Decadent Low-Fat Peanut Butter Chocolate Delight Pie

General Added: 10/6/2024
Decadent Low-Fat Peanut Butter Chocolate Delight Pie
Indulge in a frozen treat that captures the essence of a classic peanut butter cup, but with a healthier twist! This Decadent Low-Fat Peanut Butter Chocolate Delight Pie is incredibly easy to make, taking just minutes of preparation time. With the delightful combination of creamy reduced-fat peanut butter and smooth chocolate pudding, this pie is a guilt-free dessert that everyone will love. The Cool Whip Lite adds a light and airy texture, making this dessert feel indulgent without the added calories. Finished with a drizzle of Magic Shell for that perfect touch, this pie is sure to be a hit at your next gathering, all while keeping the calorie count in check. An ideal choice for satisfying your sweet tooth without the guilt!
8
Servings
112.5
Calories
5
Ingredients
Decadent Low-Fat Peanut Butter Chocolate Delight Pie instructions

Ingredients

Chocolate crumb crust 1 (9 inch) (Prepared)
Fat-free chocolate pudding 2 (4 ounce) packages (Ready-made)
Reduced-fat peanut butter 1/2 cup (Measure out)
Cool Whip Lite 1 (8 ounce) container (Thawed)
Magic Shell ice cream topping To taste (Drizzle over pie)

Instructions

1
In a large mixing bowl, combine the prepared chocolate pudding and reduced-fat peanut butter using a wooden spoon. Stir until the mixture is smooth and well incorporated.
2
Gently fold in the thawed Cool Whip Lite with a spatula, ensuring that everything is blended evenly without deflating the mixture.
3
Carefully spoon the peanut butter and pudding blend into the prepared chocolate crumb crust, spreading it evenly.
4
Cover and place the pie in the freezer. Allow it to freeze for about 4 hours or until it is completely firm.
5
Once the pie is frozen, drizzle the desired amount of Magic Shell ice cream topping over the top. Return to the freezer until you're ready to serve.
6
Before serving, allow the pie to thaw slightly for easier slicing. Cut into wedges and enjoy the deliciousness!
7
Store any leftovers in the freezer, though it's unlikely there will be any!

Nutrition Information

2.25g
Fat
15g
Carbs
3g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is the Decadent Low-Fat Peanut Butter Chocolate Delight Pie?
It is a frozen, lower-fat dessert that combines peanut butter and chocolate flavors in a light and airy pie format.
How many servings does this recipe provide?
This recipe makes 8 servings.
What are the calories per serving?
Each serving contains approximately 112.5 calories.
Is this recipe easy to prepare?
Yes, it is described as an easy recipe that takes just minutes of preparation time.
What kind of crust do I need?
You will need one 9-inch prepared chocolate crumb crust.
How much fat is in one serving?
Each serving contains 2.25g of fat.
What type of pudding is used in this recipe?
The recipe calls for two 4-ounce packages of ready-made fat-free chocolate pudding.
How much peanut butter is required?
You will need 1/2 cup of reduced-fat peanut butter.
What type of peanut butter should I use for the low-fat version?
Reduced-fat peanut butter is used to keep the fat content lower while maintaining flavor.
How long does the pie need to freeze?
The pie needs to freeze for about 4 hours or until it is completely firm.
What is the role of Cool Whip Lite in this dessert?
Cool Whip Lite adds a light and airy texture, making the dessert feel indulgent without many added calories.
How do I combine the pudding and peanut butter?
Combine them in a large mixing bowl using a wooden spoon until the mixture is smooth and well incorporated.
What is the best way to incorporate the Cool Whip Lite?
Gently fold in the thawed Cool Whip Lite with a spatula to ensure even blending without deflating the mixture.
When should I apply the Magic Shell topping?
Drizzle the Magic Shell over the top once the pie is already frozen and firm.
How many grams of protein does this pie have?
Each serving provides 3g of protein.
How many carbohydrates are in each slice?
There are 15g of carbohydrates per serving.
Should I serve the pie directly from the freezer?
It is recommended to allow the pie to thaw slightly before serving for easier slicing.
What size is the chocolate crumb crust?
The recipe specifies a 9-inch crust.
How much Cool Whip Lite is needed?
You will need one 8-ounce container of thawed Cool Whip Lite.
Does this recipe require baking?
No, this is a no-bake frozen dessert.
Can I store leftovers of this pie?
Yes, any leftovers should be stored in the freezer.
What preparation is needed for the pudding?
The pudding should be ready-made fat-free chocolate pudding.
Is this a good dessert for summer?
Yes, its frozen nature makes it an ideal treat for warm weather or summer gatherings.
What makes this pie feel decadent?
The combination of creamy peanut butter, smooth chocolate, and airy whipped topping creates an indulgent feel.
How much Magic Shell should I use?
You can add the Magic Shell ice cream topping to your personal taste.
What should the consistency of the pudding and peanut butter mixture be?
It should be stirred until it is smooth and the ingredients are well incorporated.
How do I ensure the mixture doesn't deflate?
By gently folding in the Cool Whip Lite with a spatula instead of stirring vigorously.
What should I do before slicing the pie?
Let it thaw slightly so the knife can cut through the frozen layers easily.
What is the main flavor profile?
The flavor profile captures the essence of a classic peanut butter cup.
Is fiber or sugar information provided?
No, fiber, sugar, sodium, and cholesterol values are not specified in this recipe data.
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