Delectable Twinkie Strawberry Shortcake Delight
Indulge in a delightful twist on a classic dessert with our Delectable Twinkie Strawberry Shortcake Delight. This easy and quick recipe uses Hostess Twinkies to create a luscious layered treat that combines creamy vanilla pudding, fresh strawberries, and fluffy whipped topping. Perfect for gatherings, picnics, or a sweet weeknight dessert, this treat will impress your family and friends without the need for extensive baking. Enjoy the harmonious blend of flavors and textures as you savor each bite of this delightful shortcake wonder!
12
Servings
267
Calories
6
Ingredients
Ingredients
Cold Milk
2 cups (chilled)
Vanilla Instant Pudding Mix
1 (5 1/8 ounce) package (none)
Hostess Twinkies
1 (15 ounce) package (sliced in half lengthwise)
Fresh Strawberries
4 cups (sliced)
Frozen Whipped Topping
1 (8 ounce) carton (thawed)
Additional Strawberries
as desired (halved for garnish)
Instructions
1
In a large mixing bowl, whisk together the cold milk and vanilla instant pudding mix for 2 minutes until well combined. Allow the mixture to stand for an additional 2 minutes, or until it thickens and becomes soft-set.
2
While the pudding sets, prepare the Twinkies by cutting them in half lengthwise. Arrange the Twinkie halves, filling side up, in a 13x9x2 inch ungreased dish.
3
Once the pudding is ready, evenly spread it over the sliced Twinkies, ensuring full coverage.
4
Next, layer the fresh sliced strawberries over the pudding, creating an even and colorful layer.
5
Carefully spread the thawed whipped topping over the strawberries, smoothing it out to cover the entire surface.
6
Cover the dish with plastic wrap or a lid and refrigerate for at least 1 hour to allow the flavors to meld and the dessert to chill.
7
Before serving, garnish with halved strawberries if desired for an extra touch of freshness.
8
Any leftovers can be stored in the refrigerator, tightly covered, for up to 3 days.
Nutrition Information
15g
Fat
33g
Carbs
3g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Delectable Twinkie Strawberry Shortcake Delight?
It is a luscious layered dessert that uses Hostess Twinkies, vanilla pudding, fresh strawberries, and whipped topping to create a no-bake version of strawberry shortcake.
How many servings does this recipe provide?
This recipe makes approximately 12 servings.
Is baking required for this recipe?
No, this is a no-bake recipe that only requires assembly and refrigeration.
How long should the dessert chill before serving?
The dish should be refrigerated for at least 1 hour to allow the flavors to meld and the dessert to chill properly.
What is the calorie count per serving?
Each serving contains approximately 267 calories.
How do I prepare the Twinkies for the base?
You should cut the Hostess Twinkies in half lengthwise and arrange them filling side up in the dish.
Can I store leftovers of this strawberry shortcake?
Yes, leftovers can be stored in the refrigerator, tightly covered, for up to 3 days.
What size dish is needed for this recipe?
A 13x9x2 inch ungreased dish is recommended.
How long do I whisk the pudding and milk mixture?
Whisk the cold milk and vanilla instant pudding mix together for 2 minutes.
Does the pudding need to sit after whisking?
Yes, let the mixture stand for about 2 minutes until it thickens and becomes soft-set.
What type of pudding mix is used?
A 5 1/8 ounce package of vanilla instant pudding mix is required.
How many strawberries are needed?
The recipe calls for 4 cups of sliced fresh strawberries, plus additional halved strawberries for garnish.
Is the whipped topping used frozen or thawed?
The 8-ounce carton of frozen whipped topping should be thawed before spreading it over the strawberries.
Should the milk be cold or room temperature?
The recipe specifically requires 2 cups of cold, chilled milk.
What is the fat content per serving?
There are 15 grams of fat per serving.
How many carbohydrates are in a serving?
Each serving contains 33 grams of carbohydrates.
What is the protein content of this dessert?
Each serving provides 3 grams of protein.
Do I need to grease the 13x9 inch dish?
No, the recipe specifies using an ungreased dish.
Can I use different fruit for this recipe?
While the recipe specifies strawberries, the method could potentially work with other fresh berries like raspberries or blueberries.
How many Twinkies are in the required package?
The recipe calls for one 15-ounce package of Hostess Twinkies.
Is this recipe suitable for a quick weeknight dessert?
Yes, it is designed to be an easy and quick recipe that impresses without extensive baking.
What are the main layers of the dessert?
The layers consist of sliced Twinkies, vanilla pudding, sliced strawberries, and whipped topping.
What tags are associated with this recipe?
Tags include dessert, strawberry shortcake, easy dessert, no bake, hostess twinkies, strawberries, quick recipe, sweet treat, and chilled dessert.
Is there any fiber in this dessert?
The recipe data indicates that the fiber content is not specified.
Is there any sodium or cholesterol information?
Sodium and cholesterol information are not provided for this specific recipe.
Should I cover the dish while it refrigerates?
Yes, cover the dish with plastic wrap or a lid before placing it in the refrigerator.
When should I add the garnish?
Add the halved strawberries for garnish just before serving for the freshest appearance.
How much milk is used in the pudding?
2 cups of cold milk are used to whisk with the pudding mix.
Is the pudding cooked?
No, this recipe uses instant pudding mix which sets without cooking.
How do I ensure the pudding covers the Twinkies?
Spread the pudding evenly over the sliced Twinkies to ensure full coverage before adding the fruit layer.