Decadent Pumpkin Delight
Indulge in this Decadent Pumpkin Delight that combines the rich flavors of pumpkin with heavenly cream cheese frosting and a crunchy pecan topping. This dessert is remarkably easy to make, requiring minimal effort for maximum satisfaction. Perfect for fall gatherings or any occasion, this dessert is bound to become a family favorite. It's so delicious that you'll find yourself making it over and over again!
N/A
Servings
N/A
Calories
11
Ingredients
Ingredients
Pumpkin puree
1 (16 ounce) can (not pumpkin pie mix)
Evaporated milk
1 (5 ounce) can
Sugar
1 cup
Cinnamon
1/2 teaspoon
Nutmeg
1/2 teaspoon
Butter
1 cup (melted)
Duncan Hines Butter Recipe cake mix
1 (18 ounce) package (dry)
Pecans
2 cups (chopped)
Cream cheese
1 (8 ounce) package
Powdered sugar
1 cup
Cool Whip
2 cups
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Decadent Pumpkin Delight?
It is a rich dessert that combines pumpkin flavors with a cream cheese frosting and a crunchy pecan topping.
What type of pumpkin should I use for this recipe?
You should use one 16-ounce can of pumpkin puree. Be sure not to use pumpkin pie mix.
Can I use pumpkin pie mix instead of pumpkin puree?
No, the recipe specifically states to use pumpkin puree and not pumpkin pie mix.
What kind of milk is required?
The recipe calls for one 5-ounce can of evaporated milk.
How much sugar is needed for the pumpkin mixture?
You will need 1 cup of sugar for the pumpkin base.
What spices are used in Decadent Pumpkin Delight?
The recipe uses 1/2 teaspoon of cinnamon and 1/2 teaspoon of nutmeg.
How much butter is used in this dessert?
The recipe requires 1 cup of melted butter.
What brand of cake mix is recommended?
The recipe suggests using one 18-ounce package of Duncan Hines Butter Recipe cake mix.
Should the cake mix be prepared before adding it?
No, the cake mix should be added dry as part of the topping process.
What kind of nuts are used for the topping?
The recipe uses 2 cups of chopped pecans.
What ingredients are in the cream cheese frosting layer?
The frosting is made from an 8-ounce package of cream cheese, 1 cup of powdered sugar, and 2 cups of Cool Whip.
How much Cool Whip do I need?
You will need 2 cups of Cool Whip for the creamy layer.
How many ingredients are in this recipe?
There are a total of 11 ingredients in this Decadent Pumpkin Delight.
Is this recipe considered difficult to make?
No, the description notes it is remarkably easy to make and requires minimal effort.
What occasions is this dessert best for?
It is perfect for fall gatherings, Thanksgiving, or any special occasion.
How much powdered sugar is needed for the frosting?
The frosting layer requires 1 cup of powdered sugar.
What size can of pumpkin puree is needed?
A 16-ounce can of pumpkin puree is required.
What size package of cake mix should I buy?
You should look for an 18-ounce package of cake mix.
Is the butter melted or softened?
The butter should be melted for this recipe.
How much cream cheese is used?
One 8-ounce package of cream cheese is used in the frosting.
Are the pecans whole or chopped?
The pecans should be chopped before being added to the topping.
Is this a seasonal recipe?
Yes, it is specifically tagged as a fall recipe and a Thanksgiving dessert.
What makes this dessert 'decadent'?
The combination of rich pumpkin, butter, pecans, and a creamy cream cheese frosting gives it a decadent profile.
Does this recipe include eggs?
The ingredient list provided does not include eggs, relying instead on the cake mix and evaporated milk for structure.
What is the texture of the topping?
The topping is described as a crunchy pecan topping.
Can I substitute the Duncan Hines cake mix?
While the recipe specifies Duncan Hines, you can likely use a similar butter-flavored dry cake mix.
How much cinnamon is in the recipe?
There is 1/2 teaspoon of cinnamon in the recipe.
How much nutmeg is in the recipe?
There is 1/2 teaspoon of nutmeg in the recipe.
Is the frosting applied before or after baking?
Generally, cream cheese and Cool Whip frostings are applied after the base has cooled.
What is the final layer of the dessert?
The final layers consist of the creamy frosting made with cream cheese and Cool Whip topped with pecans.