Decadent Peanut Butter Chocolate Chip Bliss Bars
Indulge in the ultimate treat with these Decadent Peanut Butter Chocolate Chip Bliss Bars! Soft yet chewy, these bars are crafted for the true dessert lover. The harmonious blend of rich, creamy peanut butter and bittersweet chocolate creates a delightful flavor explosion in every bite. Moist and dense, they are perfect for any occasion, whether it's a bake sale, a party, or just a sweet craving at home. With the added crunch of salted peanuts, these bars offer a wonderful contrast in texture that elevates them to the next level. Make them ahead of time and enjoy their enhanced flavor as they sit! They can easily be cut into smaller bites for delightful party treats or enjoyed as generous squares for a decadent dessert experience. This recipe is sure to become a beloved favorite among friends and family!
24
Servings
150
Calories
13
Ingredients
Ingredients
cooking spray
as needed (for greasing pan)
all-purpose flour
2 1/4 cups (sifted)
baking soda
1/2 teaspoon (none)
salt
1/2 teaspoon (none)
unsalted butter
3/4 cup (melted and cooled slightly)
light brown sugar
3/4 cup (packed)
granulated sugar
1/2 cup (none)
large egg
1 (beaten)
large egg yolk
1 (none)
creamy peanut butter
2/3 cup (none)
pure vanilla extract
2 teaspoons (none)
bittersweet chocolate chips
2 cups (about 12 1/2 ounces)
chopped salted peanuts
1/2 cup (none)
Instructions
1
1. Preheat your oven to 350°F (175°C) and position a rack in the middle. Prepare a 13x9 inch baking pan by lining it with foil, allowing the edges to hang over, which will help in lifting the bars out later. Lightly coat the foil with cooking spray.
2
2. In a medium bowl, combine the sifted flour, baking soda, and salt, and set aside. In a large mixing bowl, whisk together the melted butter, light brown sugar, and granulated sugar until the mixture is smooth and creamy.
3
3. Next, mix in the beaten egg, egg yolk, creamy peanut butter, and vanilla extract, stirring until everything is well combined and smooth.
4
4. Gradually add the flour mixture to the wet ingredients, folding gently until just combined. Be careful not to overmix, as this can lead to tough bars. Gently fold in the bittersweet chocolate chips and chopped salted peanuts until evenly distributed throughout the batter.
5
5. Pour the batter into the prepared pan, spreading it evenly and smoothing the top with a rubber spatula.
6
6. Bake in the preheated oven for 30 to 35 minutes, or until the top is slightly golden and firm to the touch. The edges should begin to pull away from the sides of the pan.
7
7. Once baked, remove the pan from the oven and allow the bars to cool completely in the pan on a wire rack.
8
8. When cool, carefully lift the bars out of the pan using the foil overhang and place them on a cutting board. Use a ruler to cut them into 2-inch squares for serving.
Nutrition Information
8.3
Fat
17.5
Carbs
2.5
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Peanut Butter Chocolate Chip Bliss Bars?
They are soft, chewy dessert bars featuring a blend of creamy peanut butter and bittersweet chocolate with a moist, dense texture.
How many servings does this recipe provide?
This recipe makes 24 servings.
What is the recommended oven temperature?
Preheat your oven to 350°F (175°C).
What size pan is needed for these bars?
A 13x9 inch baking pan is required.
How should I prepare the baking pan?
Line the pan with foil, allowing the edges to hang over for easy lifting, and lightly coat the foil with cooking spray.
What kind of flour is used in this recipe?
The recipe calls for 2 1/4 cups of all-purpose flour, which should be sifted.
What leavening agent is used?
1/2 teaspoon of baking soda is used.
How should the butter be prepared?
The 3/4 cup of unsalted butter should be melted and cooled slightly before mixing.
What types of sugar are included?
The recipe uses 3/4 cup of packed light brown sugar and 1/2 cup of granulated sugar.
How many eggs are required for these bars?
You will need one large egg, beaten, and one additional large egg yolk.
What type of peanut butter works best?
The recipe specifies using 2/3 cup of creamy peanut butter.
How much vanilla extract is added?
Two teaspoons of pure vanilla extract are added for flavor.
What kind of chocolate chips are used?
The recipe calls for 2 cups (about 12 1/2 ounces) of bittersweet chocolate chips.
Are there any nuts in the bars?
Yes, the recipe includes 1/2 cup of chopped salted peanuts for added texture.
How do I avoid making the bars too tough?
Gently fold the dry ingredients into the wet ingredients until just combined and be careful not to overmix.
How should the batter be spread in the pan?
Pour the batter into the prepared pan and use a rubber spatula to smooth the top evenly.
What is the baking time?
Bake the bars for 30 to 35 minutes.
Where should the oven rack be positioned?
Position the oven rack in the middle for even baking.
How do I know when the bars are done?
The top should be slightly golden and firm to the touch, and the edges should start to pull away from the sides of the pan.
How should the bars be cooled?
Allow the bars to cool completely in the pan on a wire rack before cutting.
How do I remove the bars from the pan safely?
Once cool, use the foil overhang to carefully lift the entire block of bars out of the pan.
What size should I cut the finished bars?
Use a ruler to cut them into 2-inch squares for serving.
What is the calorie count per serving?
Each serving contains approximately 150 calories.
How much fat is in one bar?
There are 8.3 grams of fat per serving.
What is the carbohydrate content per serving?
Each bar contains 17.5 grams of carbohydrates.
How much protein is in each serving?
Each serving provides 2.5 grams of protein.
Can I make these bars ahead of time?
Yes, making them ahead is recommended as the flavor enhances as they sit.
What category does this recipe fall under?
This recipe is categorized under Peanut Butter desserts.
Are these bars suitable for parties?
Yes, they are described as perfect for bake sales, parties, or as a decadent dessert experience.
What texture can I expect from these bars?
The bars are moist and dense with a crunchy contrast from the salted peanuts.