Decadent Peanut Butter Chocolate Butterscotch Bars
Indulge in these deliciously rich Decadent Peanut Butter Chocolate Butterscotch Bars, a delightful treat perfect for any occasion. Combining the irresistible flavors of peanut butter, chocolate, and butterscotch, these bars create a unique dessert that is sure to satisfy your sweet tooth. With an easy preparation method using Betty Crocker's peanut butter cookie mix, these bars are perfect for both novice bakers and seasoned chefs. Ideal for parties, potlucks, or simply to curb your cravings, these bars will become a favorite in your dessert repertoire.
N/A
Servings
67
Calories
6
Ingredients
Ingredients
Betty Crocker Peanut Butter Cookie Mix
17.5 ounces (Just open the package.)
Vegetable Oil
3 tablespoons (Measure and set aside.)
Water
1 tablespoon (Measure and set aside.)
Egg
1 large (Beat slightly before adding to the mixture.)
Chocolate Chips
1 cup (Select your preferred type, semi-sweet or milk chocolate.)
Butterscotch Chips
1 cup (Choose quality butterscotch chips for the best flavor.)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Grease the bottom of a 13x9-inch baking pan with cooking spray to prevent sticking.
3
In a large mixing bowl, combine the peanut butter cookie mix, vegetable oil, water, and egg. Stir until a smooth and soft dough forms.
4
Evenly press the dough into the bottom of the prepared baking pan, ensuring a consistent layer.
5
Bake in the preheated oven for 15 to 18 minutes, or until the edges turn light golden brown.
6
Remove from the oven and let cool for about 10 minutes.
7
In a small microwavable bowl, combine the chocolate chips and butterscotch chips. Microwave on High for 1 to 1 1/2 minutes, stirring every 30 seconds, until fully melted and smooth.
8
Carefully spread the melted chocolate and butterscotch mixture evenly over the cooled cookie base.
9
Refrigerate the bars for 30 minutes, or until the topping is set and firm.
10
Once set, cut into bars by slicing the pan into 9 rows by 4 rows, creating 36 delectable pieces.
Nutrition Information
3.3g
Fat
8.3g
Carbs
0.8g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Peanut Butter Chocolate Butterscotch Bars?
These are rich dessert bars that combine peanut butter, chocolate, and butterscotch flavors, featuring a soft cookie base and a smooth melted topping.
What is the primary base used for this recipe?
The recipe uses one 17.5-ounce package of Betty Crocker Peanut Butter Cookie Mix as the base.
What oven temperature is required for baking?
The oven should be preheated to 350°F (175°C) before baking the cookie base.
How many bars does this recipe yield?
When sliced into a 9x4 grid, the recipe produces 36 delectable pieces.
How long do the bars need to bake?
The peanut butter cookie base should bake for 15 to 18 minutes, or until the edges are light golden brown.
What size baking pan should I use?
You should use a 13x9-inch baking pan for this recipe.
What ingredients are needed for the topping?
The topping is made from 1 cup of chocolate chips and 1 cup of butterscotch chips melted together.
How do I melt the chocolate and butterscotch chips?
Combine them in a microwave-safe bowl and heat on high for 1 to 1.5 minutes, stirring every 30 seconds until smooth.
How long should the bars be refrigerated?
The bars need to be refrigerated for 30 minutes to allow the topping to set and become firm.
How many calories are in one bar?
Each bar contains approximately 67 calories.
What is the fat content per serving?
There are approximately 3.3 grams of fat per bar.
How many carbohydrates are in each piece?
Each piece contains about 8.3 grams of carbohydrates.
How much protein is in one bar?
Each serving provides roughly 0.8 grams of protein.
Is this recipe suitable for beginner bakers?
Yes, it is considered an easy recipe because it utilizes a pre-made cookie mix and simple microwave melting techniques.
Should the egg be prepared in any special way?
The recipe recommends beating the large egg slightly before adding it to the cookie mix.
How much vegetable oil is required?
You will need 3 tablespoons of vegetable oil for the dough.
How much water is added to the cookie mix?
One tablespoon of water is needed to help form the dough.
Do I need to grease the pan?
Yes, grease the bottom of the pan with cooking spray to prevent the bars from sticking.
How long should the base cool before adding the topping?
Let the baked cookie base cool for about 10 minutes before spreading the melted chip mixture on top.
What type of chocolate chips should I use?
You can use either semi-sweet or milk chocolate chips based on your preference.
Is there any fiber in these bars?
The provided nutritional data shows no significant fiber content.
What is the texture of the dough before baking?
The dough should be stirred until it becomes smooth and soft.
What are the main flavor tags for this recipe?
The tags include peanut butter, chocolate, and butterscotch.
Can these bars be served at parties?
Absolutely, they are described as being ideal for parties, potlucks, and gatherings.
How many ingredients are in this recipe total?
There are a total of 6 ingredients required.
Do I need to refrigerate the bars before cutting?
Yes, refrigeration for 30 minutes is necessary to ensure the topping is firm enough to slice cleanly.
What is the exact way to cut the pan for 36 pieces?
Slice the pan into 9 rows by 4 rows to create even bars.
Is there sodium or cholesterol info available?
No, the sodium and cholesterol values are not specified in the current nutritional information.
What category of dessert do these fall into?
These are categorized as bar cookies or candy bars.
Is it important to use quality chips?
Yes, using quality butterscotch chips is recommended for the best flavor results.