Decadent Swirl Cheesecake Brownies
Indulge in the ultimate dessert experience with our Decadent Swirl Cheesecake Brownies! Imagine biting into moist, super-chocolatey brownies, expertly swirled with a luscious, creamy cheesecake layer. These brownies are not only rich in flavor but also boast a delightful texture, enhanced by optional chocolate chips. Made with premium Ghirardelli chocolates, every bite is a true treat for chocolate lovers. Perfect for any occasion, these brownies are sure to impress both family and friends with their stunning visual presentation and irresistible taste. Get ready to enjoy the perfect marriage of dark, intense chocolate and creamy cheesecake in every bite.
9
Servings
N/A
Calories
13
Ingredients
Ingredients
unsalted butter
6 tablespoons (cut into pieces)
bittersweet or semisweet chocolate
4 ounces (chopped)
sugar
2/3 cup
large eggs
2 (at room temperature)
flour
1/2 cup
unsweetened cocoa powder
1 tablespoon
salt
1/8 teaspoon
vanilla extract
1 teaspoon
chocolate chips
1/2 cup (optional)
cream cheese
8 ounces (at room temperature)
large egg yolk
1
sugar
5 tablespoons
vanilla extract
1/8 teaspoon
Instructions
1
Preheat your oven to 350 degrees Fahrenheit (180 degrees Celsius).
2
Line a 9-inch (23cm) square baking pan with aluminum foil, ensuring it covers all sides, and lightly coat with non-stick spray or grease it gently.
3
In a medium-sized saucepan, combine the unsalted butter and chopped bittersweet or semisweet chocolate over low heat. Stir continuously until the mixture is smooth and melted.
4
Remove the saucepan from heat and whisk in the 2/3 cup of sugar until well combined. Add the room temperature eggs one by one, mixing thoroughly after each addition.
5
Stir in the flour, cocoa powder, salt, and vanilla extract until the batter is smooth and uniform. Fold in the chocolate chips, if using, for added texture.
6
Spread the brownie batter evenly into the prepared baking pan, setting it aside while you prepare the cheesecake layer.
7
In a separate mixing bowl, beat together the softened cream cheese, egg yolk, 5 tablespoons of sugar, and vanilla extract until the mixture is creamy and smooth.
8
Using a spoon, place eight evenly spaced dollops of the cream cheese mixture on top of the brownie batter.
9
Take a dull knife or spatula and gently swirl the cream cheese mixture into the brownie batter, creating a marbled effect.
10
Bake the brownies in the preheated oven for approximately 35 minutes or until the center is just set. Avoid overbaking to maintain a fudgy texture.
11
Allow the brownies to cool in the pan before carefully lifting them out using the foil. Gently peel away the foil and cut the brownies into squares.
12
Store in an airtight container for up to two days, or freeze for longer storage.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Swirl Cheesecake Brownies?
They are moist, chocolatey brownies swirled with a luscious, creamy cheesecake layer for an indulgent dessert experience.
How many servings does this recipe yield?
This recipe makes 9 servings.
What is the required oven temperature?
The oven should be preheated to 350 degrees Fahrenheit or 180 degrees Celsius.
What size baking pan is recommended?
A 9-inch (23cm) square baking pan is recommended for this recipe.
How should I prepare the baking pan?
Line the pan with aluminum foil covering all sides and lightly coat it with non-stick spray or grease.
What kind of chocolate should I use for the brownies?
You should use 4 ounces of chopped bittersweet or semisweet chocolate, preferably a premium brand like Ghirardelli.
How do I melt the butter and chocolate?
Combine them in a medium-sized saucepan over low heat and stir continuously until smooth.
Should the eggs be at a specific temperature?
Yes, the eggs should be at room temperature for better mixing.
How much sugar is in the brownie batter?
The brownie batter requires 2/3 cup of sugar.
What dry ingredients are needed for the brownie base?
The base requires flour, unsweetened cocoa powder, and a pinch of salt.
Can I add chocolate chips to this recipe?
Yes, you can optionally fold in 1/2 cup of chocolate chips for added texture.
What ingredients are in the cheesecake layer?
The cheesecake layer consists of cream cheese, an egg yolk, sugar, and vanilla extract.
How much cream cheese is needed?
The recipe requires 8 ounces of softened cream cheese.
How much sugar is added to the cheesecake mixture?
The cheesecake layer uses 5 tablespoons of sugar.
How do I assemble the layers before baking?
Spread the brownie batter in the pan first, then place eight dollops of the cream cheese mixture on top.
How do I create the marbled swirl effect?
Use a dull knife or spatula to gently swirl the cream cheese dollops into the brownie batter.
How long should these brownies bake?
Bake them for approximately 35 minutes.
How can I tell when the brownies are done?
The brownies are done when the center is just set.
Why is it important not to overbake them?
Avoiding overbaking ensures the brownies maintain a fudgy and moist texture.
How should the brownies be cooled?
Allow the brownies to cool completely in the pan before attempting to remove them.
How do I remove the brownies from the pan?
Carefully lift them out using the aluminum foil lining, then peel the foil away.
How should I store the finished brownies?
Store them in an airtight container for up to two days.
Can these brownies be frozen?
Yes, they can be frozen for longer storage.
How much butter is required?
The recipe calls for 6 tablespoons of unsalted butter.
What is the amount of flour used?
The recipe uses 1/2 cup of flour.
How much vanilla extract is needed in total?
You need 1 teaspoon for the brownies and 1/8 teaspoon for the cheesecake layer.
Is there cocoa powder in the recipe?
Yes, 1 tablespoon of unsweetened cocoa powder is used in the brownie batter.
What is the serving size for this recipe?
The recipe makes 9 squares, which is typically 9 servings.
What tags are associated with this recipe?
Tags include brownies, cheesecake, dessert, chocolate, bar cookie, baking, and swirl.
What makes these brownies decadent?
The combination of premium chocolate, fudgy texture, and a rich cream cheese swirl makes them decadent.