Decadent Toblerone Chocolate Mousse Delight
Indulge in the luxurious richness of this Toblerone Chocolate Mousse Delight, a perfect dessert for any occasion. This heavenly concoction features a blend of creamy cream cheese, airy whipped cream, and the irresistible flavors of dark chocolate and Toblerone. It's topped off with a hint of brandy, adding depth to its luscious chocolate profile. Ideal for sharing with friends and family, this mousse will leave everyone wanting more. Prepare ahead and let it chill to achieve the perfect velvety texture that melts in your mouth.
N/A
Servings
200
Calories
10
Ingredients
Ingredients
Cream Cheese
125 g (softened)
Caster Sugar
1/2 cup
Heavy Cream
1 cup (whipped)
Eggs
2 (separated)
Gelatine
1 teaspoon (dissolved in 1/4 cup boiling water)
Dark Chocolate
200 g (melted)
Toblerone Chocolate
100 g (finely chopped)
Brandy
1/2 tablespoon
Chocolate Shavings
to taste (for decoration)
Whipped Cream
to taste (for decoration)
Instructions
1
In a large mixing bowl, beat the softened cream cheese with caster sugar and cream until the mixture is completely smooth and creamy.
2
In a separate bowl, whisk the egg yolks, then add the dissolved gelatine and melted dark chocolate. Mix until combined and smooth, ensuring no lumps remain.
3
Gently fold the cream cheese mixture into the chocolate mixture until well blended.
4
In another clean bowl, whisk the egg whites until soft peaks form. Carefully fold the whipped egg whites into the chocolate mixture, being cautious not to deflate the mixture.
5
Next, add the finely chopped Toblerone chocolate and brandy to the mousse mixture, folding gently until evenly distributed.
6
Carefully spoon the mousse into individual serving dishes or glasses and smooth the tops.
7
Cover with plastic wrap and refrigerate for at least 4 hours or until set.
8
Before serving, garnish with extra chocolate shavings and a dollop of whipped cream for an extra touch of elegance.
Nutrition Information
13.3 g
Fat
15 g
Carbs
3 g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Decadent Toblerone Chocolate Mousse Delight?
It is a luxurious dessert featuring a blend of cream cheese, whipped cream, dark chocolate, and chopped Toblerone, flavored with a hint of brandy.
How many calories are in one serving?
Each serving contains approximately 200 calories.
Is this a no-bake dessert?
Yes, this is a no-bake recipe that sets in the refrigerator rather than being cooked in an oven.
How long does the mousse need to chill?
The mousse should be refrigerated for at least 4 hours, or until it is completely set.
What are the main ingredients for this mousse?
The key ingredients include cream cheese, caster sugar, heavy cream, eggs, gelatine, dark chocolate, and Toblerone chocolate.
How much fat is in this recipe?
There are 13.3 grams of fat per serving.
Can I make this recipe without alcohol?
Yes, the brandy is used for depth of flavor and can be omitted if you prefer an alcohol-free version.
How do I prepare the gelatine?
Dissolve 1 teaspoon of gelatine in 1/4 cup of boiling water before adding it to the egg yolk and chocolate mixture.
What type of chocolate should I use for the base?
The recipe calls for 200 grams of melted dark chocolate for the mousse base.
How should the cream cheese be prepared?
The cream cheese should be softened to room temperature so it can be beaten until smooth and creamy.
How do I incorporate the egg whites?
Whisk the egg whites until soft peaks form, then carefully fold them into the chocolate mixture to maintain an airy texture.
What is the carbohydrate count per serving?
Each serving contains 15 grams of carbohydrates.
How much protein is in the mousse?
There are 3 grams of protein per serving.
What garnish is recommended?
It is recommended to garnish with extra chocolate shavings and a dollop of whipped cream.
How do I prevent the mousse from deflating?
Fold the whipped egg whites in very gently to avoid losing the air bubbles that create the mousse texture.
Can I use milk chocolate instead of dark?
While dark chocolate is specified for richness, milk chocolate can be used if you prefer a sweeter profile.
How much Toblerone chocolate is needed?
You will need 100 grams of finely chopped Toblerone chocolate to fold into the mousse.
What is the purpose of the brandy?
Brandy adds depth to the chocolate profile and enhances the overall luxurious flavor of the dessert.
Is caster sugar necessary?
Caster sugar is preferred because its fine crystals dissolve more easily into the cream cheese and cream mixture.
Can I prepare this in advance?
Yes, since it requires 4 hours to set, it is an ideal dessert to prepare ahead of a dinner or party.
How many ingredients are in this recipe?
There are 10 ingredients in total, including those used for garnish.
What consistency should the egg yolks be?
The egg yolks should be whisked until smooth before being combined with the gelatine and chocolate.
How should I store the mousse while it sets?
Cover the individual serving dishes with plastic wrap before placing them in the refrigerator.
Can I use a different chocolate bar besides Toblerone?
While the recipe is designed for Toblerone, you could substitute it with another honey-almond nougat chocolate.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe, though it requires careful folding and several steps.
Does the mousse contain fiber?
The recipe data indicates that the fiber content is negligible or null.
How much heavy cream is required?
You need 1 cup of heavy cream, which should be whipped before being mixed with the cream cheese.
What is the best way to melt the dark chocolate?
Melt the dark chocolate gently using a double boiler or in short bursts in the microwave, stirring frequently.
What makes the mousse 'decadent'?
The combination of full-fat cream cheese, heavy cream, and two types of premium chocolate creates its decadent profile.
Are the eggs used raw?
Yes, this recipe uses separated eggs that are whisked and folded into the mixture without further cooking.