Decadent Nutella Crunch French Toast Delight
Indulge in a breakfast experience like no other with this Decadent Nutella Crunch French Toast Delight. This recipe transforms classic French toast into a luxurious treat featuring rich Nutella sandwiched between slices of fluffy Texas toast, encased in a crispy cornflake coating. Perfect for brunch gatherings or as a special weekend breakfast, each bite is a perfect balance of chocolatey sweetness and crunchy texture. Serve with fresh berries, a dusting of confectioners' sugar, and a drizzle of maple syrup for a truly delightful start to your day. Share it with family and friends, and savor the deliciousness together!
N/A
Servings
450
Calories
11
Ingredients
Ingredients
Nutella
1/2 cup (Spreadable)
Texas toast thick bread
16 slices (None)
Large eggs
4 (Beaten)
Heavy cream
1/4 cup (None)
Vanilla extract
2 teaspoons (None)
Cornflakes
4 cups (Crushed)
Unsalted butter
8 tablespoons (1 tablespoon per sandwich in pan)
Confectioners' sugar
to taste (For dusting)
Strawberries
for garnish (Sliced or whole)
Blueberries
for garnish (Fresh)
Maple syrup
to drizzle (None)
Instructions
1
Preheat your oven to 250°F (120°C) to keep the French toast warm as you cook.
2
Line a baking sheet with a wire rack to allow cooked sandwiches to cool while maintaining their crispiness.
3
Spread about one tablespoon of Nutella on one slice of Texas toast. Top with another slice to create a sandwich. Repeat this process to create a total of 8 sandwiches.
4
In a large mixing bowl, whisk together the eggs, cream, and vanilla extract until well combined.
5
In a separate bowl, crush the cornflakes into smaller pieces for an extra crunchy texture.
6
Take one Nutella sandwich and carefully dip it into the egg mixture, ensuring it's fully coated. Follow this by rolling the sandwich in the crushed cornflakes until fully covered.
7
Heat a skillet or griddle over medium heat and add one tablespoon of unsalted butter. Once melted and bubbling, place the first sandwich in the skillet.
8
Cook the sandwich for 2 to 3 minutes on each side, or until golden brown and crispy. Once cooked, transfer the sandwich to the wire rack on the baking sheet to keep warm in the oven. Repeat the dipping and cooking process for the remaining sandwiches.
9
To serve, place each sandwich on a plate, garnish with fresh strawberries and blueberries, dust generously with confectioners' sugar, and drizzle with maple syrup. Enjoy your delightful breakfast!
Nutrition Information
26g
Fat
44g
Carbs
7.5g
Protein
6.25g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Decadent Nutella Crunch French Toast Delight?
It is a luxurious breakfast dish featuring rich Nutella sandwiched between slices of Texas toast, coated in crunchy cornflakes and pan-fried to perfection.
How many slices of bread are needed for this recipe?
You will need 16 slices of Texas toast thick bread to make 8 complete sandwiches.
What is the best type of bread to use?
The recipe calls for Texas toast thick bread because its thickness handles the filling and coating well without becoming soggy.
How much Nutella is used in total?
The recipe requires 1/2 cup of spreadable Nutella, which allows for about one tablespoon per sandwich.
What ingredients make up the egg mixture?
The egg mixture consists of 4 large beaten eggs, 1/4 cup of heavy cream, and 2 teaspoons of vanilla extract.
How do I prepare the crunchy coating?
Crush 4 cups of cornflakes into smaller pieces in a separate bowl before dipping the sandwiches.
What temperature should the oven be for keeping the toast warm?
Set your oven to 250 degrees Fahrenheit (120 degrees Celsius) to keep the French toast warm and crispy during batches.
Why should I use a wire rack on the baking sheet?
Using a wire rack allows air to circulate around the toast, preventing the bottom from getting soggy and maintaining the crunch.
How much butter is required for frying?
The recipe uses a total of 8 tablespoons of unsalted butter, adding 1 tablespoon per sandwich to the pan.
How long does it take to cook each sandwich?
Cook each side for 2 to 3 minutes over medium heat until it reaches a golden brown color.
How do I know when the French toast is ready?
The sandwiches are ready when the exterior is golden brown and the cornflake coating is crispy.
What are the suggested garnishes for this dish?
Recommended garnishes include fresh strawberries, blueberries, a dusting of confectioners' sugar, and a drizzle of maple syrup.
Is this recipe suitable for brunch?
Yes, its decadent nature and impressive presentation make it perfect for weekend brunch gatherings.
How many calories are in one serving?
There are approximately 450 calories per serving of this French toast.
What is the protein content per serving?
Each serving contains 7.5 grams of protein.
How much fat is in this recipe?
There are 26 grams of fat per serving.
What is the carbohydrate count?
Each serving contains 44 grams of carbohydrates.
How much sugar is in the dish?
The recipe contains 6.25 grams of sugar per serving.
Can I substitute the heavy cream?
While heavy cream provides the richest flavor, you can substitute it with whole milk or half-and-half.
How many sandwiches does the recipe make?
This recipe is designed to produce 8 Nutella-filled French toast sandwiches.
Is vanilla extract necessary?
Vanilla extract enhances the flavor profile of the egg custard, complementing the chocolate and hazelnut notes of the Nutella.
Can I use frozen fruit for garnish?
While fresh fruit is best for garnish, you can use thawed frozen berries if fresh ones are unavailable.
What should I do if the cornflakes aren't sticking?
Ensure the sandwich is thoroughly coated in the egg mixture before rolling it in the crushed cornflakes.
Is this considered an easy recipe?
Yes, the recipe is tagged as an easy recipe and follows straightforward assembly and cooking steps.
Can I bake the French toast instead?
This specific recipe is optimized for pan-frying in butter to create a crispy texture, though baking is a possible variation.
How should I serve the finished toast?
Place individual sandwiches on plates, add fruit garnishes, dust with sugar, and finish with maple syrup.
Can I use a different hazelnut spread?
Yes, any brand of chocolate hazelnut spread will work as a direct substitute for Nutella.
Is this recipe vegetarian?
Yes, this recipe is vegetarian as it contains no meat ingredients.
What is the preparation for the strawberries?
The strawberries can be served either sliced or whole as a garnish.
Does this recipe contain sodium information?
Sodium information is not provided in the nutritional breakdown for this specific recipe.