Decadent Peanut Butter Apple Crisp
Indulge in this delightful Decadent Peanut Butter Apple Crisp, where tart green apples meet a sweet and nutty peanut butter crumble. Topped with a scoop of creamy vanilla ice cream or a dollop of whipped cream, this dessert is the perfect balance of flavors and textures. To elevate your experience, mix two tablespoons of rich caramel sauce with a tablespoon of peanut butter for an irresistible topping. Perfect for gatherings or cozy family dinners, this apple crisp will leave everyone wanting seconds!
N/A
Servings
150
Calories
8
Ingredients
Ingredients
green apples
6-8 (pared and sliced)
water
1/2 cup (none)
lemon juice
2 tablespoons (freshly squeezed)
cinnamon
1 tablespoon (ground)
flour
3/4 cup (all-purpose)
brown sugar
3/4 cup (packed)
peanut butter
1/3 cup (creamy or crunchy)
margarine
1/4 cup (softened)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a lightly oiled 9-by-13-inch baking dish, arrange the peeled and sliced green apples evenly across the bottom.
3
In a small bowl, mix the lemon juice and water; pour this mixture over the apples to keep them fresh and tangy.
4
Evenly sprinkle the cinnamon over the apple slices for added flavor.
5
In a separate bowl, combine the flour, brown sugar, peanut butter, and margarine. Use a fork or pastry cutter to mix until the mixture resembles coarse crumbs.
6
Spread the crumbly peanut butter mixture evenly over the apples, ensuring an even coverage.
7
Place in the preheated oven and bake for approximately 40 minutes, or until the top is golden brown and the apples are tender.
Nutrition Information
6g
Fat
20g
Carbs
2g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Decadent Peanut Butter Apple Crisp?
It is a delightful dessert where tart green apples are topped with a sweet and nutty peanut butter crumble.
How many green apples are needed for this recipe?
You will need 6 to 8 green apples, pared and sliced.
What is the recommended oven temperature?
The oven should be preheated to 350°F (175°C).
How long does the apple crisp need to bake?
Bake for approximately 40 minutes or until the top is golden brown and apples are tender.
Can I use different types of peanut butter?
Yes, you can use 1/3 cup of either creamy or crunchy peanut butter.
What size baking dish should I use?
A lightly oiled 9-by-13-inch baking dish is recommended.
What ingredients are in the crumbly topping?
The topping consists of flour, brown sugar, peanut butter, and softened margarine.
How do I keep the apples fresh and tangy?
Pour a mixture of 1/2 cup water and 2 tablespoons of lemon juice over the sliced apples.
How much cinnamon is used in this recipe?
One tablespoon of ground cinnamon is sprinkled over the apple slices.
What are the suggested toppings for serving?
It is delicious with vanilla ice cream, whipped cream, or a mixture of caramel sauce and peanut butter.
What is the calorie count per serving?
Each serving contains approximately 150 calories.
How much fat is in one serving?
There are 6 grams of fat per serving.
What is the carbohydrate content?
There are 20 grams of carbohydrates per serving.
How much protein does this dessert provide?
Each serving provides 2 grams of protein.
Do I need to peel the apples?
Yes, the recipe specifies that the apples should be pared (peeled) and sliced.
How should the margarine be prepared?
The 1/4 cup of margarine should be softened before mixing.
How much brown sugar is required?
The recipe calls for 3/4 cup of packed brown sugar.
What type of flour is used?
Use 3/4 cup of all-purpose flour for the crumble topping.
How do I mix the topping ingredients?
Use a fork or pastry cutter to mix until the mixture resembles coarse crumbs.
Is the baking dish oiled?
Yes, the 9-by-13-inch baking dish should be lightly oiled.
Can I make a special caramel topping?
Yes, mix two tablespoons of caramel sauce with one tablespoon of peanut butter for an extra treat.
How many main ingredients are in this recipe?
There are 8 main ingredients including apples, water, lemon juice, cinnamon, flour, brown sugar, peanut butter, and margarine.
What is the texture of the finished topping?
The topping should be golden brown and have a crumbly, nutty texture.
Is this recipe suitable for gatherings?
Yes, it is described as perfect for gatherings or cozy family dinners.
What kind of flavor profile does this dish have?
It offers a balance of tartness from the green apples and sweetness from the peanut butter crumble.
How much water is added to the apples?
The recipe uses 1/2 cup of water mixed with lemon juice.
How much lemon juice is needed?
Two tablespoons of freshly squeezed lemon juice are required.
What is the first step of the instructions?
The first step is to preheat your oven to 350°F (175°C).
What is the final step before baking?
Spread the crumbly peanut butter mixture evenly over the apples.
Is this considered a comfort food?
Yes, it is tagged as a comfort food and a perfect fall dessert.