Decadent Triple Chocolate Indulgence Cake
Indulge in the ultimate chocolate experience with this Decadent Triple Chocolate Indulgence Cake. Rich, moist, and incredibly flavorful, this cake is a true celebration for chocolate lovers. With layers of deep, dark chocolate from the devil’s food cake mix and the luscious chocolate pudding, each bite melts in your mouth, offering a symphony of textures and tastes. The semi-sweet chocolate chips add delightful bursts of richness, while chopped walnuts give it a satisfying crunch. Topped with a dollop of whipped cream, this cake is the perfect balance of sweet and creamy. Despite the impressive flavor, it comes together in just a few simple steps, making it an ideal dessert for any occasion — from weeknight dinners to extravagant celebrations.
16
Servings
200
Calories
5
Ingredients
Ingredients
chocolate pudding mix
1 box (cooked, 4-serving size)
milk
2 cups (as directed on pudding package)
devil's food cake mix
1 box (unprepared)
semi-sweet chocolate chips
1/2 cup (for sprinkling)
chopped walnuts
1/2 cup (optional, for sprinkling)
Instructions
1
Preheat your oven to 350°F (175°C) and prepare a 9 x 13 inch baking pan by greasing and flouring it.
2
In a medium saucepan, combine the chocolate pudding mix and 2 cups of milk. Cook over medium heat until the mixture thickens, stirring constantly.
3
Once thickened, remove the pudding from heat and gently fold in the entire box of devil's food cake mix until fully combined. The batter will be thick and spongy.
4
Transfer the batter into the prepared baking pan, spreading it evenly.
5
Sprinkle semi-sweet chocolate chips and chopped walnuts (if using) generously over the top of the batter, pressing them in slightly.
6
Bake in the preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
7
Let the cake cool slightly before serving. For an extra touch, serve with whipped cream on top to enhance the chocolate experience.
Nutrition Information
10g
Fat
28g
Carbs
2.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Decadent Triple Chocolate Indulgence Cake?
It is a rich, moist, and flavorful chocolate cake made with devil’s food cake mix, cooked chocolate pudding, and semi-sweet chocolate chips.
How many servings does this cake recipe provide?
This recipe yields 16 servings.
What temperature should I preheat the oven to?
The oven should be preheated to 350°F (175°C).
What size baking pan is required for this recipe?
You should use a 9 x 13 inch baking pan.
How do I prepare the pudding for the batter?
Combine the chocolate pudding mix with 2 cups of milk in a saucepan and cook over medium heat until thickened.
Do I need to follow the instructions on the cake mix box?
No, you use the unprepared cake mix and fold it directly into the thickened chocolate pudding.
What type of cake mix is used in this recipe?
The recipe calls for one box of devil's food cake mix.
How long does the cake need to bake?
The cake should bake for 30 to 35 minutes.
How can I tell when the cake is finished baking?
The cake is done when a toothpick inserted into the center comes out with just a few moist crumbs.
Should the baking pan be greased?
Yes, you should prepare the pan by greasing and flouring it.
Are walnuts mandatory for this cake?
No, the chopped walnuts are optional and used for sprinkling on top.
What type of chocolate chips should I use?
The recipe recommends using 1/2 cup of semi-sweet chocolate chips.
How many calories are in a serving of this cake?
There are approximately 200 calories per serving.
What is the fat content per serving?
Each serving contains about 10g of fat.
How many carbohydrates are in one slice?
There are 28g of carbohydrates per serving.
Does this cake contain protein?
Yes, it contains approximately 2.5g of protein per serving.
What is the recommended topping for serving?
It is recommended to serve the cake with a dollop of whipped cream.
What is the consistency of the cake batter?
The batter will be thick and spongy once the cake mix is folded into the pudding.
How many ingredients are needed in total?
There are 5 main ingredients: pudding mix, milk, cake mix, chocolate chips, and optional walnuts.
Is this a good recipe for beginners?
Yes, it is described as an easy recipe that comes together in just a few simple steps.
How do I apply the toppings before baking?
Sprinkle the chocolate chips and walnuts over the batter and press them in slightly before putting it in the oven.
Can I use instant pudding mix instead?
The recipe specifies a cooked pudding mix that is prepared on the stove for the best results.
Should the cake be served hot or cold?
The recipe suggests letting the cake cool slightly before serving.
What size pudding mix is required?
You should use the 4-serving size box of chocolate pudding mix.
How much milk is used in the pudding?
The recipe calls for 2 cups of milk.
Does the cake have a crunchy texture?
Yes, the addition of chopped walnuts provides a satisfying crunch to the moist cake.
Is this cake suitable for large parties?
Yes, with 16 servings and a simple preparation, it is an ideal party cake.
How should the pudding be cooked?
Cook it over medium heat while stirring constantly until it reaches a thick consistency.
What makes this cake 'Triple Chocolate'?
The combination of devil’s food cake mix, chocolate pudding, and chocolate chips creates a triple chocolate flavor.
Can I omit the flouring step for the pan?
It is recommended to both grease and flour the pan to ensure the cake releases easily after baking.