Decadent S'more Cups
Indulge in the mouthwatering delight of Decadent S'more Cups, the ultimate twist on the classic campfire treat! These individual serving-size desserts feature a perfectly crispy and buttery graham cracker crust, brimming with velvety milk chocolate and topped with a generous layer of gooey marshmallow. Ideal for parties or family gatherings, these S'more Cups are easy to make and are sure to impress your guests with their rich flavors and delightful presentation. Prepare to create unforgettable memories as you share these delicious treats with friends and family!
24
Servings
100
Calories
5
Ingredients
Ingredients
Graham cracker crumbs
1 cup (Finely crushed)
Powdered sugar
1/4 cup
Butter
6 tablespoons (Melted)
Milk chocolate candy bars
4 (Regular size, divided)
Large marshmallows
12 (Cut in half)
Instructions
1
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
2
In a mixing bowl, combine the graham cracker crumbs, powdered sugar, and melted butter. Stir until evenly mixed and a crumbly texture forms.
3
Using a mini muffin pan, scoop a small amount of the crumb mixture into each cup, approximately 1 teaspoon per cup.
4
With your fingers or a small tool, press the crumb mixture firmly down to create a cup shape, ensuring the sides are slightly thicker for support.
5
Bake in the preheated oven for 4 to 5 minutes or until the edges begin to bubble lightly. Be careful not to overbake.
6
While the crusts are baking, break each milk chocolate bar into rectangles.
7
Once the crusts are out of the oven, immediately place one piece of chocolate in each cup. Top each with half a marshmallow, cut-side down.
8
Return the mini muffin pan to the oven and bake for an additional 1 to 2 minutes, just until the marshmallows are soft and slightly puffy.
9
Remove the pan from the oven and let cool for a few minutes before carefully removing the S'more Cups.
10
In the meantime, melt the remaining chocolate bars in a microwave-safe bowl or using a double boiler.
11
Once melted, dip the top of each S'more Cup into the melted chocolate for an extra decadent layer.
12
Allow the chocolate to set at room temperature, then serve and enjoy these delightful treats!
Nutrition Information
5g
Fat
14g
Carbs
1g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Decadent S'more Cups?
They are individual serving-size desserts featuring a crispy graham cracker crust, milk chocolate, and a gooey marshmallow topping.
How many servings does this recipe yield?
This recipe makes 24 servings.
What temperature should the oven be preheated to?
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
What are the main ingredients for the crust?
The crust is made from graham cracker crumbs, powdered sugar, and melted butter.
How much graham cracker crumbs are needed?
You will need 1 cup of finely crushed graham cracker crumbs.
How much butter is required for the recipe?
The recipe calls for 6 tablespoons of melted butter.
What type of muffin pan should I use?
A mini muffin pan is recommended for this recipe.
How much crumb mixture goes into each muffin cup?
Scoop approximately 1 teaspoon of the crumb mixture into each cup.
How long should the crusts bake initially?
Bake the crusts for 4 to 5 minutes or until the edges begin to bubble lightly.
What type of chocolate is used in these cups?
The recipe uses 4 regular-sized milk chocolate candy bars, divided.
How should the marshmallows be prepared?
Use 12 large marshmallows and cut them in half.
When do I add the chocolate to the crust?
Immediately after removing the crusts from the oven, place one piece of chocolate in each cup.
How long do the cups bake after adding marshmallows?
Return them to the oven for an additional 1 to 2 minutes until the marshmallows are soft and puffy.
How do I add the final decadent chocolate layer?
Melt the remaining chocolate and dip the top of each cooled S'more Cup into it.
Can I melt the chocolate in the microwave?
Yes, you can use a microwave-safe bowl or a double boiler to melt the chocolate.
What is the calorie count per serving?
Each S'more Cup contains 100 calories.
How much fat is in one S'more Cup?
There are 5g of fat per serving.
What is the carbohydrate content?
Each serving contains 14g of carbohydrates.
Is there any protein in these treats?
Yes, there is 1g of protein per serving.
How should the cups be cooled?
Let the cups cool in the pan for a few minutes before carefully removing them.
Where should the chocolate set?
Allow the chocolate to set at room temperature before serving.
Is this recipe suitable for parties?
Yes, these individual desserts are ideal for parties or family gatherings.
How do I form the cup shape?
Use your fingers or a small tool to press the crumb mixture firmly down and up the sides of the muffin cup.
What is the purpose of powdered sugar in the crust?
Powdered sugar adds sweetness and helps bind the graham cracker crumbs.
Can I use different types of chocolate?
While milk chocolate is classic, you can experiment with dark or white chocolate for different flavors.
What is the texture of the crust?
The crust is perfectly crispy and buttery.
Do I need to grease the mini muffin pan?
The recipe does not specify greasing, as the butter in the crust helps, but you may if your pan tends to stick.
What category does this recipe fall under?
This recipe is categorized as a Dessert.
How much powdered sugar is used?
The recipe calls for 1/4 cup of powdered sugar.
What tags are associated with this recipe?
Tags include s'mores, dessert, chocolate, marshmallow, party treats, mini desserts, and baking.