perfect for any gathering or as a sweet treat to share with loved ones. Made with finely chopped Fisher Chef's Naturals Whole Almonds, warm spices, and a hint of almond extract, these mini cookies are baked to golden perfection. Each bite is a harmonious blend of buttery goodness and crunchy almond, topped with a whole almond for an extra touch of elegance. Whether for a holiday celebration or a cozy afternoon snack, these cookies are sure to impress everyone who tries them.
N/A
Servings
50
Calories
10
Ingredients
Ingredients
All-purpose flour
1 cup (sifted)
Fisher Chef's Naturals Whole Almonds
1/2 cup (finely chopped)
Ground allspice
1/4 teaspoon (none)
Ground cinnamon
1/4 teaspoon (none)
Salt
1/8 teaspoon (none)
Unsalted butter
1/2 cup (softened)
Powdered sugar
1/4 cup (none)
Almond extract
2 teaspoons (none)
Granulated sugar
2 teaspoons (for sprinkling)
Fisher Chef's Naturals Whole Almonds
36 (for topping)
Instructions
1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2
In a medium bowl, whisk together the all-purpose flour, finely chopped almonds, ground allspice, ground cinnamon, and salt. Set this mixture aside.
3
In a separate large bowl, use an electric mixer to cream the softened unsalted butter with powdered sugar until the mixture is light and fluffy. Mix in the almond extract until fully incorporated.
4
Gradually add the flour mixture to the butter mixture, stirring until just combined. Be careful not to overmix; the dough should be slightly sticky.
5
Using a tablespoon, scoop out the cookie dough and roll into balls, placing them on the prepared baking sheet about 1 inch apart.
6
Gently press one whole almond into the center of each cookie dough ball.
7
Sprinkle a little granulated sugar on top of each cookie for added sweetness and a lovely crunch.
8
Bake in the preheated oven for 16 to 18 minutes, or until the edges are lightly golden. Remove from the oven and let cool on the baking sheet for 3 minutes before transferring to a wire rack to cool completely.
Nutrition Information
3.3g
Fat
4.2g
Carbs
0.8g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Delicious Almond Bliss Bites?
Delicious Almond Bliss Bites are mini cookies made with finely chopped almonds, warm spices, and almond extract, topped with a whole almond for a buttery and crunchy treat.
How many calories are in each Almond Bliss Bite?
Each serving contains approximately 50 calories.
What temperature should I preheat my oven to?
You should preheat your oven to 350°F (175°C).
How long do these cookies need to bake?
The cookies should bake for 16 to 18 minutes until the edges are lightly golden.
What ingredients are needed for the dry mixture?
The dry mixture consists of sifted all-purpose flour, finely chopped Fisher Chef's Naturals Whole Almonds, ground allspice, ground cinnamon, and salt.
Should I use salted or unsalted butter?
This recipe specifically calls for 1/2 cup of softened unsalted butter.
How do I prepare the almonds for the dough?
The almonds used inside the dough should be finely chopped.
What kind of sugar is used in the cookie dough?
Powdered sugar is used in the dough to ensure a light and fluffy texture when creamed with butter.
What provides the distinct almond flavor in these bites?
The flavor comes from both the chopped almonds and 2 teaspoons of almond extract.
How do I combine the flour and butter mixtures?
Gradually add the flour mixture to the creamed butter mixture, stirring until just combined to avoid overmixing.
What should the consistency of the dough be?
The dough should be slightly sticky once the ingredients are incorporated.
How do I shape the Almond Bliss Bites?
Use a tablespoon to scoop the dough and roll it into small balls.
How far apart should I place the cookies on the baking sheet?
Place the cookie dough balls about 1 inch apart on the prepared baking sheet.
How are the cookies decorated before baking?
Gently press one whole almond into the center of each ball and sprinkle with a little granulated sugar.
Why is granulated sugar sprinkled on top?
The granulated sugar adds extra sweetness and a lovely crunch to the finished cookie.
What should I use to line my baking sheet?
It is recommended to line your baking sheet with parchment paper.
How many whole almonds are needed for the topping?
The recipe calls for 36 whole almonds for topping, suggesting it makes approximately 36 cookies.
What is the fat content per serving?
Each serving contains 3.3g of fat.
How many carbohydrates are in one cookie?
Each cookie contains 4.2g of carbohydrates.
How much protein is in these almond bites?
There is 0.8g of protein per serving.
How long should the cookies cool before moving them?
Let them cool on the baking sheet for 3 minutes before transferring them to a wire rack.
Are there any specific spices used?
Yes, the recipe uses ground allspice and ground cinnamon for warm flavor.
Do I need an electric mixer?
Yes, an electric mixer is used to cream the butter and powdered sugar until light and fluffy.
What type of flour is required?
The recipe requires 1 cup of sifted all-purpose flour.
Can I use these for holiday treats?
Yes, these are perfect for holiday celebrations, gatherings, or as sweet gifts.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe suitable for various skill levels.
How many ingredients are in this recipe in total?
There are 10 total ingredients in the recipe.
What is the primary nut used in this recipe?
Fisher Chef's Naturals Whole Almonds are the primary nut used.
Should the butter be melted?
No, the butter should be softened at room temperature, not melted.
Does this recipe include salt?
Yes, it includes 1/8 teaspoon of salt to balance the sweetness.