Delectable Pear Delight Cobbler
Indulge your senses with this Delectable Pear Delight Cobbler, a warm and comforting dessert that showcases the sweet, juicy flavors of pears. Perfect for gatherings or a cozy family dinner, this easy-to-make cobbler combines a rich buttery base with a delightful fruit topping. It's a simple yet elegant dish that will impress your guests and leave them asking for seconds. Serve it warm with a scoop of vanilla ice cream for an irresistible treat!
6
Servings
N/A
Calories
5
Ingredients
Ingredients
Butter
1/2 cup (Melted)
Sugar
1 cup (Granulated)
Self-rising flour
1 cup (Sifted)
Milk
1 cup (Whole or 2%)
Canned pears
1 (15 ounce) can (Drained and sliced)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large oblong baking pan, melt the butter in the oven as it preheats.
3
In a mixing bowl, whisk together the self-rising flour, sugar, and milk until the mixture is smooth and free of lumps.
4
Once the butter is melted, carefully pour the batter into the pan over the melted butter. Do not stir!
5
Gently layer the drained and sliced pears over the top of the batter. Again, do not stir.
6
Bake in the preheated oven for 30 to 45 minutes, or until the cobbler is golden brown and a toothpick inserted into the center comes out clean.
7
Allow to cool slightly, then serve warm, possibly with a scoop of vanilla ice cream or whipped cream.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Delectable Pear Delight Cobbler?
It is a warm and comforting dessert featuring sweet, juicy pears with a rich buttery base.
How many servings does this pear cobbler recipe make?
This recipe makes approximately 6 servings.
What are the main ingredients for this cobbler?
The five ingredients are butter, sugar, self-rising flour, milk, and canned pears.
At what temperature should I preheat the oven?
The oven should be preheated to 350°F or 175°C.
How long does the Delectable Pear Delight Cobbler take to bake?
Bake the cobbler for 30 to 45 minutes until golden brown.
What kind of flour is required for this recipe?
This recipe requires 1 cup of sifted self-rising flour.
Should I stir the batter into the melted butter?
No, you should pour the batter over the melted butter and do not stir.
Do I need to stir the pears into the batter?
No, gently layer the pears over the top of the batter without stirring.
What type of milk can I use?
You can use either whole milk or 2% milk.
Should the canned pears be drained?
Yes, the pears should be drained and sliced before being added to the pan.
How do I know when the cobbler is finished baking?
It is done when the top is golden brown and a toothpick inserted into the center comes out clean.
What is the best way to serve this dessert?
Serve it warm, ideally with a scoop of vanilla ice cream or whipped cream.
What type of pan is recommended?
A large oblong baking pan is recommended for this recipe.
How much butter is needed?
The recipe calls for 1/2 cup of butter.
Can this be considered an easy recipe?
Yes, it is described as an easy-to-make, simple, and elegant dish.
What type of sugar should I use?
Use 1 cup of granulated sugar.
How do I melt the butter?
Melt the butter in the baking pan inside the oven while it is preheating.
How many ingredients are in this recipe?
There are a total of 5 ingredients.
Is this a quick dessert to prepare?
Yes, it is tagged as a quick dessert and a simple baking project.
What is the texture of the batter supposed to be?
The batter should be whisked until the mixture is smooth and free of lumps.
What size can of pears is required?
One 15-ounce can of pears is needed.
What category does this recipe belong to?
This recipe is categorized as a Dessert.
Can I serve this at a family dinner?
Yes, it is perfect for gatherings or a cozy family dinner.
What are some tags associated with this recipe?
Tags include cobbler, pears, dessert, baking, comfort food, and fruit dessert.
Should the cobbler be cooled before serving?
Yes, allow the cobbler to cool slightly before serving it warm.
Is this a good recipe for summertime?
Yes, it is specifically tagged for summertime enjoyment.
What makes this cobbler elegant?
Its simplicity and the combination of a rich buttery base with sweet fruit make it an elegant dish.
What should the pears look like before adding them?
They should be drained of their liquid and sliced.
Is self-rising flour necessary?
The recipe specifies self-rising flour to ensure the cobbler rises properly.
Can I add whipped cream?
Yes, whipped cream is a recommended optional topping for this dessert.