Decadent Peanut Butter Mug Cake
Indulge in the rich and creamy goodness of this Decadent Peanut Butter Mug Cake, a delightful treat that takes just minutes to prepare! Perfect for satisfying those late-night cravings or as a quick dessert, this recipe is a classic favorite with a twist. Made with simple ingredients like all-purpose flour, creamy peanut butter, and a hint of sweetness, this mug cake will give you all the comforts of home-baked goodness in a single serving—though you might want to share, as it’s too delicious to keep all to yourself! Just remember to use a larger mug to prevent any overflow; otherwise, consider splitting the batter into two regular-sized mugs. Get ready to enjoy a warm, gooey cake that’s perfect for any peanut butter lover!
N/A
Servings
225
Calories
7
Ingredients
Ingredients
all-purpose flour
4 (tablespoons)
granulated sugar
4 (tablespoons)
baking powder
0.25 (teaspoon)
egg
1 (large, beaten)
peanut butter
3 (tablespoons)
milk
3 (tablespoons)
vegetable oil
3 (tablespoons)
Instructions
1
In an oversized microwave-safe mug, combine the all-purpose flour, granulated sugar, and baking powder. Mix well to evenly distribute the dry ingredients.
2
Add the egg, peanut butter, milk, and vegetable oil into the mug. Whisk everything together using a small whisk or fork until the batter is smooth and homogenous. Ensure there are no flour pockets in the mix.
3
Microwave the mug on high for 1 minute and 30 seconds. Once the time is up, carefully remove the mug (it will be hot!) and check the cake's doneness. If the center is still wet or sticky, continue microwaving in 30-second increments until fully cooked. The total cooking time should not exceed 2 minutes to avoid a rubbery texture.
4
If you prefer, this recipe can be split between two smaller mugs. Mix the batter in one large mug, then divide it between the two mugs and cook each individually in the microwave.
5
Once cooked, allow it to cool for a couple of minutes, then enjoy your peanut butter mug cake straight from the mug, or transfer it to a plate if desired. Top with chocolate chips, whipped cream, or a drizzle of honey for extra indulgence.
Nutrition Information
11.5g
Fat
24g
Carbs
6g
Protein
1g
Fiber
12g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is a Decadent Peanut Butter Mug Cake?
It is a rich and creamy single-serving dessert made primarily with peanut butter, flour, and sugar, cooked quickly in a microwave.
How long does it take to cook this mug cake?
The initial cooking time is 1 minute and 30 seconds, with a maximum recommended time of 2 minutes.
What size mug should I use?
It is best to use an oversized microwave-safe mug to prevent the batter from overflowing during cooking.
Can I share this recipe?
Yes, you can split the batter between two regular-sized mugs and cook them individually.
How much flour is needed?
The recipe calls for 4 tablespoons of all-purpose flour.
How much peanut butter is in the recipe?
This mug cake requires 3 tablespoons of creamy peanut butter.
What type of sugar is used?
The recipe uses 4 tablespoons of granulated sugar.
Do I need to use an egg?
Yes, one large beaten egg is required for this recipe.
What kind of oil should be used?
The recipe specifies 3 tablespoons of vegetable oil.
How much milk is required?
You will need 3 tablespoons of milk.
What is the role of baking powder in this recipe?
A quarter teaspoon of baking powder is used to help the mug cake rise.
How should I mix the ingredients?
First combine dry ingredients in the mug, then add wet ingredients and whisk until smooth using a fork or small whisk.
How do I know when the cake is done?
Check the center; if it is still wet or sticky, continue microwaving in 30-second increments.
Why shouldn't I cook it longer than 2 minutes?
Cooking the cake for too long can result in a rubbery texture.
What should I do after the cake is cooked?
Allow the cake to cool for a couple of minutes before eating.
Can I eat the cake straight from the mug?
Yes, it is designed to be enjoyed straight from the mug or transferred to a plate.
What are some recommended toppings?
Suggested toppings include chocolate chips, whipped cream, or a drizzle of honey.
How many calories are in this peanut butter mug cake?
One serving contains approximately 225 calories.
How much protein is in the cake?
Each cake provides about 6 grams of protein.
What is the fat content?
The cake contains 11.5 grams of fat.
How many carbohydrates are in a serving?
There are 24 grams of carbohydrates per serving.
How much sugar is in this recipe?
The recipe contains 12 grams of sugar.
Does the cake have any fiber?
Yes, it contains approximately 1 gram of fiber.
What is the best way to avoid flour pockets?
Whisk the batter thoroughly until it is completely smooth and homogenous.
Is this recipe suitable for late-night cravings?
Yes, it is described as perfect for satisfying late-night cravings due to its quick preparation.
Is the mug hot after microwaving?
Yes, the mug will be hot, so handle it carefully when removing it from the microwave.
Can I add chocolate to the recipe?
While not in the main batter, chocolate chips are recommended as a delicious topping.
What texture should the cake have?
The cake should be warm and gooey.
Does this recipe include sodium or cholesterol information?
The provided nutrition data for sodium and cholesterol is not specified.
How many ingredients are needed in total?
There are 7 total ingredients required for this mug cake.