Decadent Salted Caramel Swirl Brownies
Indulge in these Decadent Salted Caramel Swirl Brownies that combine rich chocolate flavor with a luscious layer of creamy caramel, topped with a hint of sea salt for the perfect balance of sweet and salty. These brownies are easy to make and are sure to impress anyone who takes a bite. Perfect for special occasions, gatherings, or a delightful treat to enjoy at home, these brownies will quickly become a favorite for chocolate and caramel lovers alike.
12
Servings
200
Calories
10
Ingredients
Ingredients
unsalted butter
1/2 cup (softened)
sugar
1 cup
Eggland’s Best eggs
2 large
vanilla extract
1 teaspoon
all-purpose flour
1/2 cup
cocoa powder
1/3 cup
baking powder
1/4 teaspoon
salt
a pinch
caramel topping
1/3 cup
sea salt
3/4 teaspoon
Instructions
1
Preheat your oven to 325°F (165°C) and prepare a 9-inch square baking pan by spraying it with nonstick cooking spray or lining it with parchment paper for easy removal.
2
In a mixing bowl, beat softened butter and sugar together using a hand mixer or stand mixer on medium speed until the mixture is light and fluffy, about 3-4 minutes.
3
Add the large eggs one at a time, mixing well after each addition, and then pour in the vanilla extract. Continue mixing until everything is fully blended.
4
In another bowl, whisk together the flour, cocoa powder, baking powder, and a pinch of salt until well combined.
5
Gradually introduce the dry ingredients to the wet mixture, mixing for about 1 minute until you have a smooth batter with no lumps.
6
Spread the brownie batter evenly into the prepared baking pan, and bake in the preheated oven for approximately 30 minutes, or until a toothpick inserted in the center comes out clean.
7
Once the brownies are baked, remove them from the oven and allow them to cool for about 10 minutes. While warm, drizzle the caramel topping over the top and sprinkle with sea salt.
8
Let the brownies cool completely in the pan before slicing them into 12 squares and serving. Enjoy the rich chocolate and caramel flavors!
Nutrition Information
10g
Fat
25g
Carbs
2g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Salted Caramel Swirl Brownies?
They are rich chocolate brownies featuring a luscious layer of creamy caramel and a hint of sea salt for a perfect sweet and salty balance.
How many servings does this brownie recipe produce?
This recipe makes 12 servings.
What is the calorie count for one brownie?
Each serving contains approximately 200 calories.
What oven temperature is required for baking?
Preheat your oven to 325°F (165°C).
What size baking pan should I use?
A 9-inch square baking pan is recommended for this recipe.
How long do the brownies need to bake?
The brownies should bake for approximately 30 minutes.
What are the primary ingredients for the batter?
The batter consists of unsalted butter, sugar, eggs, vanilla extract, all-purpose flour, cocoa powder, baking powder, and a pinch of salt.
How much butter is needed?
You will need 1/2 cup of softened unsalted butter.
What type of eggs are recommended?
The recipe specifically mentions using 2 large Eggland’s Best eggs.
How much sugar is in the recipe?
The recipe calls for 1 cup of sugar.
What amount of cocoa powder is used?
You will need 1/3 cup of cocoa powder.
How do I prepare the baking pan?
Spray the pan with nonstick cooking spray or line it with parchment paper for easy removal.
How long should I beat the butter and sugar?
Beat them together on medium speed for about 3-4 minutes until the mixture is light and fluffy.
How should I add the eggs to the mixture?
Add the eggs one at a time, mixing well after each addition.
What is the fat content per serving?
There are 10 grams of fat per serving.
How many carbohydrates are in one brownie?
Each brownie contains 25 grams of carbohydrates.
What is the protein content per serving?
There are 2 grams of protein per serving.
When do I add the caramel topping?
Drizzle the caramel topping over the brownies after they have baked and cooled for about 10 minutes, while they are still warm.
How much caramel topping is required?
The recipe uses 1/3 cup of caramel topping.
How much sea salt is used for the topping?
Sprinkle 3/4 teaspoon of sea salt over the caramel drizzle.
How do I check if the brownies are done?
The brownies are done when a toothpick inserted into the center comes out clean.
Should the brownies be cooled before slicing?
Yes, let the brownies cool completely in the pan before slicing them into squares.
How long should I mix the dry ingredients into the wet ones?
Mix for about 1 minute until the batter is smooth and has no lumps.
What amount of vanilla extract is needed?
The recipe requires 1 teaspoon of vanilla extract.
What amount of flour is used?
The recipe calls for 1/2 cup of all-purpose flour.
How much baking powder is included?
The recipe includes 1/4 teaspoon of baking powder.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and is designed to be simple to make.
What occasions are these brownies suitable for?
They are perfect for special occasions, gatherings, or as a delightful treat at home.
Can I substitute the caramel topping?
While the recipe specifies caramel topping, you could potentially use a thick dulce de leche as a variation.
What is the texture of these brownies?
They are described as decadent and rich, combining chocolate with a smooth caramel swirl.