Decadent Pecan Pancakes
These Decadent Pecan Pancakes are an easy yet delightful breakfast option that will make your mornings brighter. Crafted with a foundation of Bisquick Heart Smart mix, these pancakes are fluffy, indulgent, and packed with the rich flavor of toasted pecans and aromatic pumpkin pie spice. Remarkably, they retain a low-calorie count without skimping on taste! While these pancakes stand strong on their own, feel free to add a 16-ounce can of mashed sweet potatoes or yams for a comforting twist. Dive into a stack of these nutritious and delectable pancakes for a guilt-free treat that the entire family will love.
6
Servings
N/A
Calories
8
Ingredients
Ingredients
Bisquick Heart Smart mix
2 cups (dry)
Chopped pecans
1/4 cup (toasted and divided)
Pumpkin pie spice
1 teaspoon (dry)
Nonfat milk
1 cup (liquid)
Dark brown sugar
1/4 cup (packed)
Vegetable oil
1 tablespoon (liquid)
Vanilla extract
1 teaspoon (liquid)
Large eggs
2 (lightly beaten)
Instructions
1
In a large mixing bowl, combine the Bisquick Heart Smart mix, 2 tablespoons of the toasted pecans, and pumpkin pie spice, mixing them well.
2
In a separate bowl, whisk together the nonfat milk, dark brown sugar, vegetable oil, vanilla extract, and lightly beaten eggs until fully combined.
3
Pour the wet ingredients into the dry ingredients, stirring gently until just mixed. Be careful not to overmix; some small lumps are perfectly fine.
4
Preheat a nonstick griddle or large skillet over medium heat. Lightly grease the surface if necessary.
5
For each pancake, pour about 1/4 cup of batter onto the hot griddle. Cook until the surface is covered with bubbles and the edges start to look set, about 2-3 minutes.
6
Flip the pancakes and cook for an additional 1-2 minutes, or until golden brown.
7
Once cooked, top each pancake with the remaining toasted pecans. Serve warm with maple syrup or your favorite toppings.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Pecan Pancakes?
Decadent Pecan Pancakes are a fluffy and indulgent breakfast dish made with Bisquick Heart Smart mix, toasted pecans, and pumpkin pie spice.
Is this pancake recipe healthy?
Yes, these pancakes are designed to be a nutritious and guilt-free treat that retains a low-calorie count by using Heart Smart mix and nonfat milk.
What is the base mix for these pancakes?
The foundation of this recipe is 2 cups of Bisquick Heart Smart mix.
How many servings does this recipe yield?
This recipe makes 6 servings.
Can I add other vegetables to the batter?
Yes, you can add a 16-ounce can of mashed sweet potatoes or yams for a comforting and nutritious twist.
How should the pecans be prepared?
The pecans should be toasted and chopped, with a portion mixed into the batter and the rest used as a topping.
What kind of milk is recommended for this recipe?
The recipe calls for 1 cup of nonfat milk.
What gives these pancakes their autumn flavor?
The inclusion of one teaspoon of pumpkin pie spice provides a rich, aromatic flavor.
What type of sugar is used in the batter?
The recipe uses 1/4 cup of packed dark brown sugar for sweetness and depth.
How many eggs are required?
You will need 2 large eggs, lightly beaten.
Should I mix the ingredients all at once?
No, you should combine dry ingredients first, then whisk wet ingredients separately before gently stirring them together.
Why shouldn't I overmix the pancake batter?
Overmixing can lead to tough pancakes; it is perfectly fine if the batter has some small lumps.
What is the recommended heat for the griddle?
Preheat a nonstick griddle or skillet over medium heat.
How much batter should I use for each pancake?
Pour about 1/4 cup of batter onto the hot griddle for each pancake.
How do I know when to flip the pancakes?
Flip the pancakes when the surface is covered with bubbles and the edges start to look set, usually after 2-3 minutes.
How long should I cook the second side of the pancake?
Cook the second side for an additional 1-2 minutes until it is golden brown.
Is vanilla extract used in this recipe?
Yes, one teaspoon of vanilla extract is added to the wet ingredients.
What oil is best for this recipe?
The recipe calls for 1 tablespoon of vegetable oil.
When do I add the toasted pecans?
Mix 2 tablespoons of pecans into the dry mix and use the remaining pecans to top the pancakes after cooking.
Are these pancakes family-friendly?
Absolutely, they are described as a treat that the entire family will love.
Is this recipe considered easy?
Yes, it is tagged as an easy recipe and uses simple steps with a pre-made mix base.
How many ingredients are in this recipe?
There are 8 main ingredients: Bisquick mix, pecans, pumpkin pie spice, milk, dark brown sugar, vegetable oil, vanilla extract, and eggs.
Can I use a regular skillet if I don't have a griddle?
Yes, a large nonstick skillet works perfectly for cooking these pancakes.
What is the final step before serving?
Top each pancake with the remaining toasted pecans and serve warm.
What are good toppings for these pancakes?
Maple syrup or your favorite traditional pancake toppings pair well with the pecan and spice flavors.
Is this a good recipe for a light breakfast?
Yes, it is specifically tagged as a light recipe and a healthy breakfast option.
Do I need to grease the pan?
If your griddle is nonstick it may not be necessary, but you can lightly grease the surface if needed.
Can I substitute the Bisquick Heart Smart mix?
While the recipe specifies Heart Smart for health benefits, you could technically use standard Bisquick though the nutritional profile would change.
What is the texture of these pancakes?
They are described as fluffy and decadent.
How do I incorporate the brown sugar?
Whisk the dark brown sugar into the wet ingredients (milk, oil, vanilla, and eggs) until fully combined.