Decadent Single-Serving Tiramisu
Indulge in the divine flavors of Italy with this Decadent Single-Serving Tiramisu recipe. Perfectly sized for one person, this delightful dessert combines the rich taste of coffee and Masala with creamy mascarpone cheese (or yogurt) and whipped cream. Each layer of soft shortbread cookies soaked in a luscious coffee mixture delivers a taste of luxury without the need for a crowd. Ideal for satisfying a sweet craving or for a cozy night in, this recipe transforms a classic dessert into a personal treat.
N/A
Servings
375
Calories
7
Ingredients
Ingredients
shortbread cookies
2 - 3 (Use whole or broken pieces as preferred)
masala
2 tablespoons (Use your favorite blend)
strong coffee
1/4 cup (Brewed and cooled)
mascarpone cheese or yogurt
1 tablespoon (Choose one based on preference)
cream
1/4 cup (Heavy whipping cream)
vanilla extract
1/2 teaspoon (Pure extract for flavor)
grated dark chocolate or cocoa powder
for serving (To taste)
Instructions
1
In a small bowl, combine one tablespoon of strong coffee with the Masala. Stir well and set aside.
2
In another bowl, whisk together the mascarpone cheese (or yogurt) with the remaining coffee until the mixture is smooth and creamy.
3
In a separate mixing bowl, beat the cream with the vanilla extract until soft peaks form, creating a light and airy texture.
4
Select a small shallow dish, such as a champagne bowl or soufflé ramekin, and begin by spreading a generous layer of the whipped cream on the bottom.
5
Next, layer the shortbread cookies on top of the cream. Drizzle half of the coffee and Masala mixture over the cookies, allowing them to soak up the flavors.
6
Carefully spread the mascarpone or yogurt mixture over the soaked cookies, creating a creamy layer.
7
Repeat with another layer of cookies, pouring the remaining coffee mixture over them for extra moisture and flavor.
8
Finish with a dollop of the whipped cream mixture on top, smoothing it out evenly.
9
For a delightful presentation, sprinkle grated dark chocolate or cocoa powder over the top.
10
Cover the dish with plastic wrap and refrigerate for at least one hour to let the flavors meld and the dessert to set before serving.
Nutrition Information
25g
Fat
30g
Carbs
6g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Decadent Single-Serving Tiramisu?
It is a personal-sized Italian dessert that combines coffee, Masala, creamy mascarpone or yogurt, and whipped cream layered with shortbread cookies.
How many servings does this recipe make?
This recipe is specifically designed to make one single serving.
What type of cookies are used in this tiramisu?
The recipe uses 2 to 3 shortbread cookies, which can be used whole or in broken pieces.
Can I substitute mascarpone cheese?
Yes, you can use yogurt as a substitute for mascarpone cheese based on your personal preference.
How much coffee is required for the recipe?
The recipe requires 1/4 cup of strong, brewed, and cooled coffee.
What kind of alcohol or flavoring is mixed with the coffee?
Two tablespoons of Masala are mixed with the coffee to create a luscious soaking liquid.
How long should the tiramisu refrigerate before serving?
The dessert should be covered and refrigerated for at least one hour to allow flavors to meld and the structure to set.
What is the calorie count for this single-serving dessert?
This single serving of tiramisu contains approximately 375 calories.
What are the nutritional facts regarding fat and carbs?
One serving contains 25g of fat and 30g of carbohydrates.
How much protein is in this tiramisu?
There are 6 grams of protein in this recipe.
What type of cream should I use?
The recipe calls for 1/4 cup of heavy whipping cream.
How do I prepare the cream layer?
Beat the heavy whipping cream with 1/2 teaspoon of vanilla extract until soft peaks form.
What is the first step in the assembly process?
The first step is to combine one tablespoon of strong coffee with the Masala in a small bowl.
How do I prepare the mascarpone layer?
Whisk 1 tablespoon of mascarpone cheese or yogurt with the remaining coffee until the mixture is smooth.
What kind of dish is recommended for serving?
A small shallow dish, such as a champagne bowl or a soufflé ramekin, is ideal for this recipe.
How should I layer the ingredients in the dish?
Start with whipped cream, then add cookies soaked in the coffee-Masala mixture, followed by the mascarpone mixture, and repeat.
What can I use for the topping?
You can use either grated dark chocolate or cocoa powder to finish the presentation.
Is vanilla extract necessary for this recipe?
Yes, 1/2 teaspoon of vanilla extract is used to flavor the whipped cream layer.
How much Masala is needed?
You will need 2 tablespoons of your favorite Masala blend.
Should the coffee be hot when used?
No, the coffee should be brewed and then cooled before starting the recipe.
What is the total ingredient count for this recipe?
There are 7 main ingredients required for this decadent tiramisu.
Is this considered an easy recipe?
Yes, it is tagged as an 'easy recipe' suitable for a quick yet indulgent dessert.
Can I use broken cookies instead of whole ones?
Yes, the preparation notes specify that you can use whole or broken pieces as preferred.
How many layers of cookies are in the dessert?
The instructions describe repeating the cookie layer twice.
How much mascarpone is used in the recipe?
Only 1 tablespoon of mascarpone cheese or yogurt is needed for this single serving.
What is the purpose of the plastic wrap?
Plastic wrap is used to cover the dish while it refrigerates to keep it fresh and help it set.
What is the best way to drizzle the coffee mixture?
Drizzle half of the coffee and Masala mixture over the first cookie layer and the remaining half over the second cookie layer.
Does this recipe include fiber information?
The provided nutritional data does not list a specific amount for fiber.
Is this dessert suitable for a cozy night in?
Yes, the description highlights it as an ideal treat for satisfying sweet cravings during a cozy night in.
How do I finish the top of the tiramisu?
Finish with a dollop of whipped cream, smooth it out, and sprinkle with chocolate or cocoa powder.