Decadent Nutter Butter Ice Cream Cones
Indulge in these delightful Decadent Nutter Butter Ice Cream Cones that blend the rich flavors of peanut butter and chocolate with the creamy goodness of ice cream. Perfect for celebrations or a sweet treat, these cones are made with Nutter Butter cookies dipped in colorful candy melts and topped with festive decorations. Each bite offers a delicious combination of textures and flavors that will satisfy your sweet tooth. Gather your friends and family and enjoy this fun and unique dessert!
15
Servings
N/A
Calories
8
Ingredients
Ingredients
Nutter Butter sandwich cookies
15 (none)
White chocolate candy melts
4 ounces (divided (2 ounces for each flavor))
Pink or red food coloring
to taste (for strawberry layer)
Peanut butter chips
2 ounces (for chocolate layer)
Semi-sweet chocolate chips
1/2 to 1 ounce (for chocolate layer)
M&Ms
as needed (for decoration)
Multi-color non-pareils
as needed (for decoration)
Wax paper
1 sheet (for cooling dipped cookies)
Instructions
1
Begin by laying a sheet of wax paper on your countertop to prepare for the dipped cookies.
2
For the Vanilla Ice Cream layer, take 2 ounces of white chocolate candy melts and place them in a small microwave-safe dish. Microwave the melts at 50% power for about one minute, then stir. Continue microwaving in 15-20 second intervals until fully melted. If the mixture is too thick, stir in a small amount of vegetable shortening until smooth.
3
Dip the top half of each Nutter Butter cookie in the melted white chocolate, then place them on the wax paper to set. While the chocolate is still wet, sprinkle multi-color non-pareils on top and finish with an M&M candy for decoration.
4
For the Strawberry Ice Cream layer, repeat the melting process with another 2 ounces of white chocolate candy melts, adding red or pink food coloring until the desired color is achieved. Dip the Nutter Butter cookies as described before and decorate with sprinkles and M&Ms.
5
For the Chocolate Ice Cream layer, take 2 ounces of peanut butter chips and 1/2 to 1 ounce of semi-sweet chocolate chips in a small dish. Microwave at 50% power for 45 seconds, stirring occasionally, and continue until melted and smooth. Adjust the color by adding a little more semisweet chocolate if necessary. Dip the top half of the cookies in this mixture and add decorations as before.
6
Once all the cookies are dipped and decorated, allow them to harden completely before serving. Enjoy your deliciously unique Nutter Butter Ice Cream Cones!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Nutter Butter Ice Cream Cones?
They are a delightful dessert treat that combines Nutter Butter cookies with colorful candy melts and decorations to resemble miniature ice cream cones.
How many servings does this recipe provide?
This recipe makes 15 servings.
What type of cookies are required for this recipe?
You will need 15 Nutter Butter sandwich cookies.
Is any baking required for this dessert?
No, this is a no-bake recipe that uses a microwave for melting candy and chocolate.
What are the three ice cream flavors represented?
The treats feature Vanilla, Strawberry, and Chocolate ice cream layers.
How do I prepare the Vanilla Ice Cream layer?
Melt 2 ounces of white chocolate candy melts in a microwave at 50% power in short intervals until smooth, then dip the cookies.
What should I do if the melted white chocolate is too thick?
If the mixture is too thick, you can stir in a small amount of vegetable shortening until it reaches a smooth consistency.
How do I create the Strawberry Ice Cream layer?
Melt 2 ounces of white chocolate candy melts and add pink or red food coloring until you achieve the desired strawberry color.
What ingredients make up the Chocolate Ice Cream layer?
The chocolate layer is made from 2 ounces of peanut butter chips and 1/2 to 1 ounce of semi-sweet chocolate chips melted together.
What is the recommended microwave setting for melting the ingredients?
The recipe recommends using 50% power to prevent the chocolate or candy melts from burning.
When should I add the sprinkles and M&Ms?
Apply the decorations immediately after dipping the cookies while the chocolate coating is still wet.
What decorations are used for these cookie cones?
The recipe calls for multi-color non-pareils and M&M candies for decoration.
Why is wax paper necessary for this recipe?
Wax paper provides a non-stick surface for the dipped cookies to set and harden properly.
Is this recipe suitable for children?
Yes, it is a kid-friendly dessert that is fun to make, though adult supervision is advised for the microwave steps.
How much total white chocolate candy melts are needed?
You will need a total of 4 ounces of white chocolate candy melts, divided into two 2-ounce portions.
Which part of the Nutter Butter cookie should be dipped?
You should dip the top half of each cookie to simulate a scoop of ice cream on a cone.
How long do the cookies need to harden?
The cookies should be allowed to harden completely before they are served.
Can I adjust the color of the Chocolate Ice Cream layer?
Yes, you can add slightly more semi-sweet chocolate chips to the mixture if you want a darker chocolate appearance.
What occasions are these treats best for?
They are perfect for parties, celebrations, or as a fun, unique sweet treat for family gatherings.
Do I need to do any preparation to the cookies?
No, the cookies are used whole and do not require any preparation before dipping.
How many peanut butter chips are needed?
The recipe requires 2 ounces of peanut butter chips for the chocolate-flavored layer.
What amount of semi-sweet chocolate chips is required?
You will need 1/2 to 1 ounce of semi-sweet chocolate chips.
What food coloring should I use for the strawberry layer?
The recipe suggests using pink or red food coloring.
What is the first step in making these treats?
The first step is to lay a sheet of wax paper on your countertop to prepare the workspace.
How many M&Ms should I use?
You should use M&Ms as needed, typically placing one on the top of each dipped cookie.
What is the texture of these Nutter Butter Ice Cream Cones?
They offer a combination of creamy chocolate or candy coating with a crunchy peanut butter cookie.
When is vegetable shortening added to the recipe?
It is only added if the white chocolate candy melt mixture is too thick to dip smoothly.
What specific type of sprinkles are recommended?
The recipe specifically mentions multi-color non-pareils.
How many total ingredients are listed for this recipe?
There are 8 ingredients listed, including decorative items and the wax paper.
Can I substitute the peanut butter chips?
While peanut butter chips are specified for flavor, you could technically use other flavored chips, though it will change the intended taste.