Decadent Raspberry Grand Marnier Cheesecake
Indulge in the rich creaminess of this Decadent Raspberry Grand Marnier Cheesecake, a blue ribbon-winning recipe from the Just-A-Pinch recipe site by Rose Rauhauser. With its velvety texture and delightful hints of raspberry and Grand Marnier, this cheesecake is a true showstopper for any occasion. Perfect for gatherings, this dessert can also be adapted to be low carb if you skip the luscious sauce. Make it ahead of time for an impressive, delectable treat that will have your guests begging for the recipe!
N/A
Servings
N/A
Calories
15
Ingredients
Ingredients
butter
1/2 cup (softened)
sugar
1/4 cup (granulated)
egg yolk
1 large (separated from the white)
vanilla extract
1 teaspoon (pure)
all-purpose flour
3/4 cup
salt
a pinch
cream cheese
7 (8-ounce) packages (softened)
sugar
2 1/4 cups (granulated or granular artificial sweetener)
all-purpose flour
1/2 cup
sour cream
1 cup (at room temperature)
vanilla extract
1 1/2 teaspoons (pure)
extra large eggs
5 (room temperature)
seedless raspberry jam
2 (8-ounce) jars
Grand Marnier
7 tablespoons (liqueur)
fresh raspberries
5-6 cups (for sauce and garnish)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the full name of this cheesecake recipe?
The recipe is called Decadent Raspberry Grand Marnier Cheesecake.
Who is the creator of this recipe?
The recipe was created by Rose Rauhauser.
Has this recipe won any awards?
Yes, it is a blue ribbon-winning recipe from the Just-A-Pinch site.
What is the primary texture of this cheesecake?
It is described as having a velvety texture and rich creaminess.
Can this recipe be adapted for a low-carb diet?
Yes, it can be made low carb if you skip the sauce and use a granular artificial sweetener.
How many packages of cream cheese are required?
The recipe requires 7 packages of cream cheese.
What size should the cream cheese packages be?
Each package of cream cheese should be 8 ounces.
How many eggs are needed for the filling?
The recipe calls for 5 extra large eggs.
Should the eggs be cold when added to the mix?
No, the extra large eggs should be at room temperature.
What type of liqueur is used in this recipe?
The recipe uses Grand Marnier liqueur.
How much Grand Marnier is included?
The recipe uses 7 tablespoons of Grand Marnier.
What kind of jam is used for the raspberry sauce?
Seedless raspberry jam is used for the sauce.
How many jars of raspberry jam are needed?
You will need 2 jars, each 8 ounces, of seedless raspberry jam.
Does the recipe include sour cream?
Yes, it includes 1 cup of sour cream at room temperature.
What type of vanilla extract is recommended?
The recipe specifies using pure vanilla extract.
How much butter is used in the crust or base?
The base requires 1/2 cup of softened butter.
How many cups of fresh raspberries are needed?
The recipe calls for 5 to 6 cups of fresh raspberries for the sauce and garnish.
Is there flour in the cheesecake filling?
Yes, the filling contains 1/2 cup of all-purpose flour.
What is used to sweeten the cheesecake?
The recipe uses 2 1/4 cups of granulated sugar or a granular artificial sweetener.
Should the cream cheese be softened before use?
Yes, the cream cheese must be softened for proper mixing.
How much flour is in the crust portion?
The base requires 3/4 cup of all-purpose flour.
Are egg yolks used separately in this recipe?
Yes, 1 large egg yolk is used for the base of the cheesecake.
Can I make this cheesecake in advance?
Yes, it is recommended to make it ahead of time to allow it to set and for flavors to meld.
Is salt included in the ingredients?
Yes, a pinch of salt is used in the preparation.
What occasion is this dessert best suited for?
It is described as a showstopper perfect for gatherings and celebrations.
What is the total amount of cream cheese by weight?
The total amount is 56 ounces (7 packages of 8 ounces each).
What flavor profiles are most prominent?
The most prominent flavors are raspberry and orange-flavored Grand Marnier.
How much vanilla extract is used in the filling?
The filling uses 1 1/2 teaspoons of pure vanilla extract.
Is the raspberry sauce optional?
The description mentions skipping the sauce to make it lower in carbs, suggesting it is optional.
What type of sugar is used in the crust?
The crust uses 1/4 cup of granulated sugar.