Decadent Hot Fudge Brownie Trifle
Indulge in a rich and creamy dessert experience with this Decadent Hot Fudge Brownie Trifle. Layers of warm, chocolate brownies meld seamlessly with velvety chocolate pudding, luscious hot fudge, and fluffy Cool Whip, all topped off with crunchy Skor bits for texture. This show-stopping trifle is perfect for gatherings, celebrations, or just treating yourself to a sweet evening. Share this delightful dessert with friends and family, and watch it disappear in no time!
N/A
Servings
N/A
Calories
5
Ingredients
Ingredients
Fudge brownie mix
1 (Prepare per package instructions (18 ounces))
Skor candy bars
2 (Broken into bits (1 ounce each))
Instant chocolate pudding mix
2 (Prepare as per package instructions (4 ounces each))
Hot fudge
1 (1 jar (16 ounces), warmed if desired)
Cool Whip
2 (Whipped topping (16 ounces each))
Instructions
1
Preheat your oven and bake the brownies according to the package instructions. Once baked, allow them to cool completely on a wire rack.
2
In a separate bowl, prepare the instant chocolate pudding mix according to the package directions. Place it in the refrigerator to set while you work on the next layers.
3
Once the brownies are cool, cut them into bite-sized squares.
4
In a large glass bowl or trifle dish, layer half of the brownie squares on the bottom, creating an even layer.
5
Drizzle half of the hot fudge over the brownie layer. If desired, warm the fudge slightly in the microwave for easier pouring.
6
Next, carefully pour half of the prepared chocolate pudding over the hot fudge layer.
7
Add a generous layer of Cool Whip on top of the pudding, spreading it evenly.
8
Sprinkle a layer of broken Skor bits over the Cool Whip for added crunch.
9
Repeat the layering process, starting with the remaining brownie squares, then hot fudge, pudding, Cool Whip, and Skor bits until all ingredients are used and the bowl is full.
10
For the final touch, top the trifle with a fluffy layer of Cool Whip, a sprinkle of Skor bits, and a cherry on top.
11
If you are using a larger bowl or dish, consider doubling the recipe for a more abundant dessert.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is a Decadent Hot Fudge Brownie Trifle?
It is a rich, layered dessert featuring brownies, chocolate pudding, hot fudge, Cool Whip, and Skor candy bits.
What ingredients are needed for this recipe?
You will need fudge brownie mix, Skor candy bars, instant chocolate pudding mix, hot fudge, and Cool Whip.
How do I prepare the brownies for the trifle?
Bake the brownies according to the package instructions and allow them to cool completely before cutting them into bite-sized squares.
Can I use homemade brownies instead of a mix?
Yes, you can substitute the box mix with your favorite homemade fudgy brownie recipe.
What kind of chocolate pudding is used?
The recipe calls for two 4-ounce packages of instant chocolate pudding mix prepared according to package directions.
What is the correct order for layering the trifle?
The order is brownies, then hot fudge, followed by chocolate pudding, Cool Whip, and finally Skor bits.
Should I serve the trifle immediately?
While you can serve it immediately, letting it chill in the refrigerator allows the flavors to meld and the layers to set.
What are Skor bits?
Skor bits are broken pieces of Skor candy bars, which are butter toffee bars covered in milk chocolate.
What can I use if I cannot find Skor bars?
Heath bars are an excellent substitute for Skor bars as they have a similar toffee and chocolate profile.
Should the hot fudge be warmed?
Warming the hot fudge slightly in the microwave makes it easier to drizzle evenly over the brownie layers.
Can I use real whipped cream instead of Cool Whip?
Yes, you can use stabilized whipped cream, though Cool Whip is recommended for its ability to hold its shape in layers.
How many layers does this recipe make?
This recipe typically involves repeating the layering process twice to fill a standard trifle dish.
Can I add fruit to this brownie trifle?
Yes, adding fresh raspberries or sliced strawberries between the layers can add a nice tart contrast to the chocolate.
What is the best way to serve a trifle?
Use a large, long-handled spoon to scoop deep into the dish to ensure every serving gets all the different layers.
How should I store leftovers?
Store any remaining trifle in the refrigerator, covered tightly with plastic wrap, for up to 3 days.
Can I make this recipe in advance?
Yes, this is a great make-ahead dessert; preparing it 4-24 hours in advance is ideal for the best texture.
Is this trifle recipe suitable for parties?
Absolutely, its impressive appearance and large yield make it a perfect show-stopping dessert for gatherings.
What if I do not have a trifle dish?
You can use any large, deep glass bowl or even individual mason jars for single-serving portions.
How can I make this recipe gluten-free?
Substitute the brownie mix with a gluten-free version and verify that your pudding and candy bars are certified gluten-free.
Can I freeze the brownie trifle?
Freezing is not recommended as the texture of the pudding and whipped topping may change and become watery upon thawing.
What is the final garnish for the trifle?
The top is finished with a layer of Cool Whip, a sprinkle of Skor bits, and a cherry for decoration.
How many Skor bars are needed?
The recipe uses 2 Skor candy bars, roughly 1 ounce each, broken into bits.
Can I use different pudding flavors?
Yes, vanilla, cheesecake, or butterscotch pudding can be used for a different flavor profile.
How do I prevent the pudding from skinning?
Cover the surface of the pudding with plastic wrap while it sets in the refrigerator.
Can I add nuts to the brownies?
Yes, chopped walnuts or pecans can be added to the brownie batter or sprinkled between layers for extra crunch.
What size jar of hot fudge is needed?
A standard 16-ounce jar of hot fudge is used for this recipe.
Can I use a different candy besides toffee?
Yes, crushed peanut butter cups, M&Ms, or chocolate chips are great alternatives.
Should the brownies be warm when layering?
No, the brownies must be completely cool to prevent the pudding and whipped topping from melting.
Is this recipe easy for beginners?
Yes, since it uses mostly pre-made mixes and simple layering, it is a very beginner-friendly recipe.
Can I double the recipe?
Yes, if you have a very large trifle dish or are serving a huge crowd, you can double all ingredients.