Decadent Kit Kat M&M's Layer Cake
Indulge in the ultimate dessert experience with this Decadent Kit Kat M&M's Layer Cake! This show-stopping cake features moist layers of chocolate goodness, coated with luscious chocolate frosting and adorned with crunchy Kit Kat bars. Topped off with a generous sprinkle of M&M's, this cake is perfect for birthday celebrations, parties, or any special occasion! Easy to make and even easier to devour, it's a treat that'll have everyone asking for seconds. Share the joy with friends and family—every slice is a delightful surprise!
N/A
Servings
N/A
Calories
4
Ingredients
Ingredients
Chocolate cake mix
1 (16 1/2 ounce) box (Prepared as directed on package)
Chocolate frosting
2 (16 ounce) containers (Used for frosting the cake)
Kit Kat bars
15 ounces (10 packs of 4) (Broken into individual pieces)
M&M's milk chocolate minis
1 (12 ounce) bag (Sprinkled on top for decoration)
Instructions
1
Preheat your oven and prepare two 9-inch round cake pans according to the instructions on the cake mix box. Bake the cake layers until a toothpick inserted in the center comes out clean.
2
Once baked, allow the cakes to cool in the pans for 10 minutes before transferring them to wire racks to cool completely.
3
Once cool, frost the top of one cake layer generously with chocolate frosting. Place the second cake layer on top and frost the top and sides of the entire cake with the remaining chocolate frosting.
4
Break 36 Kit Kat bars into individual pieces. Carefully press the Kit Kat pieces upright around the sides of the cake, ensuring they stick to the frosting.
5
For added support, use a decorative ribbon to tie around the cake, securing the Kit Kat bars in place. This also adds a lovely touch to your presentation!
6
Finally, sprinkle the M&M's generously on top of the cake, allowing some to cascade down the sides if desired.
7
Slice, serve, and enjoy the looks of delight on your guests' faces as they take their first bite!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is a Decadent Kit Kat M&M's Layer Cake?
It is a show-stopping chocolate layer cake surrounded by vertical Kit Kat bars and topped with a generous amount of M&M's.
What size cake pans are required?
You should use two 9-inch round cake pans for this recipe as per the instructions.
How do I know when the cake layers are done?
The cake layers are done when a toothpick inserted into the center comes out clean.
How long should the cakes cool before frosting?
Allow the cakes to cool in the pans for 10 minutes, then transfer them to wire racks to cool completely.
Can I use a different flavor of cake mix?
Yes, while chocolate is recommended, any cake mix flavor that fits 9-inch pans will work.
Can I make the cake layers from scratch?
Absolutely, you can substitute the boxed cake mix with your favorite homemade chocolate cake recipe.
How much frosting is needed for this recipe?
The recipe calls for two 16-ounce containers of chocolate frosting to cover the layers and the exterior.
Can I use vanilla frosting instead of chocolate?
Yes, you can use vanilla or any other flavor of frosting you prefer.
How should I frost the layers?
Frost the top of the first layer, place the second layer on top, and then frost the entire top and sides.
How many Kit Kat bars do I need?
You will need approximately 15 ounces of Kit Kat bars, which is about 10 packs of 4 or 36 individual pieces.
How do I prepare the Kit Kat bars for the cake?
Break the Kit Kat bars into individual sticks before pressing them onto the sides of the cake.
How do the Kit Kat bars stay on the cake?
The chocolate frosting on the sides of the cake acts as an adhesive to hold the Kit Kat pieces in place.
What if the Kit Kat bars keep falling off?
Ensure you have applied a generous layer of frosting to the sides and use a ribbon for extra support.
Why is a decorative ribbon recommended?
A ribbon adds a lovely touch to the presentation and helps secure the Kit Kat bars in place.
What kind of ribbon should I use?
Any decorative fabric ribbon that is clean and wide enough to support the candy bars will work.
What type of M&M's are best for this cake?
The recipe recommends using a 12-ounce bag of milk chocolate mini M&M's for decoration.
Can I use regular sized M&M's instead of minis?
Yes, regular M&M's can be used if you prefer them or cannot find the mini version.
When should I add the M&M's?
Sprinkle the M&M's on top of the cake as the final step after the Kit Kats are secured.
How many M&M's should I use?
A full 12-ounce bag is recommended to cover the top generously and allow some to cascade down the sides.
What is the best way to slice this cake?
Use a sharp knife and slice between the individual Kit Kat bars to create clean, even portions.
How should I store leftovers of the cake?
Store any leftovers in an airtight container at room temperature or in the refrigerator.
How long does the cake stay fresh?
The cake is best enjoyed within 3 to 4 days when stored properly.
Can I freeze this cake?
You can freeze the cake layers individually, but it is best to assemble the candies fresh before serving.
Is this cake suitable for birthday parties?
Yes, it is specifically designed for birthdays, parties, and special occasions due to its festive look.
Can I use other types of candy bars?
Yes, you can use other long, stick-shaped candies like Twix or Pirouette cookies as a substitute.
Is this recipe beginner-friendly?
Yes, because it uses a cake mix and pre-made frosting, it is very easy for novice bakers to make.
Can I make this cake in advance?
You can bake the layers a day early, but it is recommended to assemble the candy on the day of the event.
Do I need to grease the cake pans?
Yes, you should grease and prepare the pans according to the instructions on the cake mix box.
How many servings does this cake provide?
Depending on the size of the slices, this cake typically provides 12 to 16 servings.
How do I transport this cake safely?
Transport the cake in a sturdy cake carrier and ensure the ribbon is tied securely to hold the Kit Kats.