Decadent Spiked Hot Chocolate
Indulge in a luxurious blend of rich chocolate and creamy goodness with this exceptional spiked hot chocolate. Created by renowned chef Christophe Côte from Les Fermes de Marie in the enchanting French town of Megève, this recipe elevates the classic beverage into a warming treat perfect for entertaining guests on cold winter nights. With the added depth of dark rum, this drink is not only a delightful way to celebrate the holiday season but also an ideal indulgence for any chilly evening gathering.
6
Servings
217
Calories
4
Ingredients
Ingredients
whole milk
5 1/2 cups (none)
heavy cream
1/2 cup (none)
dark rum
2 tablespoons (none)
bittersweet chocolate
9 ounces (coarsely chopped)
Instructions
1
In a medium saucepan, combine the whole milk, heavy cream, and dark rum. Heat the mixture over moderate heat until it comes to a gentle simmer.
2
Once simmering, remove the saucepan from the heat and add the coarsely chopped bittersweet chocolate.
3
Allow the chocolate to sit in the warm mixture for a few minutes to melt before whisking until the mixture is smooth and evenly combined.
4
Pour the decadent hot chocolate into pre-warmed mugs to enhance the experience. You can optionally garnish with whipped cream or chocolate shavings.
5
Serve immediately and enjoy the warm embrace of this delightful beverage!
Nutrition Information
13g
Fat
25g
Carbs
3g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Decadent Spiked Hot Chocolate?
It is a luxurious blend of rich chocolate, creamy milk, and dark rum, designed as a warming treat for cold weather.
Who created this recipe?
The recipe was created by renowned chef Christophe Cote from Les Fermes de Marie.
In which town is the chef's restaurant located?
Chef Christophe Cote is based in the enchanting French town of Megeve.
What type of chocolate is used in this recipe?
The recipe calls for 9 ounces of bittersweet chocolate.
How much whole milk is required?
You will need 5 1/2 cups of whole milk for this recipe.
What is the quantity of heavy cream needed?
The recipe requires 1/2 cup of heavy cream.
How much dark rum is included in the drink?
The recipe includes 2 tablespoons of dark rum.
How many servings does this recipe make?
This recipe makes 6 servings.
What is the calorie count per serving?
Each serving contains approximately 217 calories.
How much fat is in each serving?
There are 13 grams of fat per serving.
What are the total carbohydrates per serving?
Each serving contains 25 grams of carbohydrates.
How much protein does this drink provide?
There are 3 grams of protein per serving.
Is there any fiber in this hot chocolate?
According to the nutritional data, there is no fiber in this recipe.
What is the first step of the instructions?
In a medium saucepan, combine the whole milk, heavy cream, and dark rum and heat until it comes to a gentle simmer.
How should the bittersweet chocolate be prepared?
The bittersweet chocolate should be coarsely chopped before being added to the mixture.
When should the chocolate be added to the saucepan?
Add the chopped chocolate once the liquid mixture has been removed from the heat after simmering.
How long should the chocolate sit in the warm liquid?
Allow the chocolate to sit for a few minutes to melt before whisking.
What should I do to ensure the mixture is smooth?
Whisk the mixture until the melted chocolate is smooth and evenly combined with the liquids.
What is the recommendation for serving the drink?
Pour the hot chocolate into pre-warmed mugs to enhance the experience and serve immediately.
What are some suggested garnishes?
You can optionally garnish the drink with whipped cream or chocolate shavings.
Is this recipe suitable for the holiday season?
Yes, it is described as a delightful way to celebrate the holiday season and perfect for entertaining guests.
What is the recipe category?
This recipe falls under the Beverages category.
Is this a French recipe?
Yes, it is tagged as a French recipe and was created by a French chef.
Are there any cholesterol or sodium details?
The recipe data does not specify cholesterol or sodium levels.
What kind of heat should be used for simmering?
The mixture should be heated over moderate heat.
What is the ingredient count for this recipe?
There are 4 main ingredients: whole milk, heavy cream, dark rum, and bittersweet chocolate.
Is there any sugar added separately?
No, the recipe does not list separate sugar; the sweetness comes from the chocolate.
What tags are associated with this drink?
Tags include hot chocolate, rum, beverage, winter drink, holiday drink, and decadent.
Can this be served on any chilly evening?
Yes, it is an ideal indulgence for any chilly evening gathering.
What is the main description of the drink?
It is described as a luxurious blend of rich chocolate and creamy goodness that elevates the classic beverage.