Decadent Jam-Filled Shortbread Cookies
Indulge in the delightful sweetness of these Decadent Jam-Filled Shortbread Cookies! With just a handful of simple ingredients, these cookies offer an irresistible buttery texture combined with your favorite fruit preserves in the center, making them perfect for any occasion. They are sure to be a hit with family and friends, and you might just find yourself making batch after batch. The combination of the rich shortbread and vibrant jams—whether raspberry, apricot, or blueberry—creates a burst of flavor that is simply enchanting. You'll savor every bite, so be prepared to share… or keep them all to yourself!
N/A
Servings
200
Calories
5
Ingredients
Ingredients
butter
1 cup (unsalted, softened)
sugar
2/3 cup (granulated)
extract
1/2 teaspoon (almond or vanilla)
all-purpose flour
2 cups (sifted)
jam
1/2 cup (for filling (your choice of flavor))
Instructions
1
In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
2
Add in the almond or vanilla extract and continue to mix until well combined.
3
Gradually add in the sifted all-purpose flour, mixing until the dough comes together and is smooth.
4
Cover the dough with plastic wrap and refrigerate for about 1 hour to firm up.
5
Preheat your oven to 350°F (175°C) and line a cookie sheet with parchment paper or leave it ungreased.
6
Once chilled, roll the dough into one-inch balls and place them one inch apart on the prepared cookie sheet.
7
Using the end of a wooden spoon, gently press down in the center of each ball to create a small indentation.
8
Fill each indentation with your choice of jam, ensuring not to overfill.
9
Bake for 14 to 18 minutes, or until the edges are lightly golden. Allow to cool on the cookie sheet for a few minutes before transferring them to a wire rack to cool completely.
10
Enjoy your delectable jam-filled shortbread cookies!
Nutrition Information
12.5g
Fat
20g
Carbs
2.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Decadent Jam-Filled Shortbread Cookies?
They are buttery, rich shortbread cookies with a sweet fruit jam center, perfect for any occasion.
How many ingredients are required for this recipe?
The recipe requires 5 core ingredients: butter, sugar, extract, all-purpose flour, and jam.
What type of butter should I use?
The recipe calls for 1 cup of unsalted, softened butter.
Can I use vanilla or almond extract?
Yes, you can use 1/2 teaspoon of either almond or vanilla extract based on your preference.
Is it necessary to sift the flour?
Yes, the instructions specify using 2 cups of sifted all-purpose flour for a smooth dough.
What kind of jam is best for the filling?
You can use any flavor you like; raspberry, apricot, or blueberry are highly recommended.
How much sugar is needed for the dough?
The recipe requires 2/3 cup of granulated sugar.
Do I need to refrigerate the cookie dough?
Yes, the dough should be covered and refrigerated for about 1 hour to firm up before baking.
What is the recommended oven temperature?
Preheat your oven to 350°F (175°C).
How should I prepare the cookie sheet?
You can either line the cookie sheet with parchment paper or leave it ungreased.
How large should the dough balls be?
Roll the dough into one-inch balls.
How far apart should I place the cookies on the sheet?
Place the dough balls approximately one inch apart on the prepared cookie sheet.
How do I create the hole for the jam?
Use the end of a wooden spoon to gently press down in the center of each ball to create a small indentation.
How much jam should I use in each cookie?
Fill each indentation with your choice of jam, ensuring not to overfill them.
How long do the cookies need to bake?
Bake the cookies for 14 to 18 minutes.
How do I know when the cookies are finished?
The cookies are done when the edges are lightly golden.
How should I cool the cookies?
Allow them to cool on the cookie sheet for a few minutes before transferring them to a wire rack to cool completely.
How many calories are in one serving?
Each serving contains approximately 200 calories.
What is the fat content per serving?
There are 12.5g of fat per serving.
How many carbohydrates are in these cookies?
There are 20g of carbohydrates per serving.
Is there protein in these cookies?
Yes, each serving provides 2.5g of protein.
What is the first step in the mixing process?
The first step is to cream together the softened butter and granulated sugar until light and fluffy.
When do I add the flour?
Gradually add the flour after the butter, sugar, and extract are well combined.
Can I use different types of fruit preserves?
Yes, the recipe encourages using your favorite fruit preserves for a burst of flavor.
Are these cookies suitable for parties?
Absolutely, they make great party snacks and homemade treats for guests.
What is the total amount of jam needed?
You will need approximately 1/2 cup of jam for the entire batch.
Can I substitute the all-purpose flour?
The recipe specifically calls for all-purpose flour to achieve the decadent shortbread texture.
What does the extract add to the recipe?
The almond or vanilla extract provides a subtle aromatic flavor that complements the buttery dough.
Why must the butter be softened?
Softened butter is necessary to properly cream it with the sugar for a light and fluffy texture.
What category of food do these cookies fall under?
These fall under the category of desserts and snacks.