Decadent Double Layer Chocolate Cream Pie
Indulge in this incredibly quick and delightful Decadent Double Layer Chocolate Cream Pie—perfect for satisfying your chocolate cravings with minimal effort! This recipe, derived from the beloved Keebler Ready Crust Graham Pie Crust, has become a family favorite for my girls. With its creamy chocolate layers and fluffy whipped topping, each slice is a heavenly treat that promises to please both kids and adults. Whip it up in just 5 minutes and either enjoy it immediately or chill for later. Perfect for gatherings, celebrations, or a sweet pick-me-up any day of the week. Enjoy every decadent bite!
8
Servings
200
Calories
4
Ingredients
Ingredients
Milk
1 1/4 cups (cold)
Chocolate instant pudding mix
6 7/8 ounces (use 2 packages (3.4 oz each))
Whipped topping
8 ounces (thawed)
Graham cracker pie crust
1 (ready-made)
Instructions
1
In a large mixing bowl, combine the cold milk with the chocolate instant pudding mix. Using a wire whisk, beat the mixture for 1 minute until it thickens significantly and is well combined.
2
Once thickened, gently fold in half of the thawed whipped topping into the pudding mixture until fully incorporated.
3
Carefully spread the chocolate pudding mixture into the prepared graham cracker pie crust, smoothing the top with a spatula.
4
Spread the remaining whipped topping evenly over the chocolate layer, creating a beautiful finish.
5
For an added touch, garnish with chocolate shavings, crushed graham crackers, or berries as desired.
6
Serve immediately for the best texture, or cover and refrigerate until ready to serve. Enjoy your delicious pie!
Nutrition Information
1.5g
Protein
50mg
Sodium
5.625mg
Cholesterol
Frequently Asked Questions
Frequently Asked Questions
What is Decadent Double Layer Chocolate Cream Pie?
It is a quick and delightful no-bake dessert featuring creamy chocolate layers and a fluffy whipped topping on a graham cracker crust.
How many servings does this recipe make?
This recipe makes 8 servings.
How long does it take to prepare the pie?
It takes only about 5 minutes to whip up this decadent chocolate pie.
What type of milk is required?
The recipe calls for 1 1/4 cups of cold milk.
Can I use cook-and-serve pudding?
No, this recipe specifically requires chocolate instant pudding mix to ensure it sets properly without cooking.
How much pudding mix is needed?
You need 6 7/8 ounces of mix, which is typically two 3.4 oz packages.
What kind of crust should I use?
A ready-made graham cracker pie crust is used for this recipe.
How long should I whisk the pudding and milk?
You should beat the mixture with a wire whisk for 1 minute until it thickens significantly.
Should the whipped topping be frozen?
The 8 ounces of whipped topping should be thawed before you begin preparation.
How is the double layer created?
The first layer is a mixture of pudding and half the whipped topping, while the second layer is the remaining plain whipped topping.
Can I serve this pie immediately?
Yes, you can serve it immediately for the best texture.
How should I store leftovers?
You should cover the pie and refrigerate it until you are ready to serve.
What are some suggested garnishes?
You can garnish the pie with chocolate shavings, crushed graham crackers, or fresh berries.
How many calories are in one serving?
Each serving contains approximately 200 calories.
What is the protein content per serving?
Each slice provides about 1.5g of protein.
How much sodium is in this pie?
There is 50mg of sodium per serving.
Does this recipe contain cholesterol?
Yes, there is approximately 5.625mg of cholesterol per serving.
Is this a kid-friendly recipe?
Yes, it is a family favorite that is very popular with children.
Is this a no-bake dessert?
Yes, this is a completely no-bake recipe, making it perfect for quick preparation.
What tool is best for mixing?
A wire whisk is recommended for combining the milk and pudding mix.
How do I smooth the top of the pudding layer?
A spatula is the best tool for smoothing the chocolate pudding mixture into the crust.
Is this pie suitable for parties?
Absolutely, it is great for gatherings, celebrations, or a sweet pick-me-up any day.
What is the source of this recipe?
This recipe is derived from the beloved Keebler Ready Crust Graham Pie Crust traditions.
How many ingredients are required in total?
The recipe requires only 4 simple ingredients.
Can I use homemade whipped cream instead?
While the recipe specifies whipped topping, you could use homemade whipped cream, though the stability may vary.
Why must the milk be cold?
Cold milk is necessary for the instant pudding to thicken and set correctly during whisking.
How much whipped topping is folded into the pudding?
You fold in half of the 8-ounce container, which is 4 ounces.
What is the category of this dish?
This dish is categorized as a Pie.
Is it easy to make?
Yes, it is designed to be incredibly quick and satisfy chocolate cravings with minimal effort.
What is the final texture of the pie?
The pie has a creamy chocolate base with a light and fluffy whipped finish.